Cucina e Vino In Ragusa

Ho prenotato in questo ristorantino nel cuore di Ragusa Ibla spinto dalle ottime recensioni e sono felice di confermarle. Locale molto caratteristico gestito da una famiglia gentile e attenta ai particolari, abbiamo trascorso una bellissima serata con cibo di primissima qualità e piatti classici ma estremamente gustosi. Ci ritorneremo sicuramente.

We found this wonderful restaurant in the middle of our walk and I can only recommend it. Exquisite food, wonderful wine and attention as if you had been at home. One of the best in Sicily a 10 in everything! Super recommended

Highly recommend !! Good service and good food!!

It took them about one hour to serve our starters. The service was very slow. It is a family run place, and there were many people ordering around the same time. So it's understandable, but we were very hungry, so the wait was long. They serve a mini appetizer bread with sun-dried tomatoes. They brought me gluten-free bread. Our starter was octopus on top of beans with some lemon shavings. It was a unique dish and tasty. I had a gluten-free vongole, which was really good, but my partner was not very satisfied with his rabit pasta. The atmosphere is very quiet. There were mainly couples but also a few families. Other dishes around us looked good, and I think they have a good selection of wines. But it was a shame as it was really slow service and perhaps the not friendliest either.

Amazing traditional Italian cuisine, great selection of wines, very great Family restaurant, just needs some background music as it’s very quiet in there. But food is lovely and all fresh ingredients.

Il ristorante, premiato con la chiocciola da Osterie d'Italia 2023, si trova a pochi passi dal Duomo di Ragusa. All'interno si presenta curato e fedele allo stile del territorio a cui appartiene. Il menù, di pesce e carne, è tradizionale e genuino. Di ciò che abbiamo provato, molto buoni gli antipasti (alici alla parmigiana e tortino ragusano). Tagliata di manzo e cavati con melanzane, pomodoro e ricotta salata nella norma. Il gelato sapeva poco di fichi e più di savoiardi.

After taking quite a few steps in Ragusa, the highlight of the day came. After walking around we decided to go to cucina e vino for lunch, and what a lunch! The quality of the food, the attention of the host, the excellent wine suggestion and the ambiance with light classical music gave us an experience we will never forget. Rightfully included in the slow food guide if you ask us. Thank you for this experience.

One of the best dinners of our holiday in Sicily, I highly recommend the dishes based on ricotta and caciocavallo ragusano (delicious) and all the vegetables (they come from their garden and are truly super!).

Lunch with friends. Large kitchen

Excellent cuisine, excellent service, highly recommended