Il Ristorante Cenacolo In Livigno

This restaurant was a pleasant discovery. The atmosphere is exquisite, and the staff is courteous and extremely professional, attentive but not intrusive. The owner, Luca, is a delightful person, and you can see the passion in his eyes for what he does and what he has created. Let's talk about his masterpieces. We chose to have lunch here, and the food they served was so excellent we decided to return that same evening, and they did not disappoint. They use top-quality ingredients: cured meats, cheeses, and meats were excellent. The tagliolini with porcini mushrooms won us over from the first bite, not to mention the desserts, which made us dream. The quality/price ratio is definitely in line with the products offered. Highly recommended. Congratulations on everything. We'll see you again as soon as we return to Livigno.

We had dinner last night and were very satisfied with both the food and the service. While we waited to order, they served us a mini platter of cheese and ham. The trio of pizzoccheri was spectacular, three different flavors but still delicious. The veal with tuna sauce appetizer was a one-pot meal...the cream was like foam; I've never tasted anything better...a combination of flavors beyond the visual impact. The venison skewered with polenta and mushrooms was a delight, and we savored it down to the last bite. Finally, dessert was a must: a trio of mini desserts, each one better than the last... Through all of this, we saw the skill of the kitchen, the kindness of the staff, and the attention they give to each customer. As our first time at this restaurant, we were extremely satisfied, and it has become our favorite place. We will definitely be back.

We look forward to eating here every year during our Livigno holiday! ☺️ From pizza to steak, they offer everything, you're greeted by the friendly staff, and the excellent service continues throughout the evening! They serve classic cuisine with some modern twists, which perfectly complements the flavors. Highly recommended! 🫶🏼

Chef Luca Galli knows how to satisfy every request!! We highly recommend the entire menu; the staff is very attentive and courteous, as well as ready to answer even the smallest questions!! 11 out of 11!!!! The Carosello di carne (meat carousel) is highly recommended!!! Congratulations indeed!!

Great place good food excellent service an unforgettable experience everything super good from appetizer to desert 100% recommended.

A very classy restaurant. A must try if you're spending a week in Livigno

We were on the first floor restaurant. The menu is various, and everything looks delicous. We tried starters, main dishes, pizzas and desserts.

We ordered the Tomahawk steak and Château Briand medium rare. The meat was incredibly tender. The presentation was exquisite! We'll definitely be back. I recommend this restaurant to all meat lovers.

Traditional dishes, but not limited to them, range from pizzoccheri to fish-based pasta dishes, as well as excellent pizzas. Impeccable service. Pizzoccheri: the best in Livigno. Quick service, attention to detail.

I need to give a 5/5. We ate roasted piglet and Florentina for 4. The quality of the meat is absolutely next level. Dishes are cooked beforehand and then flame grilled in your table. Recommended!