I migliori ristoranti di cucina altre cucine

20/03/2026: I can only give it 5 stars on all counts. The food is expertly prepared, with method, meticulousness, and thoughtfulness, and the atmosphere is welcoming and distinctive. Despite the (almost always) crowded atmosphere, the staff is attentive and courteous. They deserve even more visits!

18/03/2026: Respect for the raw materials, passion for their work and above all the people who work there make this place the best cicchetteria in Venice ✨ Greetings to everyone!

13/03/2026: Everything was perfect. I called just two days in advance and they suggested a gift basket that would be the best option given my budget and the products I wanted. Highly recommended. Excellent service.

11/03/2026: A super interesting, delicious, and fun wine tasting!! We'll be back! 🤗

14/01/2026: We had dinner here a few days ago and everything was perfect. The atmosphere was relaxing, perfect for enjoying excellent seafood dishes paired with excellent wines. The service was impeccable. We'll definitely be back!

12/01/2026: I took my girlfriend there for her birthday and she was amazed! Excellent food, elegant yet discreet atmosphere, super friendly staff, and reasonable prices. We'll definitely be back, Diego.

18/03/2026: Excellent experience with Giuseppe! He provided excellent service. Very personalized. He gave us recommendations for places to have coffee and eat traditional pizza. We will definitely be back.

16/03/2026: An amazing little gem we discovered during our weekend in Rome ⭐⭐⭐⭐⭐ A little place just the way we like them: not a tourist trap, simple and authentic. It was exactly what we were looking for. The owner is absolutely lovely and very attentive. You can immediately see his passion for what he does. He takes the time with each customer and prepares each focaccia with great care and attention. They even have menus in several languages, including French, which is a real plus. My partner asked him which focaccia was the best, and he made him a surprise… and it was delicious! Everything is fresh and homemade. Even the tortilla used in some of the recipes is made by his wife. The focaccia is excellent, and the tiramisu was also very good. The prices are quite reasonable. We didn't stay long, but if our stay had been longer, we would definitely have returned without hesitation. A place that truly deserves to be known!

27/12/2025: Great coffee, had double espresso, sourced and made with passion from owner. Recommend to stop in.

18/12/2025: The best cafe in the area. Beautiful decor and great service.

22/03/2026: A wonderful experience. I highly recommend it.

18/03/2026: A truly enjoyable experience, exquisite food with perfectly executed, subtle, yet innovative pairings. Excellent value, highly recommended!

17/03/2026: A wonderful discovery in the heart of Vibo Valentia, this truly interesting restaurant offers a very balanced menu and high-quality wines, all offered by the owner, who is both a wonderful host and a true wine lover! Highly recommended.

30/01/2026: Excellence and professionalism. Thanks to Alessandro's management, an immediate rapport is created with customers: a true benchmark for quality and hospitality.

15/03/2026: Excellent sandwiches at reasonable prices, friendly staff, selection of beers

15/03/2026: Small, informal place, very good and original filled sandwiches and super reasonable prices, not the quickest but the place was full so acceptable.

02/11/2025: First time at Mint, an incredible experience. Fabrizio and Liu are wonderful people who have created a unique and inimitable place. You can always try fresh and healthy dishes, made with top-quality ingredients. Thank you so much, MINT! 😀

30/10/2025: Very nice little place. Reserve a table. I was very happy that there were 4 vegan options.

04/04/2026: Today I had lunch at this little restaurant and I must say it was truly a wonderful discovery. The food was delicious, and you could clearly taste the quality of the ingredients used: everything was fresh, carefully prepared, and meticulously cared for. An added bonus is definitely the owner, an extremely kind and welcoming person who conveys a true love for his work and for what he offers his customers. You can sense the passion behind every detail. His wife, on the other hand, is an excellent cook. It's the kind of place where you immediately feel at ease and leave wanting to return. Highly recommended!

15/03/2026: A wonderful Sunday spent at this little restaurant in the village of Sessanio. We ate divinely, delicious, locally sourced vegetarian food in a warm and welcoming atmosphere. All this was accompanied by the very kind Mr. Andrea, who expertly explained the origins and ingredients of each dish, expertly prepared by his wife, Barbara. An experience to be repeated, definitely recommended for anyone looking for a different culinary experience!

25/03/2026: An exceptional gastronomic experience awaits at La Taverna del Leone. From the moment you arrive, the service from both the front-of-house and kitchen staff is impeccable: professional, friendly, and always attentive, making you feel right at home. The dishes are superb, crafted with high-quality local produce and prepared with meticulous care, resulting in a truly delicious combination of flavors and textures. Every detail in the kitchen is carefully considered. The decor is authentic and exquisitely curated, creating a warm and inviting atmosphere. Its location away from the hustle and bustle of mass tourism in Positano, with a clientele of local diners, further enhances its authenticity. Outstanding food, with a diverse menu designed to suit all tastes. Without a doubt, the best restaurant in the area.

22/03/2026: After several disappointing and mediocre meals in positano, we discovered this gem restaurant. The service was outstanding. Everyone from Beth (the hostess), Anthony (shuttle driver) and Giuseppe (waiter) were beyond accommodating, friendly and went over and above to give us the ultimate dining experience. Giuseppe helped us to choose the best wines and gave us detailed descriptions of each dish (we went with the tasting menu). The food was fresh, delicious and portioned perfectly. We were so happy with our experience that we went back the next evening! Cannot recommend enough!! Don’t miss out on this dining experience. It outshines others in positano by a landslide. The shuttle service is also a huge bonus. Just call and they will pick you up in Positano. We closed the restaurant both nights and watched as they meticulously cleaned the kitchen. My partner commented that it was the cleanest kitchen he had ever seen and we realized why as we watched them polishing it for close to an hour! So many good things to say about this beautiful cozy family run restaurant, but what matters most is the food is amazing!!

30/03/2026: gorgeous sandwiches in a lovely, peaceful spot with nice service (can't believe there are long lines of tourists out there waiting for mediocre versions of these a few blocks away, one of life's great mysteries)

20/03/2026: the food was amazing and totally worth the wait! the spritzes are also really good and pretty cheap. the staf was really friendly and they have a fun playlist as well :) bonus points for the fun names for their dishes!!

13/12/2025: Delicious food and lovely place with an amazing view !

10/12/2025: It was a flawless meal. The paper-wrapped vongole is a must-try. This is my seventh day in Italy, and so far, it's the best restaurant I've ever had. It was even better because it had parking, which is rare in this area, and I was really touched that they guided me to my car when I left. If I ever come back here again, I'll definitely come back. --------------------------------------------------------------------------------- I visited again after two years, and the vongole was still the best. I actually wasn't a huge fan of vongole, and I've tried Choi Hyun-seok's vongole in Korea, but I can't say it compares to this place. I'd definitely visit again if I were to return, and I highly recommend it to anyone in the area. I ordered the course again this time and was satisfied, but I really wanted to order two bowls of vongole. The bread before the meal was also really delicious.