I migliori ristoranti in Chieti

07/03/2026: Excellent traditional local dishes made with great care. The service is impeccable, and the rustic atmosphere adds a touch of charm.

17/02/2026: I've been going to Zipolo for years... First under Tonino's management... Then under his daughter and son-in-law's management... Genuine and naturally 100% Abruzzese food... 😉👍👋

12/12/2025: A while ago I enjoyed an exceptional tagliata, which I had never found anywhere else. Congratulations.

07/10/2025: August 2025 We visited The Green Shark for the first time, as it’s local to us. The outside seating area is lovely and creates a really nice atmosphere. Unfortunately, our experience with the service let it down. I ordered a mojito and, after a few sips, found a piece of glass in my mouth. The waiter did apologise and replaced the drink, but the replacement wasn’t great – very strong, with no sugar, and when we asked for soda water they brought tonic instead. We then asked a waitress for sugar to fix the drink, but after 10 minutes she hadn’t come back. When we asked again, she said they only had white sugar. We told her not to worry, as we no longer wanted the drink, and to bring us the bill. Five minutes later another new drink was brought out, unfortunately we didn't drink it as we were ready to leave. The food itself was ok, and the venue really is lovely, but the service unfortunately wasn’t at the same level. Such a shame, as its a great spot. It could have been worse – I could have spent the night in a hospital had I not noticed the glass.

26/05/2026: Friendly staff and excellent pizza at a good price. I recommend it to anyone going to Ortona.

26/05/2026: Clean and welcoming atmosphere and place, passed by on the fly to get pizza for lunch, at around 9, there was already a selection, the tables already set immediately catch the eye, even if with paper tablecloths but everything clean, very kind staff, thanks to them and greetings to whoever reads me, Giovanni

08/04/2026: Entering Maurizio's isn't simply a gelato experience: it's a journey into the heart of true craftsmanship. Here, every flavor tells a story of carefully selected ingredients, meticulous craftsmanship, and a passion that's evident at first taste. The texture is impeccable, creamy without being heavy, intense yet always balanced. The flavors don't overpower, but rather captivate with elegance: the pistachio is deep and authentic, the coconut caramel enveloping, the creams delicate and never cloying. Even the fruit flavors surprise with their freshness and naturalness, as if they capture the season in which they were created. You won't find special effects or over-the-top displays, but something much rarer: consistency, quality, and respect for tradition. It's a place where gelato once again takes center stage, free from distractions. Maurizio's is proof that, when things are truly done well, they don't need to be overdone to be remembered. A place to keep close to your heart, for those who love real gelato.

09/05/2026: Rude staff, mediocre food, and a very long wait

05/05/2026: We stopped at this place almost by chance and were very satisfied. A quiet and welcoming place, with a warm and cozy atmosphere. We had a very good and tasty Emerald Green Pizza, which even won an award; and a Carbonara Special, equally satisfying. Both were generously topped and had a soft dough that wasn't heavy. We also tried the delicious Blueberry Crocchè, more than just a simple potato croquette... a must-try as a tasty appetizer. We'll definitely be back!

20/03/2026: A clean café, always stocked with pastries and other treats, perfect for a delicious breakfast or a drink at any time. The owner, Bruno, is incredibly kind and welcoming. The young, beautiful, and friendly staff are the icing on the cake. I recommend it for a good breakfast or lunch. Absolutely top-notch.

13/01/2026: Very good, good food, nice staff

19/02/2026: Even if it takes luck. Quiet, relaxing environment.

05/11/2025: Everything was very good, my favorite course was the appetizer 😋

28/10/2025: This is our second visit to this place and we were thrilled. Excellent food, beautifully presented, the staff are discreet and friendly, and the place is clean and welcoming. I definitely recommend it. 🔝

10/09/2025: The pizza is really good, with special options! The girls serving us are really kind :-)

05/09/2025: The pizzas were delicious and the service was excellent.

12/09/2025: A fantastic typical Abruzzo culinary experience.

28/08/2025: A family-run farmhouse, nestled in the peaceful countryside yet conveniently located for visiting the trabocchi or the inland villages. It's also close to the Abbey of San Giovanni in Venere. We arrived by bike, and Mrs. Nicoletta immediately welcomed us with simplicity and kindness. She's very attentive to everyone's needs and, above all, stops to talk and listen. The cuisine is authentic and simple, using produce from their own garden. Definitely recommended.

19/04/2026: Unfortunately, the place didn't meet my tastes.

23/04/2026: Everything was excellent, I recommend it.

08/04/2026: Beautiful location, excellent service, very kind staff, delicious fresh food of the right quality and quantity!

01/05/2026: In our opinion... compared to other times it was really poor... because the food wasn't good... a real disappointment... and the value for money wasn't worth it...

29/04/2026: I haven't stopped for a long time, today it is part of the Sarni group, but the quality has remained the same, everything good from appetizers to dessert. In addition to the meat menu there is also a fish menu, the first course is 20 euros, while the fish one is 23. The staff, at the tables, was a very nice and professional girl. I recommend it. ♥️💯

05/05/2026: Aside from the very fast service despite the Sunday crowds and the well-kept garden where you can eat, the rest is unfortunately bad, and seeing all the 5-star reviews confirms the fact that people don't know how to eat. The sandwich was practically empty and quite dry, but above all, calling something a smash burger that isn't even smashed (most likely an IQF-frozen burger, given its toughness even when cooked from frozen) is almost a scam. Chickenburger, a tasteless cutlet (but at least it didn't seem ultra-frozen either), practically impossible to find in a sandwich. Iceberg lettuce in all the sandwiches Tasteless plastic tomato No sauces delivered. 3 beers, 2 Cokes, 2 waters, 7 sandwiches, 1 chip and 1 pulled croquette (€10 considering that there are €18 sandwiches), total 120 pleurisy. Totally failed.

01/05/2026: We went with a group of 9. They have the best Aperol Spritz, the best fast food in the city and the best music and leisure experience.