I migliori ristoranti in Abruzzo

27/08/2025: Excellent, family-run property, well-maintained and clean, in a convenient location. Breakfast options are varied. Mrs. Domenica and Mr. Luigi are very friendly, kind, and helpful, ready to meet the customer's various needs. Highly recommended!!! 🔝 💪🏻😉

11/08/2025: The owners are very friendly and they strive to meet their guests' needs. This modest property has just a few rooms, perhaps ten at most, which also helps keep things simple. The price is very reasonable: 10 days' accommodations with breakfast cost €800. I'll definitely be back.

26/07/2025: Always very kind, delicious pizza

23/07/2025: Metto una stella perché non mi permette di metterne 0, durante il torneo di basket chiudono la fontanella per lucrare sulle bottigliette di acqua da vendere al bar. Senza parole

01/08/2025: A dive. Friday, overcooked, stringy fish steak. Very high prices considering you sit at a table with construction workers and leave smelling of fried fish.

27/06/2025: A great place to stop for a bite before shopping or continuing your journey. Hearty dishes and great prices! Highly recommended.

07/10/2025: Cafe, bar, supermarket by the highway.

25/09/2025: Bought a doughnut with Nutella that was uneatable, hard as rock. Nobody thought about moving it of the counter, they just took my money and were amused by my anger.

24/09/2025: We were on vacation in Ortona in July (Località Rido Riccio), and we decided to return to this restaurant after a less than stellar first experience in 2023. However, it's fair to say that the ingredients at this restaurant are amazing, perhaps among the best we've ever eaten on the Abruzzo coast. That said, let's move on to the sour notes. The service is disarmingly slow; you have to wait over an hour between courses, and this, unfortunately, makes the experience stressful and unnerving. Not only does it make your stomach churn, but it also ruins the atmosphere of what should be a relaxing dinner or lunch. It's truly a shame; the potential is enormous, but they absolutely need to address this shortcoming.

08/09/2025: Refined restaurant, excellent service, top-quality raw materials, fresh fish expertly cooked.

20/09/2025: Very good arrosticini, I liked the pizza, but some like it thin, some thick, some like it thick, some like it thin, some like it thick, so it's up to you. The service was adequate and well-prepared.

18/09/2025: Delicious traditional cuisine in a lovely setting, with excellently prepared and very tasty arrosticini. Fried cheese made according to tradition, which is rare! Friendly staff.

01/10/2025: Fabulous Aperativo and wide selection of mock tails.

28/09/2025: A lovely beachfront spot, with tables both on the beach and indoors for windier days. Delicious, varied food. Excellent ice cream. Professional and courteous staff. Highly recommended.

02/06/2025: Mojito with cutting board Good Top cold cuts and cheeses

26/09/2025: The food was great, the pizza was fantastic, even top-notch. Everyone was friendly, except for the waitress [woman], who you could immediately tell wasn't exactly friendly.

21/07/2025: Con la famiglia abbiamo cenato qui 2 sere, assaggiando le specialità locali e restando favorevolmente colpiti dal rapporto qualità/prezzo. Personale molto gentile che rende il contesto davvero accogliente.

31/08/2025: This is the thirteenth year we've been guests at TUCA TUCA, a wonderful beach resort run with such professionalism and love. Today, for the last time this year, we delighted in the cuisine of our dear Giorgia, a special person, always ready to satisfy our seafood cravings, always with a smile, which never hurts. Today, the fried fish was wonderful; there were even zucchini flowers stuffed with Argentine shrimp and buffalo mozzarella, and she also treated us to the famous fish balls, a delight. Thank you, Giorgia, Zoe, and all the staff. See you next year. 👏👏

30/08/2025: Remarkable. How I could have missed this delightful place in Silvi, I honestly don't know. What I do know is that, on the last Sunday of August, I find myself surprised and delighted. We're a great group, and we spend the first 10 minutes enchanted by the waves and breakers, which are definitely within reach. The location is very pretty. Colorful tables and chairs, designer tableware, armchairs, and lounge furniture jut out onto a splendid window directly overlooking the beach. The dishes are meticulously crafted. We begin with appetizers featuring battered sage and borage and a delicious zucchini flower stuffed with shrimp and burrata. The marinated anchovies are excellent, and this is not a given; the seafood panzanella, rich in vegetables and shellfish, is very interesting and tasty; and the anchovy and mackerel meatballs with a thick herb and garlic sauce are truly unforgettable. All accompanied by an assortment of fresh and fermented vegetables. Just enough time to realize we've found a great place, and we're served a truly remarkable sample of pasta and chickpeas with fish. This is followed by exquisite ravioli filled with amberjack, topped with a liquid lemon and sumac sauce: delicious. We finish with a delicious mixed roast and a fruit platter enriched with a thousand herbs. All of this, look closely, is prepared in an open kitchen by the friendly and knowledgeable Giorgia, who uses spices, herbs, and flowers with rare mastery. 10 out of 10, and see you soon.

21/09/2025: They've recently increased the price. For four people, a pizza with fries and a beer with dessert, €40 each! A bit excessive.

19/09/2025: Sublime, truly good, everything top quality, first class, and an excellent atmosphere

18/10/2025: We had dinner at this Neapolitan pizzeria. Excellent pizza, and the hostess was super friendly and kind. Prices were good. I had a "Sorelle la Bufala," which was very tasty. My only concern is the pizzas coming out: every two... There's a bit of a wait for the other people. Maybe the oven is a little small? Overall, very satisfied! ❤️

07/10/2025: Friendly and helpful staff! Delicious pizza. Service was quick. The fried foods were also excellent.

13/10/2025: We ate a lot and it was all delicious. The welcome and service made us feel at home. Hugs from Rome!

12/10/2025: The wait for the courses was really long, and the dishes were so-so. The tagliata was lukewarm, and the potatoes fell apart because they were so overcooked. The ingredients were good, you could tell despite the preparation, and the atmosphere was too. It was probably just an unlucky evening, I hope.

15/08/2025: Excellent food of unquestionable quality served with care by exceptional staff

12/08/2025: Reasonable price, good quality food, but the quantity needs to be reconsidered. I don't like the idea of not having a menu; I prefer to choose.

07/09/2025: Characteristic little place in name and in fact. I was finally able to eat polenta which, despite being in the mountains in these parts, is quite rare. Typical products. Homemade cuisine and a family atmosphere.

25/08/2025: Excessively priced. Really meager grilled food with a piece of cheese (which isn't grilled), 1 sausage, 1 small piece of loin, and 1 very thin and fatty lamb chop...nothing special. I wouldn't go back, especially at that price...