Ristorante Pizzeria Il Tucano In Vacri

Had a great Saturday night dinner here, both the staff are amazing, do not mids thus plca if you are passing

The place is clean and welcoming, and it's family-run. The food is good and authentic. Food is cooked to order. The pizzeria is open late into the evening, and pizza chef Giuseppe caters to everyone's needs. I highly recommend it.

For those with modest expectations. Very simple cuisine. Small portions for the price. We ordered appetizers and first courses. The arrosticini looked good, but the following days we tried them elsewhere and they were better, less chewy and less overcooked. People seemed happy with the pizzas. The table service was friendly and attentive. Unfortunately, I realized too late, once I was home, that I had been charged three coffees instead of two, and three €2.50 Amaretti that I didn't order. A simple mistake? Who knows. It's a shame because it left a bitter taste (not tasted) in my mouth.

Historic, family-run pizzeria with a serious, well-prepared menu. The pizza is the best in the Foro Valley.

Very friendly staff and excellent food. Best of all, it's gluten-free.

The food is divine! Very reasonable prices and impeccable service.