I migliori ristoranti in Vicenza

14/03/2026: Everything was spectacular, the atmosphere was clean and refined, the staff was kind and attentive. A waitress asked me if I wanted a heater because when we arrived, the room upstairs was a little cooler than the ones downstairs. The appetizer, asparagus and speck mousse, was delicious, the sliced ​​steak was delicious, and the rib eye was top-notch. I'll be back

08/03/2026: We stopped by chance... I didn't like the food. We ordered a tagliata, but the meat was cold and the mustard on top was completely irrelevant... the vegetables were bland and watered down... The place was definitely dirty, with cobwebs on the walls and a lack of attention.

28/12/2025: I like the place, but the music is too loud and the noise is unbearable. You can't even talk when you're sitting next to each other. It's so loud that if you need noise-cancelling headphones, it'll pass right through you. Sometimes there are so many people that they practically rub up against you while you're just trying to sit in peace. They often forgot our order, or we had to wait ages for someone to notice us. It needs improvement. Otherwise, the staff is kind and professional. The food is divine, the cocktails are pretty good, and if you want a well-made Hugo, you'll find it here.

20/12/2025: Top venue...top cocktails...exceptional food...fantastic club sandwiches...must try

08/12/2025: An unexpected surprise! We stumbled upon it by chance, late at lunchtime. The dishes were exquisite, from appetizers to dessert, and there was something for everyone. The welcome was simple and, to say the least, rare. Prices were more than reasonable.

31/08/2025: A delicious lunch featuring local cuisine. Try the pasticcio (a lasagna with mushrooms and Asiago cheese) and the goulash with polenta, both truly excellent, as was the chicken cutlet with fries. The menu is limited but includes the essentials. The service is good but could be improved; the waitress wasn't very knowledgeable about certain dishes. The price is average.

30/11/2025: The staff is very friendly, the food is excellent (we had excellent fried pizza and exceptional Mediterranean-style baked sea bream), and the service was fast despite the restaurant being full. I'll definitely be back, very happy to!

24/11/2025: I confirm that it is an excellent place, friendly staff, excellent food and affordable prices.

09/12/2025: I had two pizzas for the first time on Sunday evening, very good, generous with the ingredients and on time!

04/12/2025: Very good and you are very kind☺☺😊

22/12/2025: Very kind, excellent hot chocolate.

02/12/2025: Breakfast with coffee and croissants from Oliver's, a top-notch pastry shop. I'll definitely be back.

19/03/2026: I went with a friend for an aperitif and I didn't like it at all. We ordered two glasses and the first time my glass arrived with a chipped bottom, and it was very visible. Then the second time he received it, same thing. The place was empty so you can't say you're in a rush, you have plenty of time to watch what you're doing. Then we had meatballs with tomato sauce served strictly cold. The crostini they gave us, aperitif style, along with the wine with jam, cheese or porchetta on top, I think, were visibly not fresh, very rubbery. A big disappointment.

13/03/2026: Nice place and good food. Outstanding aperitif. Friendly and knowledgeable staff.

14/09/2025: Breakfasts, spritzes, and snacks😁. All quality. A popular place for young people, not just from Brendola 👍 During the summer, if you like, you can enjoy your aperitifs on the terrace. In the evening, special aperitifs for all tastes. Plus: Ample free parking Go there 😀

15/06/2025: The best soy macchiato in the world

22/09/2025: The food was average. A bit pricey for a farm. The place was poorly maintained, and the restaurant entrance was not marked at all.

27/07/2025: Family-run agriturismo, good, home-cooked food. Simple but clean surroundings, friendly and professional staff. Excellent parking and a large garden. There's also a riding stable adjacent to the property.

18/01/2026: Very "historic" place but the pizza is always good, and for those who want to eat traditional dishes this is the right place.

21/12/2025: Excellent boiled meat on a home-made trolley

15/12/2025: I was there for the first time. The atmosphere was welcoming, the waitress was kind, the food was good, and the price was fair. I'll be back.

18/01/2026: Two hours for a pizza, but let's be clear. We arrived at 8:15 PM, there were 6 of us, they sat us down and shortly after took our orders. At 9:15 PM we stopped a waitress and asked how far they were with our pizzas. We were informed that they were "in the oven." At 10:00 PM the pizzas arrived, but not all of them arrived; 5 out of 6. For the last missing pizza, we had to wait another 15-20 minutes. (CURTAIN) This could have ended there, but at this point it's worth pointing out that one of the pizzas was missing an ingredient, and the last one that arrived, which was clearly made in a hurry because they'd forgotten about it, had a burnt crust and a hole in the center of the dough. Besides the endless wait for six pizzas, and the fact that we couldn't all eat together, what bothered us the most—so much so that we barely even ate the last pizza—was the rudeness of the waitress's responses. She first mocked us, telling us the pizza was in the oven when that clearly wasn't true (45 minutes in the oven for a pizza seems way too long to me), and then, when we complained, tried to downplay them without even caring about the problem. What's certain is that I won't be returning; I didn't even think such treatment was conceivable.

06/01/2026: Truly excellent pizza, light dough, quality ingredients, and perfectly cooked. The only small flaw is the plates or knives that whistle when cutting the pizza, which is a bit annoying. Detail aside, this pizzeria is absolutely recommended.

21/04/2026: Booked Sunday morning for lunch. Simple place, no frills. Focus on substance. Tagliolini with asparagus and "classic" grill. Quick service. Friendly and helpful staff. 10 for the bill 🙂. Less than 80 euros for three. We'll be back... well done!

12/04/2026: Excellent trattoria. Very good home-cooked food. Excellent value for money.

05/02/2026: Small bar with limited seating. Friendly staff.

21/12/2025: Very nice place, top-notch company dinner. Exceptional food.

12/11/2025: Pleasant atmosphere, lovely outdoor garden. However, the food was below expectations. Given the restaurant's caliber and prices, one would expect something more. The cover charge should include homemade bread and artisanal breadsticks. Furthermore, a restaurant in this price range would be expected to offer a welcome appetizer. I wasn't impressed.