I migliori ristoranti in Venezia

03/06/2025: Este era un gran lugar para una cena casual. Se llena rápido y la pasta casera, mejillones y postres eran fabulosos.

02/06/2025: Me sorprende que este restaurante esté incluido en la guía Michelin. Todos los platos que he pedido, estaban lejos de una calidad y sabor deseados. Los espárragos blancos estaban demasiado cocidos y acuosos (28 euros) , los canelones con queso ricotta sabían a canelones con salsa de harina blanca, también demasiado cocidos (26 euros) . Se lo mencioné al personal, pero parecía que no les importaba mucho. No me atreví a probar un desierto... Nunca he gastado mis 100 euros de una manera tan decepcionante.

25/05/2025: Nice environment to spend the evening with a game of bowling or billiards

24/05/2025: Fun Birthday: Bowling and Buffet

28/05/2025: Manu the best, forget the rest!

28/05/2025: Fabulous service, delicious food. Great location. A great choice near St Mark’s 👍🏻

11/06/2025: It's a restaurant and a bar downstairs.

10/06/2025: Fast service, very tasty and varied menu. Cozy, I recommend

25/04/2025: Well-maintained place... We ate with 9 people out of season with an excellent proposal, price appropriate to what we ordered, good portions, attentive and very friendly staff. I highly recommend...

23/04/2025: I passed by chance and found a well-kept place with friendly staff. The penne with clams is good.

15/05/2025: We ate outside at the end of April. The restaurant is located in an internal pedestrian street, usually very crowded, but on Monday evening it was quieter, friendly and non-invasive hospitality, excellent food, from appetizers to main courses, we did not take the desserts, but they looked very good. Typical Venetian cuisine, it is not a tourist menu so absolutely recommended, with reasonable prices.

12/05/2025: Wouldn’t recommend. Asked the server for a recommendation, got an off-menu item—bill was higher than what they said. Small portions.

02/06/2025: friendly staff (the guys), rude lady at the cashier

29/05/2025: Vengo da Roma e ci sono stato oggi, 22 maggio, a pranzo con tre amici. Ho preso un kebab,patatine medie e una bottiglia d'acqua 12€. Kebab buonissimo! Volevo fare il bis ma ho resistito,il giorno dopo però ci siamo tornati,Patate pure molto buone. Personale molto gentile, locale molto carino e pulitissimo. Ci tornerò sicuramente se dovessi tornare a Bibione. Consigliato.

05/06/2025: Desserts are very tasty, pizza too. I recommend it. Second time in Venice and I was looking for this cafe on cats. Prices are reasonable)

21/05/2025: This was an amazing place off the beaten path which was a nice reprieve from the crowds. The wine was wonderful and great snacks. Beautiful plaza to look at. Okan was amazing and had great knowledge of wine and so kind.

14/05/2025: The classic tavern of the past. So sandwich with mortedea, an ombre of raboso and lots of cicchetti. Friendliness and kindness of Alessandro son of the legendary Giancarlo.

04/05/2025: Excellent welcome from the first minute. Management full of friendliness, kindness and professionalism. Nice and very clean rooms. Restaurant with quality dishes cooked on the spot. Varied breakfast with fresh products every morning. Quiet location for those who want to enjoy the countryside, go shopping and enjoy the sea so as to savor a piece of true Veneto!

04/06/2025: The food is quite good, but not outstanding. The service was not good. The waiters seemed listless, and when taking our order, our waiter was more concerned with other people and his smartphone than with us. Despite the large number of waiters on duty, they seemed very disorganized, busy, and stressed. Smiles and Italian hospitality are nonexistent here. For example, it took three different waiters, one after the other, to set the table next door – for two people! They were constantly coming and going and fiddling around at the table without really doing anything. No wonder the service, despite being well-staffed, couldn't get anything done and was stressed. The couple at the newly set table next door also waited forever until a waiter took their order. Meanwhile, waiters were constantly rushing by, sometimes empty-handed. For this "service," you also pay a comparatively high cover of €5 per person. We didn't tip extra, which I rarely do. The ambiance is OK. The decor is nice, but the tables are very close together, and if you're unlucky, one might be by the aisle. During our meal, children's chairs were lifted over our table because the waiter couldn't get past them otherwise. Another waiter bumped into our table and just barely managed to avoid dropping his plates. And because it wasn't already crowded enough, something was being prepared at the neighboring table. That's generally a good thing, but then the tables shouldn't be so close together. Especially since the preparation at the table was again carried out with the usual lack of enthusiasm here. Then they might as well prepare the fish in the kitchen instead of at the table. Conclusion: The food was quite good, the ambiance was okay, and the service was poor and lackluster, but at least not unfriendly. I wouldn't recommend it.

02/06/2025: We've been to Neps several times now. Unfortunately, the service is getting worse and worse. The food is good, but the waiters aren't particularly friendly and are very hectic and irritable. You're practically "brushed over" here. Thankfully, there are many good restaurants in Jesolo with very friendly staff, where service is also a top priority.

09/06/2025: A place to visit at least once in your life.

08/06/2025: This is one of the most beautiful and authentic restaurants I have ever been to! In an age where people are less likely to stop and talk to each other a wonderful Italian couple creates the most beautiful, open, tasty and stylish restaurant in the area! I felt like I was at dinner with family! I was fed, I laughed, I was complimented and reminded that there are jobs AI will never take over! Definitely try the truffle pasta and beef carpaccio! Yup! Be understanding as this is a place run by a couple, you won’t wait too long but feel free to chat and order drinks while you wait!

14/06/2025: Very good simple cuisine, very fresh fish. Passing through for work, I will return next time. Highly recommended. I ate and drank for 2,

08/06/2025: Historic trattoria, never restored and certainly better this way, because you can taste the Venetianness of a bygone era, everything is very good, not fine food but simple and with affordable prices, typical Venetian cicchetti, overall to return, some good soppressa and cured meats in general, frequented only by locals. Aesthetically a bit anonymous, little parking in front. To return because it is still worth it.

24/05/2025: Tradition in a comfortable and refined environment, only Venetian cuisine with top quality ingredients. The place to taste fish as it should be treated. Worth a trip

19/05/2025: I was there yesterday with 8 other friends, we went there specifically to have a nice fish meal and on behalf of everyone it was worth it. The cost is a bit high but with the raw material they serve and the countless courses it makes up for it. I personally have been going to Nalin for about 50 years and I have never been disappointed once, I have brought several people there and they have all returned. They are also good at the service, they have gone from a staff of all male waiters to a female staff but always up to par 👍👍👍

03/06/2025: La comida aquí es excelente - no es su alimento turístico habitual ofrecido por muchas de las trattorias en las calles principales. Si disfrutas de la buena comida apreciarás el esfuerzo realizado. ¡Aunque el costo refleja esto! El servicio era bueno. Sólo baja por el asiento de afuera. Pero no es un lugar bonito para sentarse.

02/06/2025: No podemos decir suficientes grandes cosas sobre la cena en La Colombina. En primer lugar, nos presentamos a una reserva en otro restaurante cercano para encontrarlo cerrado ... así que tuvimos que pellizcar golpe, y habíamos visto las pegatinas Michelin en La Colombina mientras caminábamos, así que volví para preguntar si nos podían tomar como una mesa de tres. ¡Sí, tenían un lugar para nosotros! El restaurante es manejado por expertos por una señora (no conseguimos su nombre, pero otras críticas mencionaron Adriana? ) que parece ser el propietario. Si ella no es la dueña, ella está muy atenta a todo al igual que ella es la dueña. También tenía un pequeño perro durmiendo bajo sus pies que pensamos que era un toque lindo. ¡Esta señora vigiló absolutamente todo y se aseguró de que todo funcionara tan bien como un reloj! ¡Y fue como un reloj! Incluso sugirió cómo podríamos compartir un risotto de tinta de calamar como primer plato para uno de nosotros y un segundo plato para la otra persona que comparte - fue un rompecabezas logístico y ella regresó a la mesa para decirnos que había pensado en cómo podría funcionar! Bueno, este nivel de servicio atento y atento no es fácil de encontrar. A la señora no se le escapó nada, ¿sabes este tipo de servicio que pasa cuando alguien está mirando y corrigiendo silenciosamente, asintiendo, prodding cosas con todos los servidores para asegurarse de que todo va bien? ¡Eso es lo que tienes aquí! Fue una experiencia mágica, y sin embargo tan simple. La comida también era mágica. A un nivel de calidad muy alto, un tamaño de servicio y un precio resonantes en línea con lo que obtiene. Bravo a La Colombina, es uno de los restaurantes que no investigamos ni revisamos de antemano y tuvimos que ir allí en el momento en que nuestro otro restaurante estaba cerrado inesperadamente, y sin embargo, fue posiblemente el mejor restaurante que experimentamos en este viaje! Nos encantaría volver, muchas veces. Mamá mía, Adriana (¿ese es el nombre correcto?) ¡eres la mejor!

28/04/2025: Very kind and polite The food is very good I will be back very often

13/04/2025: Very good meat! The best in Mestre!