I migliori ristoranti di cucina vegetariana in Toscana

28/09/2025: One of those places worth preserving. Excellent raw materials and good workmanship. Impeccable service. More than fair prices. Long live the place.

17/08/2025: Velia is a magical place where the food, wine, and service are excellent, and the traditional dishes hold no secrets for the chef. It's definitely the place where I've eaten the best.

30/05/2025: We arrived by chance. We didn't make a reservation. They gave us a quick tasting. Excellent wines!!!

01/04/2025: Beautiful estate, amazing wines, and an all-around fantastic experience. The setting is stunning, and the team was super welcoming and knowledgeable. We also had lunch there, which was delicious—perfectly paired with the wines and served in such a relaxing, scenic atmosphere. We learned a lot, ate well, drank even better, and just had a really great time. Definitely worth a visit if you’re in the area.

04/03/2025: I went in by chance and decided to have an ice cream – and I was satisfied. It was really good and I really liked it. Usually, in winter, when ice cream is bought less often, preservatives are added that affect its flavor. I didn't notice anything like that here: everything was fresh and natural. Price: €3.50 for 3 flavours.

21/02/2025: Ottimi prodotti, in alcuni gusti senza latte è possibile assaporare il naturale gusto, come per pistacchio, nocciola e cioccolato senza latte. Poi la cosa sorprendente è stata la gentilezza, il titolare si è tenuto il cono in mano durante il pagamento, mentre in genere ti lasciano con gelato, resto e portafogli.

27/07/2025: The owner is incredibly friendly and helpful, and it's a wonderful place to stay. You couldn't ask for anything better.

12/03/2025: Complimenti !!! abbiamo riscontrato Ottimo Servizio, pulizia, professionalità e rispetto per la clientela…. Grazie

20/10/2025: Blend in Sesto Fiorentino is a guarantee of elegance, good flavors, and excellent service! The outdoor garden is fantastic!

19/10/2025: Elegant restaurant with a quiet atmosphere. The food is very good, but the prices are a bit high. The staff, however, is very professional and welcoming.

12/10/2025: Very pleasant and lively atmosphere, lots of choice in drinks, friendly and helpful staff.

13/09/2025: A perfect dinner and accompanying beer. Excellent value for money.

04/10/2025: For those hungry, I recommend it; the prices are reasonable. It's a good option for a snack between breakfast and lunch. I recommend the larger size for two people.

04/10/2025: Good, quick service. The large portion is easily enough for two people on a small siesta.

26/10/2025: In the heart of Parma's historic center, just steps from the Duomo, this tiny bistro has carved out a space in an almost hidden alley. A modern and minimalist location with a warm and comfortable atmosphere. It loses a little privacy due to the close proximity of the tables, but it doesn't clash with the concept and the setting. First-rate cleanliness. Appropriate table setting. A typical bistro menu, with limited but well-conceived choices: eclectic, innovative, and unique yet harmonious and balanced cuisine. The roast beef duck breast is exquisitely delicate, accompanied by crispy brioche cubes with figs and well-balanced by a rice vinegar marinade. The Pan 20 focaccia is superb, a blend of crunchiness, fragrance, and flavor. Highly digestible. The sbrisolona with zabaglione cream is sublime. The selection of flours and the dough preparation are excellent. Attentive and courteous service, never intrusive. The portion sizes are adequate and average. The plating is thoughtful and flavorful. No flaws in any single course. Bill: reasonable. The site isn't for everyone's budget, but the quality of the ingredients, the dishes, and the pairings raise the bar and fully justify the reasonable Q/P. Overall, the cuisine is the jewel in the crown: innovative and varied. Dishes crafted with taste, passion, and skill. I like the restaurant's philosophy, and the level of service was excellent, worthy of the five stars. An uncommon experience. Recommended site.

22/10/2025: Always a pleasure to return. The products and culinary experience are of the highest quality and level, and the combination of flavors is fantastic in every dish. The Pan di 20 is incredibly good, soft, and delicious. Even the bread is a cut above many places in Parma, and the first courses are exceptional. The way they treat the ingredients is a testament to their love for what they do. The service is just as good as the kitchen. The waitresses are always smiling, elegant, and infinitely kind, and their composure gives you a constant sense of tranquility and relaxation. They're excellent. One of my favorite places in Parma, I hope to return more often!

17/10/2025: If you're craving a real pizza, this is the place to be. At Santarpia, you only get pizza—there's no restaurant—but you always leave satisfied. Unfortunately, despite all the awards it's received for its quality, the place is always crowded and noisy. Sometimes, even if you want to talk to your neighbor, you have to shout to be heard. The staff is qualified. The prices are reasonable. Parking is easy to find in the area. It's always best to reserve a spot.

15/10/2025: A beautiful experience, tasty pizza and a tiramisu to die for. If you are in Firenze don’t miss this place! 🙌 🤌🏻

01/11/2025: Beautiful location and a good dinner. We stopped by for dinner with friends. Beautiful location, good service. Excellent first courses, well-cooked meat. Good value.

28/10/2025: Every time we come, we're pleasantly surprised by the deliciousness of the dishes and the passion they put into both cooking and serving guests. There's not a single dish that isn't captivating in terms of flavor and quality. The prices are truly fair, and the value is excellent. Highly recommended for both a picnic lunch and a dinner with friends. The pizza, thin and crispy, is probably the best I've ever eaten! And what about the beans... they remind me so much of the ones my grandmother used to make: an authentic flavor, full of tradition and heart.

03/10/2025: The best pizza I've ever had in Italy! Thin crust, delicious sauce, and excellent ingredients 🤤

27/09/2025: An unassuming pizzeria in Marina di Grosetto with excellent pizza. Truly fantastic. The ambiance is a bit simple, but if you want a good pizza at a reasonable price and can do without the frills, this is the place for you.

28/09/2025: Quick and easy. If you're hungry, you'll be served quickly. Friendly staff, reasonable prices. I'm always happy to come back.

22/09/2025: Delicious food and incredibly friendly service! Definitely a must-try on your next visit.

19/10/2025: Finally a restaurant with excellent dishes.

11/10/2025: An extraordinary place, both for its location and its cuisine. Friendly and attentive staff, impeccable cleanliness. It's rare to find places like this. Eva.

28/10/2025: A small, yet welcoming and intimate restaurant in the heart of Pienza. The staff is very friendly and helpful. You can enjoy platters of excellent local produce and delicious crostoni, accompanied by good local wine. A truly positive experience, I would definitely return.

21/10/2025: Located on a small side street off the main shopping street, it's a tiny place that maximizes every space. Very welcoming and cozy. The owner is kind and very friendly. The dishes offered aren't very extensive, but they're delicious! I highly recommend it.

24/09/2025: The restaurant is quite spacious, welcoming, and atmospheric, with enough room for all customers. The only two problems, in my opinion, are that: 1. They have a lot of waiters, as I've seen them struggle in certain situations. 2. There's little parking for customers. Otherwise, it's excellent value for money and has a great atmosphere. I recommend visiting.

16/09/2025: A great experience, a welcoming venue, friendly and professional staff, excellent and carefully prepared food, and a well-detailed menu of both dishes and allergens. Our 14-course menu, 7 of which were gluten- and lactose-free, was excellent and plentiful!