I migliori ristoranti di cucina vegetariana in Milano

26/10/2025: Nice place with good food and atmosphere

26/10/2025: Pizza not bad but nothing exceptional, nice atmosphere, exorbitant prices.

10/11/2025: Arancini were very nice and the host made us feel very welcome! He poured us complimentary red wine <3

02/11/2025: The mortadella panzeroti was delicious! Great service from the man at the entrance! Thank you so much, Milan 🇮🇹

04/11/2025: Refined and welcoming atmosphere. The first courses are excellent, and all very tasty. Excellent service

31/10/2025: Excellent service, courtesy and availability

03/11/2025: Delicious food, friendly atmosphere, excellent service

31/10/2025: Best place in the world! We had a wonderful evening with warm, interesting, and fun-loving people!!! The food was excellent and plentiful. An extraordinary and unmissable place that we will never forget. Thank you for everything!!! Richard and Pauline ❤️

16/11/2025: I've been going here for 25 years, excellent pizza and a relaxed atmosphere.

07/11/2025: This pizzeria has been open by the slice for many years. There are about ten tables inside and a few outside in the summer, but the long line is for takeout. If you dine in, you'll be served an appetizer of prosciutto and warm focaccia before your pizza. The pizza is delicious, soft and well-cooked, crispy on the edge, and generously topped. The service is quick and informal. The price is fair.

05/10/2025: Very good, tasty, freshly prepared food. Extremely friendly and accommodating. Prices are absolutely reasonable. If you don't want fancy stuff, this is the place for you. And it's perfectly adequate.

26/09/2025: Exceptional place, wonderful and very friendly people!!! Highly recommended. The best pizza in Italy!!!

13/11/2025: Excellent Italian cuisine with beautiful presentation. The waiter was very pleasant, efficient, and patient. We had a table at this gourmet restaurant even though we had only booked 10 minutes in advance by phone.

10/11/2025: Al Fresco in Milan is a restaurant where freshness is palpable, not flaunted. Chef Andrea Mangiaracina works with elegance and restraint: elegantly presented and flavorful dishes, a refined yet unpretentious atmosphere. Impeccable hospitality, attentive and friendly service. The value lies in the taste. Definitely worth trying and returning for more.

07/06/2025: Retro 70s atmosphere. Good conversation, friendly atmosphere, good food. A pleasant farewell nouvelle cousine

25/05/2025: Attracted by the name and the positive reviews, my wife and I decided to go to their place for lunch. Unfortunately, the frogs were not available because they were only available by reservation. However, we tasted other dishes and were satisfied. The desserts they made were excellent. The guys who serve at the tables were very kind. The place is not very big so I recommend booking. I will definitely go back to enjoy the frogs cooked by them.....by reservation!!! Well done!! Keep it up.

21/10/2025: Impeccable dinner for two, fast and attentive service. The cutlet was excellent, but the risotto and ossobuco were equally delicious, with a delicious appetizer. The wines were excellent. Worth a stop. Prices are in line.

20/10/2025: Cuttoletto was very good and juicy, although it wasn’t your typical Milanese cuttoletto. Pork was used and portion was absolutely huge, with good value for price. Gnocchi was presented very well, and was also good, but nothing special.

10/11/2025: Sunday lunch. It was crowded, so we decided to try it, especially considering the positive reviews. The atmosphere wasn't exactly spotless, with stains on the chairs and sofas, and cloudy glasses. The food was too sloppy, with tons of sauces on every dish that didn't reveal the true flavor of the ingredients, as if they were hiding something. The dishes were well-made, including salt-and-pepper shrimp and Cantonese rice. We tried five different sushi dishes, all quite good, but the rice was overcooked. Priced at 19.90 per person, I'd say there's definitely better for this (low) price. Nothing to complain about, though, as the service was very fast.

29/10/2025: A pleasant, comfortable, and very affordable discovery.

31/10/2025: The food was excellent, the service slow (I think overworked) while the atmosphere was very blah, we could be anywhere in any city. If the service was more attentive and possibly took away paper napkins (after all it was a Conde' Nast pick) and not staked tables literally on top of each other, I would give this a 5 star. I actually read the review response which reflects the condescending attitude towards customers. I actually went ahead and said I like the food but the service was slow and the review says I didn’t like the food and they hope to have jokes ready for me next time, I guess some places in Italy don’t understand you need to smile and be courteous and you have a customer. I’m now giving this a one star.

26/10/2025: What a find! I’ve visited Italy a couple of times and am often disappointed by the food which feels like ‘chainstore’ fare, even in Milan. San Maurì was a little more expensive and upmarket but not too much and was well worth it. Original tasty dishes, beautifully presented. Full marks to the hardworking chefs and waitstaff who were run off their feet but were nothing but courteous and helpful the whole evening.

14/11/2025: Very kind and good pizza by the slice

01/11/2025: A temple! Excellence whispered for 33 years. Always with a smile. Because the two true truths are: haste is the worst enemy of goodness, without passion, pizza is no good, patience and good manners are provided by the house. Top panzerotto

24/10/2025: Pasticceria Castelnuovo only makes classic pastries, no specialty cakes. But our request to revisit their volcano cake with our own twists was granted; the cake turned out excellent, delicate, and not at all cloying. I asked for a coffee cream filling with small chocolate puffs... CONGRATULATIONS... Everyone loved the cake, finding it very delicate and the coffee and chocolate combination very successful. My advice: recommend it to your customers because it will be perfect. Thanks again. Best regards, Roberto

23/09/2025: From the moment I walked in to when I left family owned for 80 years. Great service selection in the pastries and cake was out of this world. If you’re ever in Milan, I would stop here it’s a must.!

27/10/2025: Mussels, pasta, pizza….panna cota, just so perfect and made our evening! Thank you so much 🙏🏻

27/10/2025: A two-course menu with bottled water and coffee for 13 euros is a great way to save money; with cutlery, I paid 15 euros per person.

14/10/2025: We waited quite a while to order. The place wasn't very spacious. The pans were lacking salt. The spaghetti was soaked in sauce. Everything else was pretty good. The staff was friendly.

06/07/2025: Arriving on a Sunday for lunch, late, during a birthday party and being served in more than decent time!? DONE! The only sour note of this Sunday was the downpour that did not cancel the beautiful experience of Filipino cuisine, truly a great surprise. We are used to ethnic places, most of the time homely, we do not look for famous chains, Musikahan, which actually means music, is definitely a homely place and with this adjective I mean just like being at home! We tried everything from meat to fish and were pleasantly impressed by the unusual and well-balanced flavors. A cuisine to try again because the menu has a list that cannot be exhausted in one go 😎