I migliori ristoranti di cucina vegetariana in Bologna

09/09/2025: Omg, such good ice cream, and on our last day in Bologna 😭. Mare di Pistacio is simply divine, and the Pesca/Passion Fruit is a flavor explosion in your mouth. I love it. The service is super friendly, and everything is very clean. Thank you so much

31/08/2025: Great service & amazing gelato.

01/10/2025: Excellent restaurant for a quiet evening. Excellent pizza. Friendly staff. We'll definitely be back.

01/10/2025: *5 stars!* I just returned from an incredible evening at Smeraldino in San Lazzaro di Savena! Neapolitan pizza is always a unique experience, but this time it was even more special thanks to the kindest pizza chef I've ever met! The pizzas were obviously delicious, with a light, crispy crust and the freshest ingredients. But the real magic was when the waiter gave my girls a piece of dough to play with! They were thrilled to be able to play at being pizza chefs and had a fantastic evening. We'll definitely be back soon! *Recommended to everyone!*

30/09/2025: Delicious ice cream made with natural and healthy ingredients

20/09/2025: The ice cream is really good. A wide selection of vegan and innovative flavors. Recommended

05/10/2025: Always good. You feel good, you eat well, and you leave happier than when you came in. Booking is a good idea. It's also excellent for breakfast, especially for those with lactose intolerance, and in Imola you can't find anything edible. It's a real treat here.

05/08/2025: The place is small, but the daily menu is a really nice and unique idea. I recommend the mixed platter so you can try a little bit of everything.

16/10/2025: This place is a must-try, whether for a quick lunch or a Sunday brunch. The menu is always interesting and the dishes are excellent.

11/10/2025: You eat well... Very good first courses, excellent crescentine, a place I recommend.

28/10/2025: Amazing!!!!!! This place is focused on delivery, but has also some tables to eat there. Even though it seems to be a really simple place, the food is authentic Italian and truly great! We had the Tagliatelle al Ragu and the Gramigna alla salsiccia, and both were amazing, tasty and delicious. It was the best Ragu we had in town (after 3 different places). The owner explained he cooks the Ragu for 6h!! And indeed, it’s extremely tasty. Must-go in Bologna! We wished we could repeat, but unfortunately went there in the last day of the trip.

25/10/2025: I'm from out of town and I came here thanks to a recommendation from another restaurant. Specifically, to try the lasagna and then I tried everything they recommended, as it was delicious. Delicious food, authentic homemade Italian cuisine.

04/10/2025: Quick and punctual service. Good sashimi, as well as nigiri. The tartare is a bit soupy... The waiters and waitresses are quick, one has to shout to be heard, but overall they're nice and helpful.

20/09/2025: Restaurant with elegant yet captivating interiors, a good location, helpful staff, and a fair price-quality ratio.

29/09/2025: Just had a delicious cone of Nutella mascarpone ice cream (if I remember correctly). The lady at the counter was very kind, thank you ☺️

28/09/2025: I asked the ice cream maker to add lemon and cream, but she advised against it, saying it didn't go well, as if it were her decision to choose the flavors. She didn't want to give me another ice cream on the cone because it melted. The ice cream maker is also really rude. Not very clean either. Lack of politeness.

26/08/2025: The food is good, but unfortunately, they're incredibly slow and disorganized. For two piadinas with only two people in front of us, they immediately told us, rudely, that we'd have to wait 20 minutes, as if we were spiteful by ordering there. Then the 20 minutes turned into 40 minutes. Absurd. Go to other piadina shops with people who are kinder to their customers (it doesn't take much) and get organized.

22/08/2025: Passing through Imola for the racetrack I wanted to try "Le3 Marie" a truly fabulous little place in the middle of the greenery, relaxation and an excellent calzone, here you taste divine, very kind management, friendly, a must try, a guarantee

19/10/2025: They are good, clean and friendly, reasonable price, only an extra waiter would be useful but that's fine.

04/10/2025: Everything was excellent! Even the bread was very good.

02/11/2025: For €10 it seems a bit stingy to me

02/11/2025: Everything was nothing short of special, top quality, excellent hospitality... and above all Alberto, very kind, helpful and professional... I will definitely return.

12/10/2025: I don't go to trattorias often, but I have to say that this was a nice surprise. I think I'll go back soon and eat another excellent tagliata like last time.

12/10/2025: I'd give the service a 10, but I can only give it a 5. Andrea, the master of ceremonies, I don't know how he does it, but he manages the entire place single-handedly, and I never felt for a minute that anyone had forgotten us. That's why I give the service a 10 out of 10. The food was to our liking, and the plates were left empty, so I don't need to add anything more. The prices are reasonable. Thank you.

27/09/2025: Kindness, professionalism, and impeccable cleanliness in the rooms. We'll be back. Congratulations also for the welcome.

24/09/2025: The bed mattress was saging in the middle and gave us back pain and needs replacement. The bed room furniture needs repair and painting.The hair dryer is useless and very weak to dry hair.

15/08/2025: A very special restaurant. Nestled in the green hills of Bologna. Easy to get to. Unique interior, with a very friendly chef and staff. The vegetable buffet was delicious. The first courses were exceptional, accompanied by a glass of excellent Cabernet Sauvignon. There was also a dessert buffet, homemade and very inviting. Highly recommended for the quality of the food, the kindness of the staff, the cleanliness, and the relaxing atmosphere inside the dining room. Excellent value.

06/07/2025: I have been going to this place for over 15 years and it never disappoints.

15/10/2025: Unfortunately we had a really bad experience at Trattoria da Me from start to finish. When we arrived for our reservation at 9:30 there was a line of people waiting to be seated. There is only one person at the door to take payments and seat reservations which makes it a long wait time and very crowded in the entry just to be seated. After we finally sat down we ordered and the waiter kept interrupting as we tried to order and suggesting things we didn’t want. Once we ordered and the first plates came they were ok. Then we waited a long time for the second course. We ordered the cod fillet, which was extremely undercooked that you couldn’t even cut it. We asked for them to take it back to cook further, which they said ok and they will make us a new one that would take 10 minutes. 40 minutes later after asking they bought out the new plates that were exactly the same. Chewy and undercooked. They told us they slow cook it in a water bath but that was not made clear by the menu description that said ‘slow cooked cod’. It was not a pleasant dish to eat, we tried a bit and told them that we’re not able to eat it. I am pescatarian and have worked in restaurants with water baths and have never seen a piece of fish served like this. It was very disappointing after waiting so long. When we sent it back the second time the waitress told us we would not be charged and for the fish and asked if we would like some limoncello, which I accepted. Then we went to pay the bill and the cod was still there so when I asked the cashier she told me yes because we are charging you for only 2 instead of 4, and we also gave you the wine and liquor free. They offered me the limoncello and then are telling me they are not including it in the bill. Oh yes and also while we were eating there is a hidden door behind my friends chair, which the waitress made her move so she could go in and out scratching her jacket with the door. I never write bad reviews but I honestly can’t believe I just paid for that. One of the worst dining experiences I’ve ever had.

14/10/2025: Good food, small portions, slightly high prices...