I migliori ristoranti di cucina vegetariana in Bologna

19/02/2025: Really excellent piadina and super kind, fast and professional staff

31/01/2025: Very good piadinas, simple and friendly

19/10/2025: This is my second time in Mercato, I was there last year, again my expeprience is wonderful...the pasta is one and only, uncomparable to any other..Kudos to the chef!

19/10/2025: I recommend! Fresh products, I bought Anchovies and Seafood! Close to the center

10/10/2025: The ice cream is really excellent. The whipped ricotta is amazing; however, the staff is rude.

10/10/2025: Excellent gelato, as per Bolognese tradition. The Pope's bite is worth the trip. The pistachio is also excellent!

05/10/2025: Excellent pastries and a good breakfast A sure thing!!

14/09/2025: Excellent breakfast, especially the vegan croissants with vegan pistachio cream, we're waiting for the dark chocolate cream! 👍

31/08/2025: Welcoming place with top-quality products. Authentic Sicilian specialties. Maurizio, the owner, is charming and very friendly.

15/08/2025: Excellent business lunches. Exquisite fish. Delicious arancini. Divine granita with brioche. Highly recommended. Thanks also for your kindness.

10/10/2025: Really good pizza, light dough and quality ingredients. Desserts are equally good. Super friendly and courteous staff. Prices are slightly above average.

04/10/2025: Unfortunately, the quality of the pizza has dropped compared to a few months ago 😢. It's still decent, and the service and atmosphere are excellent.

01/10/2025: I always get pizza from Kriss; it's my favorite in the area. I love their pepperoni. The crust is crispy, they're absolutely not stingy with the toppings, and it's amazing. You guys are great! The only thing missing is delivery right to my door. But maybe that's a good thing, because otherwise I'd eat too much pizza! Good luck, guys!

08/09/2025: The pizza is very good, I go there often for it. Relaxed atmosphere and excellent service. I recommend it.

26/08/2025: The ciuri ciuri (three types of pistachio) is excellent. Recommended

19/08/2025: Today, August 19, 2025, around 4:30 PM, I went to the ice cream shop with a friend, and I'll start by saying I've been going there for years. The QUALITY of the ice cream is beyond question! Excellent! However... however, sometimes you should CHECK the work done by those who welcome customers. There's no doubt that the sales assistant in question's primary PROBLEM is serving CONES with TOO LITTLE QUANTITY OF ICE CREAM. I'd noticed this, and today I HAD IT CONFIRMED. I'll start by saying that she's clearly a serious and capable person, but today she didn't show much PROFESSIONALISM when she got the wrong FLAVOR and, when remaking my cone, refused to add a DROP OF CHOCOLATE to the bottom of the cone when, in fact, I hadn't even forced the request. It would take FLEXIBILITY and initiative in RELATIONSHIPS with people. The mix of a POOR CONE in quantity and an unjustified HARDNESS was not easy to digest.

18/10/2025: Given the high quality of the products and the specialty of the products themselves, such a welcome is expected. There are many places in Bologna where lines and crowds often make service difficult, but that doesn't mean rude. Especially if you go first thing in the morning, happy to be out for breakfast, expect to be treated rudely by the tall, dark-haired, bespectacled waitress, who doesn't waste a moment correcting you while you're speaking, simply to emphasize the name of the products (whether it's called brioche or cornetto doesn't matter, that's it). It's a shame, it's my favorite café, but if you don't want to get a sour stomach first thing in the morning, it's best to have someone else take your order.

12/10/2025: One of the best pastry shops in the city, there is always a long queue so while you wait your mouth waters.

16/06/2025: Wonderful ice cream, very friendly staff. We were there in 2023, 2024, and 2025 and are looking forward to 2026. Thanks! Still good value for money.

07/06/2025: It's my first time there, I ate good ice cream

20/10/2025: Yummy and healthy place- loved it, would happily come again when I’m in town :)

08/10/2025: Over the last three decades, I've taken a few sporadic courses and had lunch at the bistro every now and then. At Centronatura, they're good, consistent, serious, and always have great options. A sure thing.

10/10/2025: B&B with attached restaurant. Simple and welcoming accommodation in a beautiful countryside setting, five minutes from the center of San Lazzaro.

04/10/2025: The place is nice, but the portions are ridiculously small. On the other hand, the prices are outrageous. A disappointing experience.

16/10/2025: The best pizza in Casalecchio and, I daresay, even Bologna!!! The dough you find here is unlike anything else; it's the only pizza that's still good the next day! I always get an extra Fornarina (pizza dough with salt and rosemary) to eat the next day because it's crispy and tastes as good as freshly made! Easy to digest because it's well-leavened. They're open to customizing flavors and selections. You can also eat in; it's a casual, quiet place, even though it's primarily a takeout pizzeria. Truly a TOP pizza!!!

12/10/2025: Good, easy-to-digest pizza. Quiet atmosphere, excellent!

28/09/2025: A great discovery, a real gem. The attention to the needs of those with restricted diets (various doughs, lactose-free desserts) is much appreciated—a rarity to find!

27/09/2025: I ate at this wonderful place last night! I really enjoyed the pizza they recommended for my tastes, and everyone was friendly and helpful! I'll definitely be back!

14/10/2025: We didn't try everything, obviously, but the fillets were fantastic and very tender, as were the very good side dishes. The dessert was also good. They don't have bulk wine, which increases the price, but 40-50 euros is becoming standard these days. The atmosphere was lovely, and the management was very kind and friendly. We were satisfied, and we'll definitely be back. Thank you.

12/10/2025: At this restaurant, I enjoyed an excellent, very tender fillet steak with "old-fashioned" fries, which were truly delicious. The charcuterie board with local piadinas and desserts were also very good. The staff were friendly and the atmosphere was well-maintained, including bathrooms (which isn't a given for all restaurants). I'll definitely be returning to try the pasta dishes.