I migliori ristoranti di cucina vegetariana in Basilicata

06/04/2025: locale tipico situato tra i sassi Carlo e Giovanni due persone molto gentili simpatiche pietanze tipiche cucinate in modo semplice e genuino consiglio di andare a mangiare da loro prezzi onesti e cibo fantastico

28/03/2025: If you want to feel like you're eating in someone's family home in Italy, a cheerful family making and serving great food, you want to come here. We had an experience like this twenty five years ago in Palermo, and it is such a relief from standard restaurant dining. The food feels steeped in tradition, it's hearty and full of strong flavors. There are many vegetarian options, my partner (who is a vegetarian) had an eggplant pasta dish, I had zucchini. While the latter doesn't sound very interesting, it was. There's a menu but it is irrelevant, Giovanna shows you what you can have and you pick it out, right there at the front of the kitchen. Giovanna and Carlo bring it to the table, make sure you like it, pour the wine you ordered, and then you get in with it. The dessert was excellent also, we had the chocolate and pistachio cake and fresh strawberries. So while there are some nice "fancy" restaurants here, this is the one place you have to eat when you are in Matera.

09/03/2025: Exquisite hospitality and professionalism in an enchanting place in Lucania. Excellent quality/price ratio. Highly recommended.

01/02/2025: HIGHLY RECOMMENDED!!! Everything really impeccable, renovated room, very kind and super helpful staff for any need! Not to mention Nicoletta who always makes you find an excellent quality homemade breakfast :) Thank you very much for the hospitality of all the staff ❤️

18/03/2025: Beautiful experience in this art-loving restaurant! Thank you Giancarlo for your welcome and your dishes a riot of tradition and innovation! Food is love and love is art!

18/03/2025: Basquiat in Matera offers an exceptional dining experience with beautifully crafted dishes. We tried a few dishes - 1. Stinco di Maiale Laccato con Miele e Noci – This slow-cooked pork shank is glazed with honey and walnuts, creating a rich, caramelized crust. The meat is incredibly tender, falling off the bone, and perfectly complemented by aromatic herbs and crispy roasted potatoes. (The picture shown is meant for two portions) 2. Filetto di Scottona Frollata – Aged beef fillet, expertly seared to a perfect medium-rare, with a deep, buttery flavor and melt-in-your-mouth texture. It’s served with sea salt, rosemary, and roasted potatoes, enhancing the natural richness of the meat. The presentation is beautiful and made you enjoyed the food.

14/02/2025: Excellent restaurant located in a village in the Lucanian mountains, in Anzi. Welcoming, clean, kind, professional. Food from "once upon a time", accompanied by generous wine, all in a relaxing environment. Prices.....very low. I recommend it to all those who pass through these places.

11/02/2025: The trusted restaurant that always offers quality dishes! The restaurant offers a variety of typical Lucanian dishes, typical Anzi dishes all cooked with great passion. The simple and refined cuisine is one of the qualities that pushes guests to return. The environment is modern, the room is colorful and is always very clean. The staff is kind and attentive to guests' requests, especially in case of intolerances or allergies. If you pass by Anzi it is an obligatory stop.

10/04/2025: A small place with pasta dishes on the go, and a small covered area for sheltered dining. Pastas are served in disposable containers. They have six options and some extras. There's a varied selection of sauces, all quite different; you can add spice and cheese, and you can also choose between two pasta styles. The average price is low. The service is quick and super friendly, with a good vibe. They provide information and are willing to speak different languages. Highly recommended.

03/04/2025: Fast, good price, the boss offers melonchello

21/02/2025: The food is really good, the staff is kind and attentive

24/01/2025: Excellent quality food, especially the ravioli, truly spectacular. The homemade desserts were plentiful and very tasty. The environment is welcoming and well heated, ideal for recharging after a day of skiing or a nice excursion in the mountains

29/03/2025: Spectacular! Everything was perfect! Entrance, ambient, service, wine, … Great cold cuts starter, cheese and prosciutto. Fantastic pasta, fresh and tasty. Amazing steak! Desert as well. Service was really on the level. For sure worth visiting.

28/03/2025: A caring welcome. A host who is curious about who we are and very respectful of us. Quality cuisine featuring Pugliese produce. A wide selection of wines by the glass. In short, all the ingredients for a truly excellent gastronomic experience. Thank you for this moment.

26/03/2025: Beautiful place. Professional and very polite staff. Wholeheartedly recommended. Try it to believe it!

04/02/2025: I've been going there for years now and I have to say that I've always found really kind and courteous guys. Excellent service. You haven't even entered the bar and the curly lady is already making you find the coffee ready at the counter. The tobacconist is always well stocked. I'm sorry I couldn't try the cuisine again, but if I had the chance I would definitely come here! Advised!

05/04/2025: If you want to enjoy a tasty and satisfying meal ...... Try it 👍🏽👍🏽👍🏽👍🏽 Family, welcoming and professional environment ⭐⭐⭐⭐⭐

05/04/2025: Sono andato in gita con i miei compagni di classe. Il menù era il semplice: pennette al sugo con cotoletta e patatine. Le pennette erano mangiabili, le cotolette avevano un sapore strano e le patatine erano bruciate.

16/02/2025: La vera pizza impasto leggero ed ingredienti di qualità.Servizio veloce e location di un certo livello .Una delle migliori pizzerie della zona

03/01/2025: Ci sono stato diverse volte in questa pizzeria e questa volta ho portato una coppia di parenti per mangiare una pizza. Come al solito le aspettative non vengono mai deluse, pizza davvero ottima e personale gentilissimo! Il tutto in una location bella e accogliente...È sempre un piacere ritornare...

13/02/2025: A little hidden but, once I discovered it, I immediately returned. The pizza is exceptional. Compliments!

19/01/2025: Abundant servings Excellent service Central location Super highly recommended⭐️⭐️⭐️⭐️⭐️

16/11/2024: The name of the restaurant evokes ancient flavors and the authenticity of local products from the appetizer based on sausages and more, to the homemade pasta and the second course of mixed local roast meat. Top welcome thanks to Vittoria's kindness. See you soon and thanks for everything

03/11/2024: family atmosphere, little variety of food but with excellent quality. Virginia, the waitress, fantastic!

17/04/2025: Ci siamo recati in questo bellissimo ristorante in occasione dei 30 anni di un nostro caro amico. il posto è molto carino,elegante,pulitissimo,il personale è estremamente gentile ed accogliente. La cena è stata deliziosa. Tutti i piatti sono cucinati con amore e passione. Tutto veramente buonissimo! Super consigliato

02/02/2025: Siamo stati in questo ristorante per pranzare ,cura dei piatti molto dettagliata,sapori super equilibrati,qualità TOP ..il tutto molto soddisfacente ,per non parlare dei proprietari super gentilissimi e disponibili,ci ritorneremo ancora con molto piacere

07/04/2025: Place immersed in the most absolute tranquility with the possibility before or after lunch of beautiful walks in the greenery in the heart of the mountain, fresh and quality products, abundant portions, honest prices

02/02/2025: A simple but welcoming place, comfortable and clean rooms, courteous staff.... a fair value for money 👍

15/04/2025: Fantastic experience already repeated several times every time we return to MT welcoming environment excellent cuisine 🔝

25/03/2025: What an experience that was at Uncle Nini's. A 360° tasting of Matera's culinary tradition: one dish better than the other! The bruschetta with ricotta and crusco pepper is something sensational! The cold cuts and cheeses are also delicious, as is the broad bean and chicory cream. The friendly and approachable staff, the place full of memorabilia and historical and folkloristic references. A mandatory stop!