I migliori ristoranti di cucina vegetariana

18/04/2025: Impressive, unique, rich in history.

17/04/2025: I visited the museum and took the elevator up. It was a beautiful view of Turin. Recommended.

05/04/2025: Perfect, very good food, well-kept place and super friendly staff. Obviously, it's an à la carte menu, it costs you around €30 per person but it's totally worth it

26/02/2025: Crazy sushi, one of the best in Rimini if ​​not the best, only the soy sauce had a slightly strange taste, but when we pointed it out they immediately changed it. The only (semi) negative note: when I returned home there was a smell of food on all my clothes

14/03/2025: Posto semplice ed accogliente, personale gentilissimo, la pizza è veramente buona. I prezzi sono onesti, sicuramente tornerò.

06/03/2025: Without perhaps the best pizza in the area, medium price, excellent service

25/03/2025: An excellent little cafe just outside the Vatican. It's the perfect distance to escape the crowds while not straying too far! The food was great, and the waffle was INCREDIBLE.

23/03/2025: Very tasty. Small and very fine. Good service and good quality.

16/04/2025: After years I returned to Donato's where I found the usual excellent appetizers, but unfortunately the pizza is no longer what it once was, which was the reference parameter in Bari for the typical Bari pizza. Now it is a pizza without infamy and without praise. Another discordant note is the service, waiters arguing with each other in front of customers.

09/04/2025: Best pizza I had in Bari. Numerous (and I mean it) options. The service was super friendly and kind. A lot of locals dine here, which is a good recommendation itself

30/03/2025: Posto fantastico e super bello, la pizza super buona e impasto saporito. Il personale gentilissimo e accogliente… posto molto consigliato!!

29/03/2025: Siamo stati a cena ottima location servizio impeccabile cibo di qualità pizza sublime ci torneremo presto lo consiglio

27/03/2025: Abbiamo trascorso una settimana in Trentino ed abbiamo avuto il grande piacere di trovare un posto dove il rapporto qualità prezzo è ottimo. Fanno delle pizze grandissime ed altrettanto buone ma abbiamo provato anche i primi, il goulash ed il loro vino. Velocissimi, gentili e sempre pronti ad accontentarti. Complimenti vivissimi allo staff! Noi lo consigliamo, si trova alle porte di Ortisei, sulla statale principale.

24/01/2025: We stayed and spent the end of year holidays in Ortisei. We opted for this place simply by reading the excellent reviews and I must say that we did "well". We ordered takeaway pizzas. Quick service and very friendly staff. Really large and delicious pizzas. Truly recommended.

09/04/2025: Very friendly staff and good environment

24/03/2025: Frozen croissants. Not a bad cafe. Rude environment, service without infamy and without praise.

17/12/2024: Excellent food, impeccable service, warm welcome, family atmosphere. Not simple catering but true passion for local products and simple and genuine cuisine.

29/09/2024: Battesimo di mio nipote ..locale bello e accogliente ...cibo ottimo di buona qualità tutto cibo locale e di propria produzione...consigliatissimo..personale molto gentile

21/04/2025: We stopped today for lunch on our way back from Croatia to Venice. A tidy restaurant, very clean and even though we hadn't booked and there were 7 of us, they assigned us a nice table! Excellent, fast service. We had delicious gnocchi with chicken sauce, fusi alla carbonara and excellent asparagus, fresh homemade bread, warm. Very good chicory, even sweet, tender and tasty kifel, perfect, light and not greasy. We appreciated the level, the quality and above all the flavor of the dishes: very good. I recommend it and we will return!

19/04/2025: Mystical arica ass experience!!!

18/02/2025: Beautiful location. Friendly and efficient staff, excellent food at a price accessible to all. I'll be back soon

16/02/2025: Difficult to find in the Rome area, but in Anagni we discovered a real gem: La Taverna del Sor Okillo. Not only will you find different varieties of authentic Valencian paella, but you will immerse yourself in a pleasant and welcoming atmosphere. The owner, Simone Stazi, with his overwhelming friendliness, the perfect host, knows how to make every guest feel at ease. Simone perfectly embodies Italian warmth and Spanish soul, he talks about each dish with passion, revealing its details and curiosities. And to end on a high note, let yourself be tempted by the Catalan: a perfect ending to an overwhelming culinary experience. The recipe for creme brulee? “one liter of milk 8 egg yolks 250 grams of sugar 2 squeezes of organic lemon and 2 cinnamon sticks. The lemon tastes better if it is taken from the neighbor's garden...” This is the tenor….. If you want to experience an experience of sunny hilarity in a corner of Spain, book in advance... it's worth it!

29/03/2025: Pitiful pizza, raw and with rubbery dough, excellent hospitality.

25/03/2025: Pizzeria recommended to us by friends, we didn't know it. Nice discovery, excellent pizza, very kind managers, good prices, below average. Covered €1

06/04/2025: Food was good, service was ok, atmosphere also ok but I personally find it a bit pricey for this atmosphere and the food.

31/03/2025: Welcoming and very nice environment, excellent food, speed in service, kindness and friendliness of all the staff, highly recommended

25/01/2025: If you want to spend a special evening eating excellent and delicious fried sandwiches, with a variety of unique beers in the area, this is the right place.

07/01/2025: The food is very good, I recommend you take the chicken bamboo with the sauce which is a unique experience!! 😁

31/03/2025: Quiet place, little traffic area. Parking always available and rarely crowded. Unfortunately the ice cream isn't the best, a little too melted, but the ice cream is always ice cream, so if you want to get it here don't hesitate and come and try it.

23/03/2025: Due gelati da 2 gusti 7 euro. Commento: se si è alla ricerca di un gelato che ti lascia il segno, qui si fa centro. Gusti prelibati, a volte particolari, ma che ti fanno capire la differenza tra un gelato vero fatto con ingredienti di livello e tanti altri che non ci assomigliano nemmeno... Uno zabaione speciale....non meno il tiramisù. Chiaro è che 3,50 per due gusti mi pare esagerato.....anche se ormai è meglio puntare sulla qualità piuttosto che sulla frequenza.