I migliori ristorantinella città Foligno della Perugia

04/01/2026: Excellent experience, the best beers in Foligno, impeccable staff!

04/01/2026: What can I say? I've been coming here forever and it's been great. Good, quality food, friendly staff.

16/02/2026: Traditional food cooked with passion. Ample parking.

24/01/2026: I stumbled upon this place by chance for an impromptu business lunch. A very simple place, but the food is superb. The first courses and meat dishes are truly top-notch, with inviting and delicious dishes. The staff are very friendly and helpful. The prices are absolutely reasonable. I'll definitely be back. Thank you for your hospitality and your willingness to help.

18/02/2026: Discovered on the last day of a stay in Foligno. The food was delicious, the service was great and friendly, and the prices were reasonable! It's a shame the place is so small! Highly recommended, though!

12/02/2026: By chance I chose this place, I ate very well, homemade maltagliati al rancetto, exquisite, then sliced ​​veal, cherry tomatoes, parmesan, rocket, very good, just the right amount of tender meat, fast service and kind owners who make you feel at home, it's a shame that the place is small

10/12/2025: I spent a pleasant evening with my fellow amateurs. Excellent service and highly recommended food.

08/12/2025: You've definitely missed out on a bitter drink. I don't think we'll be back!

04/02/2026: I ordered the classic tiramisu to go because the place was busy. The staff were very friendly, but I expected more from the tiramisu. It was made with biscuits (not ladyfingers) that were lightly soaked in coffee. The cream was good but not exceptional; I like it with more egg yolks.

17/11/2025: The place is delightful, the owners are friendly and helpful, the food is delicious and mouthwatering! And the tiramisu, whether classic or with a variety of flavors, is simply spectacular!

25/01/2026: You can't list "pepper and potatoes" as off-menu when it was actually just one pepper and mashed potatoes... and not even a large pepper, for €9.00!!! The same mashed potatoes that accompanied my main course. The meat, too, was nothing special. Sorry, I can't recommend it.

11/01/2026: Good...but prices need to be reviewed, a bit high

01/01/2026: Despite the crowds, Excellent service Super friendly Everything was delicious

23/09/2025: A cozy, modern restaurant with delicious dishes and wines (including, of course, Montefalco Sagrantino); all at reasonable prices. Excellent, friendly service. The restaurant belongs to the hotel, which is situated in a beautiful garden with a small river flowing through it. Local jams, wine, and olive oil are also available for sale.

09/02/2026: I stayed at this property and the experience was simply impeccable. Cleanliness is top-notch: every room is meticulously cared for, and the attention paid to guests is immediately apparent. The linens are superior quality, a true touch of luxury: the cotton is extraordinary, soft, and enveloping. The bed deserves special mention, with its superb mattress and topper that guarantee an excellent night's sleep. The four pillows, all finished with elegant ruffled pillowcases and piping, add another touch of class. The bathroom—or rather, the actual bathroom—is equipped with every comfort: plenty of soft, scented towels, and a rich and carefully curated complimentary toiletries. Nothing is left to chance; every detail contributes to creating an atmosphere of welcome and refinement. The owners are extremely kind and helpful, always ready to make guests feel at home. Breakfast is another highlight: top-quality local products and homemade pastries, fresh and delicious. A stay that exceeded expectations in every way. Highly recommended.

08/02/2026: To access the room, the flight of stairs is practically vertical: climbing them, and even more so descending them with a trolley and backpack, is quite a challenge. Upon arrival, the room was cold; it's unclear why they would ask for an arrival time if showering is impossible and you have to stay dressed for at least three or four hours until the temperature reaches at least 20 degrees Celsius. The hosts are very kind, as is the breakfast. This is probably a place that is at its best from spring to autumn.

08/03/2026: Fancy a traditional, hearty lunch in a quirky setting? Well, you have to try it! Let's start with the dishes, mostly typical Umbrian dishes with a few surprises like the fresh ricotta of the day (a real treat), but with some unique twists. The set menu features a plethora of appetizers that almost complete the meal, followed by two first courses and a second course (who can resist, otherwise we'd stop early) with tons of truffle-based dishes! All with a good, honest, and genuine wine and coffee to finish... All included! And as if that weren't enough, the owner is absolutely worth talking to, incredibly friendly, cordial, and hospitable, like this place! I'll be back, will you?

28/02/2026: Great experience, highly recommended! Fresh products, fast service, friendly staff, and a varied and tasty menu. Dogs are welcome; they even brought a welcome bowl of water for our boxer.

13/03/2026: Excellent local products to eat on site or to buy, an authentic taste reminiscent of a grandmother's cooking.

24/02/2026: Remember when you were little and went to your grandmother's for a snack or lunch? This is the feeling you'll get at Grandma Bale', a small but welcoming place, wonderful food, unique staff... typical local products of the highest quality!!!

10/01/2026: A family-run restaurant, like the cuisine, but of a high standard. The quality of the ingredients is exceptional. The clam pasta dish was among the best I've ever had in a restaurant. For a landlocked region, it was definitely the best seafood restaurant I've ever tried.

10/01/2026: An intimate, chic yet simple restaurant. Super fresh fish, well-cooked, truly amazing. Warm and knowledgeable staff! I highly recommend it. Thank you, Benedetta and Paolo, we'll be back with great pleasure!

11/10/2025: The most delightful place, with delicious coffee and cake, including a gluten free one! Perfect spot

10/10/2025: Great coffee and very nice people. And the pastries are simply the best.

26/12/2025: Excellent pizzas and very friendly manager.

01/12/2025: Excellent pizza, great quality, wonderful staff

14/03/2026: A themed restaurant, but only in its furnishings and accessories. Excellent menu, offering a variety of first courses, pizza, and top-quality meats, as are the wines. Ditto for the desserts. Reservations are MANDATORY...and well worth it. Average to high prices (if you order a specialty meat, the price goes up 😉).

08/03/2026: What can I say... We were there today with friends. The place is extraordinary, full of imagination and stories to tell. We had a great time. Excellent food, impeccable service, and competent wait staff. We'll be back.

07/02/2026: Welcoming restaurant, excellent service, delicious cuisine, highly recommended

23/01/2026: It's located just outside Foligno, and we would have had a hard time finding it without a GPS. The building itself would hardly be recognizable as a hotel and restaurant were it not for the small sign above the door. A narrow staircase leads first to a small coffee bar, and you wonder if they really serve lunch here. Only after passing the bar and entering the dining room through a narrow passage do you realize it's larger than it appears from the outside. Before we even ordered anything, a plate of bruschetta and a bottle each of still and sparkling water were placed on the table. We didn't see a menu on our first visit; instead, the chef explained verbally what was available that day. However, on our second visit almost two years later, there was a printed menu. The coratella di agnello as a starter was very good, as were the tortellini with truffles. . ... On our second visit to the restaurant, the two of us shared the "Antipasto misto completto" with various cold and warm appetizers, followed by "Faraona in salmì" [deliciously prepared guinea fowl] and "Strapazzo uova al tartuffo" [scrambled eggs with truffles]. We didn't have room for dessert after that, but we gratefully accepted a bitter and a limoncello. We were equally satisfied on our third visit in January 2026, and there's nothing to add to the description above.