I migliori ristoranti in Umbria

30/08/2025: A delightful, unique, and sophisticated venue, with different spaces that allow for a variety of experiences, from aperitifs to dinner. You can also dine at a table overlooking the lake, allowing you to enjoy an enchanting view. The atmosphere is unique. The staff is friendly and helpful, and the food is excellent, as is the value for money. We'll be back soon.

23/08/2025: Good pizza, nice place, a bit of a long wait.

20/08/2025: Always a pleasant experience at this place. One of the few reliable references in Terni.

29/03/2025: Conferma delle conferme a Terni, cucina.ricercata ma mai banale, prodotti veri e gusto in tutto. Cortesia e intelligenza sono di casa.

13/07/2025: Good products but all the ladies who are supposed to serve you at the counter are busy with their chats, or arguing among themselves about who should go clean outside so you can get on the phone.

13/07/2025: Courteous and professional. Excellent breakfast.

23/08/2025: **Overpriced and rude** Only dine in this restaurant if you are ready to pay for SALT! (see photo of the menu) They have a minimum spending per person of 15€!! (see menu!!) Not welcoming. They sat and served local people that arrived after us, letting us standing there waiting... This place is so not worth it! 🥴 When we asked for olive oil the waiter very rudely pointed at the manu and commanded "open, open" then pointed at their extra charge, then left! Last year's prices for Primi in this restaurant were about 8€ (see older reviews), now they cost an average of 13-14€... That's quite an increase in price not consistent with other (much!) nicer restaurants in the region. Anyways, the town is super cute, so I would recommend visiting, taking some.amazing photos.... and dinning elsewhere... a hundred per cent! Note (edit to my review): at the end of our meal they over charged us by 11€ . We contested the bill, the attendant refused to provide us with a breakdown of the charges (we only received a bill with the total amount). We showed them the breakdown and they were still overcharging. The man was absolutely and totally rude. At the end he got very upset that we didn't give in and kicked us out in front of all the other customers.... I guess the only positive about this experience is that for some weird reason he refused to let us pay, in a hurry to see us go! Go figure! 🤷🏻‍♀️ ---------- After reading the owner's response I must say I'm rather disappointed! Other people get threatened with lawyers, other get paragraphs of insults! We got one line and a half and no court date 🥴🥴🤣🤣🤣

22/08/2025: Intimidated (so to speak!) by the owner's potential venomous response, as I read in the replies to reviews he doesn't like, I'll try to soften the tone. I started frequenting the restaurant about thirty years ago, on Sunday, June 23, 1996 (just to avoid being called a moron!!), and throughout that time, I've always appreciated the authenticity of the place and the food. I'd actually been away for a few years, during which time the management probably changed. We were guests on the evening of Saturday, August 16, and we stumbled upon the wrong night—unfortunately, that happens. I should point out that there were six of us "foodies" at the table and that we regularly go to restaurants (just to avoid being called starving!), and three of us, by profession, work with food (just to avoid being considered naive!). To be specific, you don't have to be Cracco or Cannavacciulo to say that in ragù, whether made with hare, goose, or any other animal, the meat can't be presented in chunks but must be minced at the very least, otherwise the sauce will be disconnected from the pasta, as was duly verified. Furthermore, if the truffle is clearly summer truffle, a larger amount should be used, otherwise the dish will be bland, perhaps even costing a few euros more, which is understandable. If the waiter asks for the meat to be cooked medium, it's expected that it will be cooked as soon as it "stops bleeding," not several minutes later, rendering it stringy and inedible. It must be acknowledged that the grilled fillet, from which a small piece was removed by the person who ordered it and another by me for verification and left on the plate, was rightly removed from the bill. The grilled pecorino cheese fared differently, however, as it deserved a few more minutes of cooking. It can happen, though it would be better not, that the wine initially recommended by the waiter turns out to be sold out, as are some of the desserts on the menu. In conclusion, given the beauty of the little square that hosted us and the entire village of Collepino, I hope the negative experience is just a coincidence and that the new management (which I take for granted) will reap the benefits of the past years. It's a matter of those damned details that make the difference between eating and enjoying the food. The affection that binds me to these places (I'm proudly Umbrian!!) compels me to give that second chance that shouldn't be denied to anyone, hoping, as I said before, that I stumbled upon the wrong evening.

01/09/2025: Let's just say there aren't many alternatives in the area. However, we ate decently.

01/09/2025: If the restaurant's goal is to offer traditional Umbrian cuisine, the result falls short. I'm sorry to have to leave a negative review, but I hope it's constructive. The quality of the ingredients is below average, as is the preparation and service. The menu offers more confusing than varied options. It's very popular, despite the gourmet prices, which I don't think are justified.

08/04/2025: Siempre disfrutamos comiendo aquí! Después de vivir en una pequeña ciudad rural en Italia durante algunos años, nos perdemos la variedad de cocina que una gran ciudad puede ofrecer. Es el único restaurante asiático alrededor, a menos que vayas a Perugia, la ciudad más cercana a 40 minutos. Mi esposo ahora es vegano y estoy libre de gluten, así que encontrar un lugar para comer puede ser un desafío! Siempre tenemos el rollito vegetariano vegano (aguacate y pepino) y la yasai gyoza (un ravioli verde vegetariano tonto tenue). Uno de nuestros favoritos es el spaghetti riso! Siempre pedimos a la carta, ya que tienen un menú extenso, a un precio muy razonable, personal super atento y restaurante y baños impecablemente limpios. Tratamos de comer aquí cada pocas semanas, ya que vivimos en un pueblo adyacente, también pedimos comida para llevar. Muy recomendable! . 👏👍🤗

08/04/2025: Great for vegans! We always enjoy eating here! After living in a small rural town in Italy for some years, we miss the variety of cuisine a big city can offer. Its the only Asian eatery around, unless you go to Perugia, the nearest city 40 mins away. My husband is now vegan and I'm gluten free, so finding a place to eat can be challenging! We always have the vegan vegetariano roll (avocado and cucumber) and yasai gyoza (a veg green ravioli dim sum dumplings). A particular favourite of ours is the spaghetti riso! We always order al la carte as they have an extensive menu, very reasonably priced, super attentive staff and spotlessly clean restaurant and bathrooms. We try and eat here every few weeks, as we live in an adjacent town, we also order take out. Highly recommended!. 👏👍🤗

11/07/2025: Il Posto nella norma...ma accogliente...staff veloce e accogliente...fritto e pizza veramente buona .prezzi più che onesti. . propietari simpaticissimi .. Consiglio vivamente

11/06/2025: They have a wonderful pizza 🍕 and I must confess it tastes good 👍🏼😊 and they're very fast ⏩ so they won't waste your time believe me. My friend said it too and I went and comfirm it as well.

05/06/2025: Lovely ambience, natural wines and good service.

27/04/2025: 10 of us had dinner on a Saturday evening, excellent dishes and excellent value for money. Above all, a modern, young and stimulating environment from every point of view, open to cultural innovations, good music and inclusion. We will be back as soon as possible!

07/09/2025: Nice place, the pizza was good but the waiters didn't smile, they seemed to be at a funeral and the place was very noisy

31/08/2025: Very friendly, excellent service, and delicious pizza! I highly recommend it for an evening with family or friends!

01/09/2025: Once you've crossed the Tibetan bridge, it's the perfect place to stop for a moment and enjoy a good meal. We didn't book and had to wait 20 minutes to get in. The atmosphere and the beautiful surroundings made the wait much less of a hassle. The food is fantastic, and the staff is always smiling and helpful, even when the place is full and busy. I thank the lady who recommended the stew, and I hope to return someday.

30/08/2025: I just ate lunch at this restaurant today. Fantastic location with a truly beautiful lake for sport fishing. The service at the restaurant was impeccable, and the dishes I ate were truly delicious. I recommend the trout as a main course because it was truly exceptional.

06/08/2025: Very nice stuff. Tasty coffee and croissants

29/07/2025: My wife and I spontaneously stopped in for an Aperol. He heard we were Polish, said a few words in Polish, said hello, and immediately felt better :) The savory pancake was also good!! Thank you :)

02/06/2025: I had been there a few years ago but I think the management has changed in the meantime. Beautiful refined place with an essential menu that focuses on quality with seasonal raw materials and excellent choice. Impeccable service. We had a great time and I highly recommend it.

02/03/2025: Beautiful place, a view of the entire Tiber Valley, breathtaking panorama. We enjoyed some delicious dishes. Congratulations 👍👏

30/06/2025: Very well stocked and good quality bar. The staff is extremely friendly. Highly recommended

11/05/2025: Really good owners, nothing is missing, everything is there!

09/09/2025: Fantastic food & service. Pastas were perfectly prepared , vitello t bone was incredible. Porcini simply grilled & that chicoria cooked to perfection as only Italians can do! Tozzetti biscotti w vin santo to finish the meal. Grazie for the best dinner near our agriturismo in Umbria.

25/08/2025: Everything good and friendly staff

26/08/2025: Great location, excellent food, very friendly staff...but the restaurant lacks devices to mitigate the heat...

18/08/2025: Hi, I won't leave a review on Google because it would really bother me, but I, as a long-time customer of the restaurant, was very disappointed with the dinner last night, starting with the service and ending with the dishes. The service was inattentive. The appetizers arrived and there was still no bread at the table. The order was taken twenty minutes after we were seated, with only a bottle of water at the table. The waiter recommended it, especially for the little girl's dish, which was without pepper and chili pepper. It was so full she couldn't eat it, not to mention the cooking, which I like al dente but not raw. And the portions? Let me tell you, I always ordered the calamarata, which I usually didn't finish, and there were 9 paccheri on the plate. I obviously won't come back, but a piece of advice: try to improve on these little things, especially because last night there were only 5 tables and everything had to be impeccable.