I migliori ristoranti in Umbria

08/02/2026: Terrible experience. We had dinner with a couple of friends, and the main problem from the moment we entered was the unbearable heat: the place was easily touching 40 degrees Celsius, a truly unbearable temperature, making it difficult even to sit at the table. The place is also very dated and not at all modern: large rooms with tables all close together, very little space between them, and long curtains running the entire length, giving the impression of being in the old dining rooms of a 1970s hotel in Riccione. The atmosphere was decidedly outdated and unwelcoming. Moving on to the food: we ordered a Margherita with buffalo mozzarella (€10), and unfortunately, it was a huge disappointment. The pizza was undercooked, with completely raw tomatoes, and the buffalo mozzarella was cold, not melted, as if it had been left on for a long time before serving. It didn't bind with the dough at all and was unpleasant to the palate. The worst came later: all four of us had stomach problems, something we'd never experienced before. It was an experience that made us say without hesitation: never again. The only positive note, and I want to emphasize this, were the waiters, truly kind, polite, and helpful. Their courtesy was the only thing that was up to par; it's a shame it didn't make up for everything else.

04/01/2026: The pizza was very good, the staff was very kind, the owner was very kind, I recommend it

21/12/2025: Absolutely fantastic! The chef is brilliant. The food is amazing. I'll definitely be back!

21/12/2025: The food was excellent and very fresh! Thank you again! The cooking is done with passion and finesse. Definitely try it, it's worth it! If we're ever in the area again, it's definitely on our list.

04/02/2026: The cold cuts and pizza are good.

23/11/2025: We came here for two pizzas, as the pizzeria is highly visible from the street and, from the outside, looks nice. The interior has a lovely Anglo-Saxon style, but the owner's Italian passion for football is clearly evident. This one suited me very well, and I noticed that the owner himself patiently tolerated the jokes of a jealous fan who spoke about the short stature of his already doomed and downgraded team. The pizza is highly praised both by locals and by Google reviews, but we have Neapolitan tastes and didn't appreciate it at all, just as we've never appreciated the round pizzas we've eaten in Umbria, so my alien voice doesn't really matter.

06/02/2026: Top!!! Excellent beer selection, very good food. Recommended!!!!

07/12/2025: Excellent Valerio, very good 👏👏👏 thank you very much

09/07/2025: A must-try. This restaurant has been open for about 70 years and has been run by the same family for generations. The hospitality is top-notch, and the food is superbly prepared. When the lady saw we'd really enjoyed the crostini with pâté, she spontaneously brought us another portion. I call this a little treat. I personally had the Italian-style appetizer, made with delicious local ingredients, but the incredibly delicious pappardelle with hare was a cut above, and then the guinea fowl with its cooking juices you could dip your face in. Superb! To top it all off, the homemade desserts were accompanied by coffee and grappa, which she left with the entire bottle. But the incredible thing is the prices. We're talking first courses between €6 and €9 with truly sizable portions, and second courses between €9 and €15—basically, prices stuck in the '80s, with truly high-quality food, believe me. So if you're passing through Narni, pop into Trattoria Tiberina in Taizzano and you won't regret it.

06/07/2025: Typical Umbrian restaurant with delicious local dishes, recommended the pappardelle with hare, divine sauce and the roast, very kind staff

16/02/2026: We had lunch in this restaurant in the village of Otricoli, a small village located between Magliano Sabina and Terni. What can I say? The dishes were cooked with the flavors of the past. The staff were very young, very good, professional and very welcoming. It felt like being at home (it happens that I wander around but I have never found such a perfect little restaurant). We ate 4 excellent first courses, pappardelle with real wild boar 😊 I think the best in Lazio and Umbria, and a starter and dessert each, which were really inexpensive. I recommend trying them.

10/02/2026: Excellent cuisine; we tried the meat menu with great satisfaction. The staff was friendly, though not very knowledgeable. Recommended for the price, too.

11/11/2025: I stumbled upon it by chance. Everything was truly exceptional. Good. I paid little for the quality. I really recommend it. A wonderful surprise.

18/10/2025: A quiet and welcoming place, the service wasn't particularly fast, but it was courteous. The crostini with lard and honey as an appetizer was excellent, but €8 is a bit too much for the portion. The gnocchi with Taleggio cheese and truffle cream were delicious and delicate. The white chocolate mousse was exquisite, but the Roccata wasn't quite to our taste... Overall, we recommend it ☺️

07/12/2025: We made a reservation for dinner, and even though we arrived late, the handyman didn't make a fuss. The food was very good, but, with no table staff, the service was lacking. Despite this, the owner was almost willing to make up for certain shortcomings.

05/12/2025: Appetizers with home-made flavors, I rediscovered flavors from when my grandmother grew black cabbage in the garden, beans with pork rinds, tripe, stuffed courgette flowers, liver pâté and so on and so forth, first courses for the children... handmade tagliatelle and gnocco, and finally roast suckling pig with mashed potatoes, a glass of wine, water, cover charge, coffee at a more than fair price!!!!!!

30/12/2025: The atmosphere is nice and simple, just the way we like it. The food was good, the service was perfect. The owner and waiter were very kind, we couldn't have asked for more. We'll definitely be back. Happy New Year from Alessandra and Roberto.

23/12/2025: A place immersed in nature, just a few kilometers from Gubbio. The traditional menu is rich and delicious. The staff is truly friendly. The downstairs dining room is welcoming, and the fireplace added a charming touch to the experience. There were 12 of us at the table, and everyone was satisfied. Recommended.

18/01/2026: The restaurant is run by very friendly people and the food was amazing. The grill is very unique and it felt really authentic. Highly recommend

15/01/2026: One of the few restaurants that has endured decade after decade thanks to its traditional, quality cuisine, fair prices, and the owners' professionalism. The first courses, grilled meats, and grilled mushroom skewers are fantastic!

01/01/2026: Nice place, very kind staff, good food

31/12/2025: Truly wonderful, yes, you also eat well and the pasta is excellent

25/12/2025: Excellent Christmas lunch, excellent wine recommendations that complement the exceptional flavors of the dishes. The staff and venue were very welcoming. I highly recommend trying it. Excellent value for money. Congratulations, Alessio

30/11/2025: I visited this agriturismo last night and was truly impressed. The atmosphere is intimate and welcoming, with a roaring fireplace creating a warm, family-like atmosphere. I tried a bit of everything: appetizers, a truly well-made pasta dish, and two truly excellent meat dishes: a tender and flavorful fillet steak and a perfectly cooked Barolo-braised beef. Dessert rounded off the dinner impeccably. The wine selection is also excellent, extensive and well-recommended by the staff, who were friendly, helpful, and approachable from start to finish. The selection of specialty liqueurs is also very interesting: truly delicious and perfect for ending the evening. A place where you eat well and feel at home: absolutely recommended. Next time I'll definitely try the fish menu!

15/03/2026: We stopped by for lunch by chance. The atmosphere was lovely, well-kept, and welcoming. The staff were fantastic! Smiling and professional. The wait time was reasonable for the delicious food. I think the prices were very competitive; I would have raised some. We had a great time, kudos to the staff.

10/03/2026: Restaurant in the historic center of the town, intimate atmosphere, unique interior design, recommended place.

19/10/2025: We came here for the second time. This time, too, the meal was truly amazing! We received a very warm welcome and had a lovely table in a cozy and refined atmosphere. The food and service were excellent 😊 We'll definitely be back when we're passing through. Mamma Pia's antipasti is highly recommended 👍👍👍

08/10/2025: Freshly prepared food. Top quality and price 😍🥰Large portions 👌Good cappuccino 😍Great atmosphere 🥰Everything was simply perfect. We'll be back 😍

26/02/2026: Exceptional pizza, delicious, thin crust and well-cooked in a wood-fired oven. Superb menu. The service was excellent; I was well-attended and assisted by friendly and knowledgeable staff. I'm giving it only three stars for atmosphere because I found it too noisy. It's a huge room with lots of tables, reminiscent of an 80s pizzeria.

22/02/2026: Booked with friends and...I have to say, VeryGood in name and in fact!! 👍 Excellent service, pampered by the friendly and professional Marisol, delicious pizza and homemade desserts, not to mention the clean place. I will definitely be back!!!!