I migliori ristorantinella città San miniato della Pisa

28/05/2025: Worth every euro spent. An authentic journey through plant-based flavors that wink at the East. The umami that "lights up" each dish transforms a dinner into a true sensory experience.

22/05/2025: Great service Impeccable wonderful dishes of great quality and very good .... Great culinary journey Thank you

24/06/2025: One of our best meals in Italy. Traditional Italian dishes with a twist. We got the truffle pasta, rigatoni, and the pork. All was soo good. Would love to come back one day. The patio is also a great atmosphere

18/05/2025: Everything was excellent, from the tasting menu (we chose fish) to the sommelier and the service… in particular, a special thanks to Rebecca, without taking anything away from anyone, but she was really very kind and nice ☺️… Papaveri e Papere is confirmed for me as one of the best restaurants in San Miniato…

29/05/2025: Maurizio the owner is really knowledgeable and very friendly when I have guests he never misses a stop at Scalco

24/05/2025: Intentionally small place but exceptional quality/price ratio

08/06/2025: We arrived at 2:20 pm but they still sat us down, the food was excellent (especially the peposo) and both the lady and the girl were very kind. If we were to go back we would definitely go back

07/06/2025: Fantastic place in the heart of San Miniato. Experience, passion, excellent raw materials all in a setting of authentic joviality and courtesy. Highly recommended

17/05/2025: Beautiful villa where I celebrated and celebrated my wedding. Sandra and all her staff were kind and professional Excellent cuisine Thanks to everyone Paolo

17/05/2025: 5 stars are too few! We celebrated our wedding at Villa Sonnino and everything was perfect! Sandra, Anna and Giuseppe were professional and attentive Everything well organized Excellent food and great attention to detail Thank you so much Enza

21/06/2025: Truffle heaven, authentic, friendly. The best food I've ever eaten. Thank you so much!

11/06/2025: The food was delicious; the restaurant is known for its truffle dishes, and they didn't skimp on them! Unfortunately, you sit on plastic chairs right on the main street. There's no menu, and the waitress rattled off the dishes in English at breakneck speed, and you could only understand half of them because of the passing cars. Full marks for the food!

10/06/2025: Un pranzo nato per caso, diventato una scoperta da ricordare. Colle Brunacchi è immerso nelle colline di San Miniato e guidato con passione da Francesco, oste vero. Abbiamo iniziato con uno sformato di zucchine e pecorino perfettamente equilibrato e un sorprendente mallegato fritto, croccante fuori e morbido dentro, servito su puntarelle fresche e marmellata di limoni e capperi. Poi un classico intramontabile: tagliolini al tartufo mantecati al burro, serviti con grattata al tavolo. Materie prime ottime, cotture precise, porzioni giuste. Finale dolce con crema catalana e schiacciata di Pasqua fatta in casa, profumata e soffice. Carta dei vini ben curata, servizio caloroso ma professionale. Tornerò sicuramente

07/06/2025: Op advies anderen gereserveerd. Dat reserveren ging super gemakkelijk. Op hun site een linkje naar Whatsapp en het was zo gepiept. Leuke ontvangst en persoonlijke uitleg van de gerechten op de menukaart. Voorgerecht en hoofdgerecht gehad. Prima van smaak. Tempo van serveren was prima en bediening vriendelijk en met de nodige humor. Geen pretenties, gewone kunststof campingstoelen, lekker eten, mooie lokatie en goede prijs- kwaliteit verhouding. Voor de volgende week hebben we opnieuw gereserveerd.

15/06/2025: A highly recommended restaurant with a lovely terrace and first-class, friendly service. The menus change monthly and offer a wonderful combination of aromas and flavors, with a variety of textures. Each dish is finely seasoned and briefly presented before serving. An extensive wine list is also available.

14/06/2025: Dining at Olivium in San Miniato was undoubtedly one of the highlights of our vacation – a true hidden gem nestled in picturesque olive groves, and absolutely worth seeking out. The restaurant offers three thoughtfully curated menus: two four-course options (one focused on fish, the other on meat) and an extended five-course tasting menu. Before the main courses, a generous selection of fresh bread (including cecina pie) and high-quality olive oil was served – a delightful and promising start to the evening. I chose the meat menu, and every single course was exceptional. The flavors were perfectly balanced, the presentation was elegant and refined, and the quality of ingredients was outstanding. Each wine pairing complemented the dishes beautifully, showcasing a deep understanding of harmony between food and wine. The service was flawless – warm, attentive, and thoroughly professional. You can tell that both the kitchen and front-of-house teams work with passion and precision. The setting is nothing short of breathtaking: quiet, surrounded by nature, with sweeping views over the olive groves. It’s a place of calm and beauty, ideal for enjoying an unforgettable meal.

10/06/2025: Great experience..beautiful location and good food..recommended!!

07/06/2025: Very nice location. Very competent and friendly staff.Service 10.Exquisite food.The Alpine fillet done as God commands. What can I say, to return and try.

04/06/2025: Good morning. My experience is limited to picking up cakes or pastries with a reservation. The products are excellent and the service is good. The environment is nice, but the table service is not always up to par.

25/05/2025: Dolci buonissimi! Personale super gentile, soprattutto la signora Angela! Posto accogliente, pulito ed elegante. Consigliatissimo!

09/05/2025: Excellent courtesy and professionalism, plus a good pizza 🍕 👏🏻 for all the staff. Modest price. I highly recommend it

11/04/2025: Very good pizza and wide choice of flavours.

15/05/2025: Ottima cucina mi levo la voglia di mangiare tartufo. Locale piccolo ma con grande ed Ottima cucina. Coplimenti. Ci ritorno

11/05/2025: Excellent dinner... tagliolini with black truffle and tagliatelle with black truffle... wine... cantuccini and vin santo all very good... cost 52 euros... I highly recommend it to everyone!!

01/05/2025: Siamo andati a mangiare per la festa del 1 maggio a pranzo, mi aspettavo qualcosa di meglio, si gli antipasti buoni ma la frittura di pesce sono rimasto deluso i primi non soddisfatto e per quello che si è mangiato un conto salato , penso che non vale la pena fare tanta strada per mangiare così cosi e spendere tanto.

01/05/2025: Nice, clean, decent food, a little expensive for the portions, I expected something more, I was disappointed by the price, a little high for what it offers you.

03/07/2025: Perfect food, great service, except the chef was a bit unfriendly.

30/06/2025: The service was rather confusing, with the waiter not speaking to us. The food was good.

27/05/2025: Must try!! Excellent quality dishes, abundant beyond our expectations and perfect service. Worth mentioning in particular are the truffle crostini, the pappardelle with wild boar and Cinta Senese ragù, the hand-cut fried potatoes and the truffle flan and above all a kindness that is difficult to find.

18/05/2025: Okay food, come with no expectations and then you will be just fine