I migliori ristoranti in Trapani

17/08/2025: During my stay in Trapani, I had the pleasure of dining at this restaurant, where the cuisine, personally supervised by the owner, is simply exceptional. Every dish I tried was delicious and prepared with high-quality ingredients. I also really appreciated the availability of excellent gluten-free options, a detail not always easy to find. Unlike many restaurants in tourist destinations, where service tends to be rushed, here the customer service is top-notch. Francesca, the owner's wife, manages the dining room with unparalleled professionalism and friendliness. She doesn't just take orders, but also welcomes and pampers each customer, understanding their needs and making the experience even more enjoyable. The quality-price ratio is absolutely perfect. I highly recommend this restaurant to anyone looking for a true culinary experience in Trapani, far from the usual tourist standards.

17/08/2025: Amazing food, delicious and well-made. Huge portions, excellent prices. The service is very professional and friendly. Atmospheric restaurant, perhaps one of the best in Trapani!

14/08/2025: I discovered this excellent pizza by chance. I was amazed by the large number of vegetarian options. 🌱 I really appreciated the soft, crispy dough on the outside. Plus, the delivery service was prompt. ♥️

10/08/2025: All devastating, in the best possible sense.

03/08/2025: The best restaurant, with a warm, cheerful, friendly welcome, authentic and affordable cuisine ❤️ the kind of places we are all looking for, thank you for everything

31/07/2025: My wife and I happened to drop by for lunch. The fantastic Maurizio recommended couscous, served with fried fish and broth. It was a delicious and filling dish, highly recommended.

08/08/2025: Intimate, elegant atmosphere. Exceptional staff, EXCELLENT meat. Excellent wait times. Excellent value for money. I highly recommend it. It was my first time, and I'll be back next vacation. There's a wide range of gluten-free options, especially since it's meat.

06/08/2025: We went to dinner with Vitto and Barbara on the recommendation of a friend, and the result exceeded our expectations. They recommended some of their specialties, such as the cheek and oxtail stew and the crostini with quail eggs and truffle, which were truly a surprise. The rib eye steak was excellent, both for the quality of the meat (produced by them) and the preparation. We finished with a saffron parfait, a truly unique treat, and absolutely worth trying! All the staff were kind and helpful, and the place was very well-kept. It was truly a lovely evening. Thank you 😊

17/08/2025: Generous portions and excellent food. The location is local, and this is also reflected in the prices. We recommend the meat (the local Florentine steak is worth it).

15/08/2025: The appetizer was amazing and plentiful. The meat, a little less so. Overall, very satisfied. Cost included.

02/08/2025: Le restaurant est situé dans une rue peu passante proche de la rue principale de Marsala où il y a tous les commerces. La salle est de style ancien / typique et il n’y a pas de terrasse. Nous avons été bien accueillis par le personnel qui essayait de parler un peu français (notre langue). Le coperto comprenait 3 sortes de pain (dont des gressins) et on peut demander de l’huile d’olive pour accompagner le pain. Nous avons commandé 1 plat du jour (pour ma part une tranche d’espadon grillé) et 1 plat à la carte + des accompagnements et en dessert une pana cotta, et l’ensemble était bon et simple pour un prix raisonnable . Mon verre de vin blanc local était bon aussi. Un verre de Marsala nous a gentiment été offert en fin de repas. Les autres clients étaient principalement des locaux, ce qui est selon moi bon signe ! Il y a du Wifi gratuit.

26/07/2025: Cercando un posto per mangiare a Marsala, abbiamo trovato questo ristorantino,le nostre aspettative non sono state deluse....dagli antipasti ai primi per continuare con i secondi e infine i dolci,ci hanno lasciato veramente soddisfatti. Marco e Dario,i due camerieri sono stati molto carini e disponibili. Il rapporto qualità prezzo è molto buono. Abbiamo mangiato per antipasti il pesce spada con cipolle in agrodolce,il polpo con patate e Panella con tartare di gamberi rossi e maionese al basilico, come primi le busiate al pesto trapanese e con gambero di Mazzara e pistacchio,per secondo un ottima seppia gratinata al forno con patate arrosto. Infine sorbetto al limone e parfait di mandorle. Tutto veramente squisito. Consigliatissimo. PS:non abbiamo fatto foto, perché troppo presi dalla degustazione dei piatti 😄

11/08/2025: The best Sicilian cassata & arancina!!! The flavor of Nonna's kitchen Mazara dell Vallo ❤️ to Denver Colorado 🇺🇸

10/08/2025: Very friendly staff, freshly made croissants with fillings. Delicious breakfast, highly recommended!

29/07/2025: I found some delicious vegan croissants, both plain and filled with various fillings! Besides the flavor, I appreciate the transparency with which the ingredient lists are displayed. I therefore recommend stopping by this place, since many restaurants in the city don't even know what vegan means. I encourage them to offer more plant-based options for other breakfast products and desserts, to accommodate those who choose vegan options for ethical reasons or with intolerances.

23/07/2025: Very good place to have a perfect lunch.

29/07/2025: Let's start with the first impression... Beautiful location. Two phenomenal gardens, beautiful and well-kept, where we enjoyed an excellent appetizer featuring several typical Sicilian varieties, but not only that. The two first courses, trofie and busiate, were mouth-watering, and the staff, I'd say omnipresent, was extremely friendly. I highly recommend it. Congratulations!

27/07/2025: The atmosphere is rustic but beautifully kept. I was there for a birthday, and the service was excellent, with a generous buffet followed by a second course of starters and desserts. Everything was delicious!

22/07/2025: Characteristic, clean and fresh restaurant, good food, good wine and trained and courteous staff

22/07/2025: We returned after a year for a family lunch, and it was once again the excellent restaurant we'd tried. The typical mixed appetizers and excellent seafood couscous—for me, the best in Trapani. Friendly service, clean restaurant with an open kitchen. Prices are average. Keep up the good work.

12/08/2025: Very nice beach, average prices for the season, 23 euros for a spot with two loungers and an umbrella in the sixth row, 28 for the front row. Friendly and helpful staff. The only thing that could be improved is the shower service, for those who simply want to rinse their feet it's 1 euro and a lot, it should be a service included in the entrance fee. The cat is TOP!

07/08/2025: Excellent beach resort, welcoming and friendly and helpful staff

30/06/2025: Very authentic, extremely fine cuisine. Never had such good bruschetta before. But the rest was simply top-notch too! The staff was very friendly.

16/06/2025: A few steps from Porta Nuova, in the heart of Marsala, Le Caserie welcomes you with the grace of simple and well-kept things. The name, in the Marsala dialect, recalls those terracotta pots in which flowers and plants are grown: a perfect image to describe the care, dedication and love with which the Sammartano family takes care of their guests. I have not personally met the chef – whom I have long admired on Facebook – but his children are the living proof that education and respect are the first form of hospitality. Our room, on the first floor, was easily reachable by elevator (which unfortunately had a slightly particular smell, but it was only one floor – nothing that ruined the experience). Large, bright, with a private bathroom and all the useful accessories: hairdryer, shower cap, soap, shower gel… And then that kind gesture that makes the difference: a free bottle of water in the mini bar. The details of the fabrics and colors recall Sicilian majolica, in an atmosphere that smells of earth and tradition. The bed? Soft as a hug. A small problem with the air conditioning was immediately resolved with promptness and courtesy: we slept in the cool and with a smile. And I thank the staff from the bottom of my heart for helping us with our luggage when, due to an electrical fault, the elevator stopped. Gestures that are unforgettable. Breakfast... a true feast for the heart and the palate! Served in the beautiful restaurant room, with homemade desserts, such as a delicious grandmother's cake with pine nuts and custard, an apple pie with dried fruit, and an irresistible chocolate cake. Nothing was missing: sweet and savory options for all tastes. The staff was sweet, attentive, always with a genuine smile. And then that internal atrium, bright and full of character, which brought my heart back to Frida Kahlo's Casa Azul in Mexico City. A blow to the heart, in a good way. 💙 At Le Caserie we felt pampered, welcomed, at home. Marsala has become a second home for us... and we can't wait to return. Thank you, from the bottom of our hearts. You have given us a little piece of beauty and human warmth. 💫

04/08/2025: Sono ritornato in questo ristorante dopo qualche mese e ho potuto finalmente assaggiare i famosi gamberi di Pantelleria ( da non confondere con i congelati di Mazara) sapori unici. Grazie

01/08/2025: Excellent restaurant, friendly and helpful staff, really fresh and excellent food, highly recommended

05/07/2025: Perfect evening in a wonderful place. Excellent value for money. The owner, a very nice, easy-going person, sat down with us, explaining the menu. I ate an amazing eggplant caponata. Very fresh fish. Not to be missed. Compliments to the owners 👏👏👏

02/07/2025: We had dinner at this place and, beyond the pleasant atmosphere that you can breathe with the tables inserted in the context of the historic center of Trapani, a huge compliment must be made to the chef who manages to present unique dishes, both to the sight and to the taste. Extraordinary goodness. The staff deserves to be mentioned and thanked for their great professionalism, friendliness, welcome and availability. Well done, well done everyone!!

20/06/2025: An experience that was nothing short of scandalous. We had lunch here with a group of colleagues, 11 people in total, with the intention of having a quick lunch. What was supposed to be a simple meal turned into a real bloodbath. Only one course was ordered per person, accompanied by just two bottles of wine to be shared between everyone and two cold cuts appetizers. The final bill? A whopping 300 euros. A figure that was completely disproportionate to what we received. Only one dish for each of us, of a meager quantity and not even particularly memorable. The quality-price ratio is non-existent and, frankly, offensive. This is not catering, but an elegant way to rob customers. An experience that to call disappointing is an understatement: it was irritating and embarrassing. I strongly advise against this place to anyone who respects their money. I will never set foot in there again.

18/06/2025: Found it by chance, we drove past it. It was a pleasant surprise. Excellent food, service too. And Maria super professional and very kind.