I migliori ristoranti in Puglia

29/05/2025: A place open even at night where you can find hot croissants at any time. If you are looking for a croissant with a nice puff pastry this is not the place for you, but if you want something exaggerated, maybe at four in the morning, this is definitely the place for you.

21/05/2025: Too good croissants, the best for me, warm and delicious cream, excellent prices, place needs a bit of modernization, I recommend it

16/06/2025: Very arrogant owners, too bad because the pizza is good, but if they make a mistake they don't admit it and attack you. There was pesto on the pizza but of very poor quality, if you have finished it, don't put it on and clarify with the customer: who wants courtesy and humility!

14/06/2025: Be careful when paying...the numbers don't add up...as always.

04/06/2025: As for last month's poke's I could easily tell you they were spectacular! 🤩 While I haven't had the chance to order this month's yet, considering your professionalism they will surely be fabulous💪🤩

17/05/2025: Fried food where you can also sit down and eat. Everything is very good and fresh. Excellent potatoes, rice and mussels. Golden and crispy fried food. Very competitive prices. Cover charge of only €1.

08/06/2025: Excellent cuisine. Restaurant located near the seafront. Tasty original dishes. Very friendly staff. Very reasonable prices. If the daily special is lobster spaghetti, don't hesitate, it's a real delight. Not to be missed if you're in Bari.

08/06/2025: The food was very tasty. The prices were quite reasonable. The house wine was good. The service quality was very poor. There was no one in the restaurant when we arrived, it turned out that we could only sit outside, on the sidewalk, because the tables inside were reserved. During our dinner it turned out that this was not true, because some of the customers, Italians, who came *off the street* without reservations, were directed to the restaurant. In addition to the ordered starters, we received dry bread, without the standard olive oil and spices. There was no plate for the shells for the main course with seafood. The service did not speak English. When choosing the restaurant, we were guided by the Google reviews. Unfortunately, the negative reviews regarding the service for tourists were confirmed.

05/05/2025: Excellent meat, undisputed quality! Very helpful and expert staff, very nice place! I really recommend it because it was an unmissable experience to enjoy typical and delicious dishes!

25/04/2025: Servizio un po' in "corsa" ma comunque caloroso: erano i giorni convulsi delle festività pasquali. Carne ottima e abbondante!

24/05/2025: Disappointing experience… I asked what was there and they told me that there were pasticciotti, they came back saying that they were finished, later they offered me pasticciotto otto with Nutella and I was brought a pasticciotto with chocolate even though I specified that I wanted Nutella and not chocolate and as if that wasn't enough after not even eating it they made me pay for it; you'd do better to send that waiter into retirement because he doesn't understand anything. Have a good life

28/04/2025: Everything was excellent, there were four of us, we had an aperitif for only 28 euros, thanks and see you next time

31/05/2025: Locale pieno oltre la sostenibilità. I camerieri poverini dovevano scusarsi poiché non si riusciva a passare, dimensione dei posti più piccoli che in un Ryanair. Tutto aveva un nome che non era quello a: bombette da 300 gr ciascuno immenso ( e’piu comodo e veloce così), turcinueddhri dal sapore stano e grandi ( pure queste).Mai più..c’è di meglio per ovunque!

30/05/2025: Booked with the fork, ask the butcher what to get and you won't regret it! Very tasty chicken strips, dreamy bombette and also the very good bruchette appetizers.. I can't wait to go back!

03/05/2025: Niche place, beautiful and artistic, a stone's throw from the port and the promenade. Maurizio, the owner, refined, competent and very hospitable, transmits his culinary passion through exquisite dishes accompanied by excellent wines! Highly recommended!

28/04/2025: On était huit personnes. On a été mal accueillis. Mon amie a mangé des pâtes aux coques et a vomi dans la foulée alors que tous les produits étaient “ frais”. La serveuse parlait très fort et lorsqu’elle avait une idée en tête, elle ne voulait pas lâcher l’affaire. Par exemple, j’ai commandé du peccorino pour mes pâtes et elle m’a dit que “ c’était péché”. Au moment de payer, la serveuse voulait absolument que le règlement se fasse par carte. Nous avons du insister pour payer en liquide. Je ne recommande pas ce restaurant.

11/05/2025: No more food of dubious quality..exaggerated prices based on the portions..we ordered sweet chips..they arrived in a milk bowl already cold as well as the classic fries which were also cold served in a classic cup bowl that I use for breakfast at home. We were six adults, barely enough for 4! People paid a good 8 euros..Fried meatballs with a terrible taste seemed already fried and then reheated..just two each paid 8 euros! From the menu ordered a hamburger 250 g.. I received a classic sandwich with hamburger lettuce cooked very badly in my opinion, already pre-cooked and then finished cooking it at a later time including a very poor quality brioche bun (the sandwich is not mentioned on the menu!!) paid 15 euros.. non-litre cream water paid 3; euros.. a friend of mine then ordered a pizza and the wrong pizza arrived, apologizing, they changed it and returned after 1 minute counted with the same modified pizza cold.. just like my other friend ordered mixed roast which arrived cold in cold lava stone which they only use for embellishment.. they deduct the mixed roast from the bill apologizing for what happened for a total of over 170 euros luckily we didn't pay for the roast otherwise how much would the bill have been? over 200 for having eaten two cold chips.. wrong cold pizza and a sandwich that wasn't mentioned on the menu.. of terrible quality.. the only thing decent perhaps and the Raffo beer they say is on tap.. never again!! Aaa I forgot 3 euro cover charge each to have a table without a tablecloth!!!

04/05/2025: friendly and professional staff the perfect music, the bar offers exquisite cocktails

26/04/2025: "This little place is an oasis of delights for lovers of Apulian puccia! Their puccia is simply divine, with a soft, fragrant dough and a unique flavor that makes you feel like you're in Puglia. The place is small but welcoming, with a familiar and friendly atmosphere. The staff is always ready to advise you and let you taste their specialties. The puccia is prepared with care and passion, and you can taste it. It is the perfect place for a quick snack, but also for a picnic or a snack with friends I highly recommend trying the puccia with stracciata and ham, it's a divine combination! 5/5 stars."

17/04/2025: excellent food, excellent cleanliness and kind and friendly staff

05/06/2025: Heerlijke gerechten, vers bereid. Fantastische smaak en geweldige service met een grote glimlach! Absoluut een aanrader.

28/05/2025: EXTRAORDINARY! Welcoming atmosphere, kind and prepared staff. Excellent quality of raw materials and great mastery in preparation. A unique and unforgettable experience, to be repeated

21/05/2025: The food was pathetic for the price!!

19/05/2025: reunion di amici universitari. ns caro amico ci porta in questo posto che non conoscevo ( e che molto probabilmente dalle recensioni lette, non sapeva avesse cambiato gestione). In 2 parole: qualità cibo buona, razioni non dico scarse ma sicuramente non abbondanti. per quello che si paga non ne vale la pena. non ci ritornerei. si paga anche molto la location che si trova praticamente con una palafitta sul mare. la vista piacevole si . . . ma non sazia! 4 persone 300 euro ( 75 a testa) con una bottiglia di vino bianco, 2 acqua, un plateu di crudo di mare, 4 primi e 2 fritture di pesce. sinceramente conosco posti non sul mare dove mangio pesce e con 85 euro a testa torno a casa che rotolo tanta l abbondanza!

02/06/2025: We are two Belgian tourists who ask for a table. We are told that they are full (when in fact they are not...). We end up leaving and coming back a little later and a student agrees to seat us at a table. One waiter is particularly unpleasant (an elderly gentleman). All the other tables are taken care of before us (even those who arrived well after us). It's a shame because the pasta with vongole is excellent.

02/06/2025: Very good value for money, you choose the fish you want to eat. Very good, but too bad the fish was overcooked. It must be the custom of the area, so better to let us know if you like your fish undercooked

18/05/2025: Scoperto casualmente, l'ambiente è sempliciotto,lineare, ma per pulizia,ordine, professionalità, qualità,le cose cambiano.Gustato tanto la pizza davvero ottima così come gli antipasti ottimi e tipici della tradizione partenopea.Prezzi giusti così come il servizio attento e Sufficiente la carta vini,migliorerei quella sulle birre.

09/04/2025: The best pizzeria-restaurant in Trani in Puglia, highly recommended, the staff is fantastic and they are very quick and the place is also very welcoming, if you are from Puglia, stop by, you won't regret it! 🥰

06/06/2025: Great evening in the company of music and professionalism Welcoming and precise environment from cleaning to organization

30/05/2025: Brought by a local friend we had dinner in this pub..very nice and welcoming place!! While waiting for the pizza we tried some potato croquettes, traditional and stuffed with ham and cheese!! Both very good. The pizza was very good. Light dough (leavened for 72 hours) and quality toppings! The Napoli with Cantabrian anchovies is super good. Fast service despite the crowd. I recommend it.👍