I migliori ristoranti di cucina pizza e pasta in Toscana

22/06/2025: Pizzas badly seasoned in a hurry and quickly. Nice welcoming environment, very kind staff. Aquarius®️

22/06/2025: We ordered 7 take-out pizzas. Our request was met with some confusion and perplexity: “If you want, we’ll make them for you right away.” Despite this, we trusted the service with high expectations. Unfortunately, once we got home, our expectations were disappointed. Out of 7 pizzas, 3 were completely wrong, with more crust than toppings and a rubbery dough. We immediately called to report the mix-up, if only to inform the owners. The response was rather detached, with an almost arrogant tone. We were told: “Well, the ingredients weren’t the same because we didn’t have them.” But the real question is: if ingredients are missing, wouldn’t it be correct to inform the customer when they order? The conversation was confusing, as if we were trying to take advantage of the situation, when in reality we just wanted a constructive discussion. To their credit, they offered to remake the 3 wrong pizzas, but given the distance, it wasn’t a viable solution. We ask ourselves: is it normal that out of 7 pizzas, 3 are completely different from what was ordered? And that there was no minimal attempt by the staff to manage the situation with empathy? The environment is welcoming, nothing to say about this, but it is clear that there are several aspects to work on to improve the service and communication with the customer.

10/06/2025: Very clean and well organized. Very good pizza

22/04/2025: Quando passiamo da Marina di Carrara è impossibile, per noi, non prenotare e fermarsi a mangiare la farinata in questo vecchio locale del luogo. Farinata e pizze vengono cotte nel forno a legna, non elettrico, che dona un gusto particolare al cibo. Esperienza e manualità dei titolari sono alla base del risultato finale. Ottimo!

26/01/2025: only small but well kept environment.

03/05/2025: Pizza by the slice from the 80s

24/04/2025: They could do better....but the filling in the filling....where is it

29/05/2025: very long wait for diana and then we found a cockroach and a tapeworm inside the dick.. this is not good

29/05/2025: COCKROACHES AND PARASITES IN THE DAMN CALZONE, IT IS NOT POSSIBLE, DO NOT COME FOR ANY REASON, EVER.

25/05/2025: Cuidado, ya que nos sirvieron una cesta de pan rancio que no pedimos y que devolvimos. Pero nos cobraron por . Y el camarero dijo que no, pero se aprovechaba de que fuéramos visitantes. ¡Entiendo suficiente italiano para reconocer el pan y el agua!

10/05/2025: We waited 1 hour for the second dish after ordering. They brought cold pasta. In carbonaro and tartare, the meat is cut coarsely and is not easy to chew. The service is unobtrusive.

15/06/2025: Number 1 is born, Large parking lot, air-conditioned rooms, attentive and fast staff, varied menu and above all the daily dishes rich and cared for in every part by the legendary staff, delicate and stellar pizza, you can choose the dough, Takeaway minimal waiting times for both the kitchen and the pizzeria, own production of ice creams and cakes with flavors like only once................. Really low prices, and well displayed [menu also available outside the restaurant] specialized in business lunches, served immediately!!!! Cleanliness 10. For 40 years my breakfast has started with Gabriella's legendary focaccia. Always open a point of reference in the evening after soccer. Thanks to all the staff!!!!!!!!

14/06/2025: We went for a business lunch, as soon as we arrived they brought us the à la carte menu but we asked for lunch of the day and the waitress told us the menu verbally that for €15 maybe because it is not written anywhere it includes a first course, second course, side dish, water and a quarter of wine per person. I had a cacciucco and a mixed fried fish. The first one arrived which they call cacciucco but instead it was 3/4 mussels, 5 clams, some cicada peels and two mackerel fillets in oil of which only the bones remained, two slices of untoasted bread and the famous typical broth of the non-existent cacciucco. We eat a little and then we leave half the plate of bones. We anxiously await the mixed fried fish but when it arrives there were 3 fish of about 13/14cm each🤣 I don't know maybe today the cook was sick and they had the cleaning lady cook.... Bo? When we got to the cashier they presented us with a bill of €30 per person. I really hope they use that money to buy a recipe book so they can discover the ingredients of cacciucco and those of paranza🤣

07/01/2025: I visited this restaurant on a Tuesday afternoon, and although it was practically empty, my experience was quite pleasant. The service was excellent; the staff was attentive, professional, and always willing to answer any questions. As for the food, the lasagna was a notable standout, with an authentic flavor and impeccable preparation, easily one of the best I've ever had. The pizza, while not as outstanding, was well-made, with a crispy crust that will please those who prefer that style. As for the prices, they are within the average range of other similar restaurants in the area. I can't say if it's expensive or not, but considering the quality of the food and service, I thought it was good value. Overall, it's a place that offers a solid dining experience, especially if you're looking for a relaxed atmosphere and friendly staff.

06/12/2024: Super top! I recommend it to everyone, delicious dishes and more than fair prices I often come during my lunch break from work, a guarantee

09/06/2025: There are many Italian restaurants along the strip but the reason my husband and myself decided to eat here is Gaiya , one of the lovely, friendly staff who unlike the other restaurants was not pushy at all. She came across as very knowledgeable and passionate about the menu, explained everything we asked about certain dishes and helped us to decide on what we would enjoy eating. Then we had Ratul, unsure if he was the manager but he was just as friendly and helpful, he made us feel welcome and on our last evening when we decided to eat here again he sent us complementary limoncello with our meal. Amazing food and amazing service to match!

07/06/2025: Cerca de la torre inclinada de Pisa, La Torre era una gran opción para el almuerzo al aire libre. El menú de spritz - bruschetta y aperol por 7 € fue el bocado de luz perfecto del mediodía. Mis hijos disfrutaron de espaguetis pomodoro y al ragu - ambos comentaron lo sabroso que era! El camarero nos dio mucho tiempo para leer el menú y fue muy atento a pesar de que el restaurante se llenó rápidamente. Recomiendo encarecidamente si usted está en la zona. Fantástico servicio, comida y relación calidad-precio.

11/06/2025: Very good lunch, perfect for a 100% experience in the true Tuscan culture.

17/04/2025: You eat very well, beautiful place

30/11/2024: Saturday evening, after a cinema, is a fixed stop. The Pizza is excellent...must try!

13/09/2024: Amazing pizza. I highly recommend.

17/05/2025: Ci siamo fermati a pranzo in questo ristorante dopo aver letto qualche recensione e ci siamo trovati benissimo. Piatti molto buoni e personale giovane e gentile. Non abbiamo preso la pasta ma i piatti che arrivavano accanto a noi erano abbondantissimi, per cui se non siete abituati a porzioni maxi, divideteveli! Noi torneremo certamente, se non altro per assaggiare quei primi meravigliosi!

09/04/2025: Pappardelle al cinghiale e un calice di vino bianco, tutto davvero squisito!! Personale giovane e molto professionale. Da consigliare senza dubbio

06/06/2025: End of school year party, pizza round menu: after an hour 5 pizzas arrive at the children's table (about 20 children), after another 20 minutes 6 pizzas arrive at the parents' table (about people). and so on for another round.. The girl tells us that the oven is small and we have to be patient (that's fine although, in my opinion, if you can't handle such a number avoid taking these tables. Tonight we were 2 classes plus the tables) I wait a bit and then I get up and go to see the oven: the two pizza chefs and do nothing and the owner who justifies herself by saying "we brought the pizzas to everyone". At this point I raise my voice a bit and simply tell her that if for them the service is over they can bring us the bill and at least we are free to go to dinner somewhere else. Magically in less than 10 minutes about ten pizzas arrive! In addition to this they made us pay for the last 2 "special" pizzas and the boxes with Nutella separately. I won't go into more detail because it would be pointless! I don't think I'll ever eat there again, but I promise that if I ever have to go back and find the same service I'll have Delivero come and deliver the pizzas!

21/05/2025: Must try! Kindness, super food, excellent pizzas!

10/06/2025: Very nice and welcoming place, very kind staff. Excellent pizzas and excellent hamburgers. We will definitely be back

09/06/2025: Fantastic place, excellent food, very very friendly staff and the wonderful owner

11/06/2025: For years the reference pizza by the slice in Prato! Various flavors available, always hot pizzas and the space to sit and eat on the spot! Recommended!!!

07/06/2025: Spectacular pizzeria. The pizza is really good, very professional staff, I recommend it to everyone, vast assortment of top flavours.