Pizzeria Mantignano In Firenze

The place is popular and pleasant, the tagliolini/lobster first courses are excellent! But in general all the seafood first courses are good, the pizzas are good and the price is very fair!!

We had the pizza, which was shallow, large, and thin, with a good crust. It's a great place to eat with a group. It's very popular in the area. In the summer, you can sit outside. You can also order Sardinian suckling pig.

Every time I go there, I eat the pizza (which is excellent) and I'm mesmerized by the fish dishes other tables order (which must be delicious). 😂 I'll try them one day... The only downside during the summer is the number of mosquitoes...

I was especially thrilled with the food!! Truly excellent, for a club I got an A+!! Highly professional staff, large and spacious restaurant, you can also eat outside, large outdoor space... 5 stars in my opinion!!!!

The location is unlikely, housed in an ugly 1970s building that was once perhaps a community center or a gym, in the middle of the village of Mantignano, lost among the fields just outside Florence. The interior dining room is anonymous and noisy, but when the warmer months arrive, service is carried out in the garden, and everything changes. The pine trees, the flowering oleanders, and the owners' strong Sardinian accent had the magical power to bring back memories of fabulous Sardinian holidays in rustic campsites in the 1980s. If you're really lucky, the inadequate and almost touching transistor radio hanging outside the kitchen door will play the notes of a vintage Franco Battiato or Peter Gabriel, and voilà!!! The nostalgia effect and illusion are complete, and beyond the hedges, you really seem to hear the calm breathing of the sea at Capo Comino or Is Arenas. Good pizza, huge, and thin, like you've hardly found in Florence anymore, and perfectly cooked, even in the center. Fair prices. Sea, sea, sea, I want to drown... 🥲

Indoor seating and a large outdoor terrace for the summer. The pizza is good, as are the excellent seafood dishes (the fried fish served in a focaccia shell is fabulous), and the homemade desserts (don't miss the tiramisu)! The draft beers are good. The staff is friendly and fast.

A delicious dinner! A fish dinner with generous portions and truly delicious. We'll be back soon and order the FREGULA FRUTTI DI MARE again. The waitresses were kind and fast. Highly recommended!

Tried it several times. Excellent value for money. I recommend the fried fish, which is served on a covaccino (a large portion, enough to feed two people). The place is simple, but okay. The only downside is that it's very noisy; with so many people in the place, it's hard to have a conversation.

very good!! I recommend it to you

Very charming restaurant and very good Sardinian food, the pizza is always delicious and tasty, I recommend it!