I migliori ristoranti di cucina pizza e pasta in Toscana

17/09/2025: the aperitif was delicious... very tasty 🩷

02/05/2025: We got the coupon for Po' Pesce, everything was good.

14/08/2025: We were recommended by the manager of the Hotel Sextum because we arrived late and many restaurants were closed. We weren't sure what to expect, but we were very pleasantly surprised: impeccable service and very accommodating, considering we don't speak Italian. All our dishes were very good and full of flavor, and excellent value for money. We're very happy to be off the Livorno-Florence tourist route!

08/08/2025: 𝘘𝘶𝘢𝘭𝘪𝘵𝘢̀ 𝘤𝘪𝘣𝘰 𝘥𝘢 𝘱𝘳𝘦𝘮𝘪𝘢𝘳𝘦, 𝘯𝘰𝘯 𝘦𝘴𝘴𝘦𝘯𝘥𝘰 "𝘳𝘰𝘣𝘢" 𝘥𝘢 𝘣𝘢𝘵𝘵𝘦𝘳𝘪𝘢 𝘤𝘪𝘷𝘶𝘰𝘭𝘦 𝘪𝘭 I'm a woman who loves to be with you and who loves to be with you. 𝘮𝘪𝘯𝘶𝘵𝘰 𝘪𝘯 𝘱𝘪𝘶̀.. 𝘚𝘵𝘢𝘴𝘦𝘳𝘢 𝘭𝘢𝘯𝘵𝘪𝘱𝘢𝘴𝘵𝘰 𝘦𝘳𝘢 𝘧𝘳𝘦𝘴𝘤𝘰 𝘦𝘳𝘢 𝘧𝘳𝘦𝘴𝘤𝘰 𝘦𝘪𝘯 𝘰𝘥𝘰𝘳 𝘥𝘪𝘯𝘦𝘳, 𝘮𝘦𝘯𝘵𝘳𝘦 𝘨𝘭𝘪 𝘨𝘯𝘰𝘤𝘤𝘩𝘦𝘵𝘵𝘪 𝘱𝘢𝘳𝘭𝘢𝘷𝘢𝘯𝘯𝘰 𝘶𝘯 𝘴𝘢𝘳𝘥𝘰 𝘴𝘵𝘳𝘦𝘱𝘪𝘵𝘰𝘴𝘰. 𝘊𝘰𝘯𝘴𝘪𝘨𝘭𝘪𝘰 𝘴𝘰𝘭𝘰 𝘥𝘪 𝘱𝘰𝘳𝘵𝘢𝘳𝘦 𝘴𝘶𝘣𝘪𝘵𝘰 𝘭'𝘢𝘤𝘲𝘶𝘢 𝘢𝘭 𝘵𝘢𝘷𝘰𝘭𝘰 𝘤𝘰𝘴𝘪𝘭 𝘪𝘭 𝘤𝘭𝘪𝘦𝘯𝘵𝘦 𝘯𝘰𝘯 𝘴𝘪𝘴𝘦𝘯𝘵𝘦 "𝘴𝘰𝘭𝘰"!. 𝘗𝘦𝘳 𝘪𝘭 𝘳𝘦𝘴𝘵𝘰 𝘶𝘯 𝘴𝘦𝘳𝘷𝘪𝘻𝘪𝘰 𝘪𝘮𝘱𝘦𝘤𝘤𝘢𝘣𝘪𝘭𝘦.

26/09/2025: We ordered two takeaway pizzas while on vacation and were very satisfied. The crust is very thin, but the toppings are very tasty.

10/08/2025: Really delicious food and very good service! I really enjoyed the pizza (as in the photo). The ambiance is okay, but the food and service definitely make up for it.

15/09/2025: Great place to go for a light pizza. The pizzas are good and thin, with fair prices. The atmosphere is homey, with plastic chairs outside. Inside, it's a bit noisy. Good selection of beers. A round of applause also goes to the off-menu spaghetti allo scoglio: absolutely excellent!

03/09/2025: Nothing's changed, pizza sucks... Raw, unleavened, in short, a total 0. Sorry, but that's how it is. Bye.

15/10/2025: There's little to say except thank you, we've had lunch and dinner there a dozen or more times, and I intend to continue doing so.

13/10/2025: My fifteen-year-old son had booked a table on Saturday night with some of his friends. They weren't seated because they were all minors. Then they were offered a fictitious set menu costing €35 per person, which had to be paid in advance, as a pretext to make them leave. Were you really afraid they'd leave without paying, or that, being kids, they wouldn't spend more than €15 each?

09/10/2025: Thin and crispy pizza, friendly and fast service, all in a unique location just steps from the Viareggio seafront.

07/10/2025: Historic pizzeria/restaurant, good pizza and delicious first courses, at reasonable prices!

18/09/2025: Excellent hospitality, very friendly wait staff, and a very pleasant outdoor atmosphere... I gave carte blanche to the chef, who prepared this delicious risotto for me. The fish was fresh and the dish was well-prepared. A pleasant evening. I recommend it.

14/09/2025: The food was not good at all! The wine they offer you is acid .

12/10/2025: Tasty pizza, quiet atmosphere, friendly staff, and average prices... Recommended for a quiet evening without too many requests.

12/10/2025: A good, historic pizzeria-restaurant in Lido di Camaiore. A simple place with a lovely summer garden and a modest interior. The prices are moderately high for a pizzeria, perhaps reasonable for a seafood restaurant.

05/09/2025: One of the best pizzas by the slice in Arezzo. Wide assortment of flavors, all excellent. Very friendly staff, fair prices.

28/09/2025: Ate mediocre pizza, friendly and fast service, drink prices higher than in comparable restaurants, e.g. wheat beer, 0.5 l, €7, cappuccino €3

27/09/2025: The friendly staff is a positive. You can also sit in the lovely garden. Unfortunately, the price/performance ratio isn't right. My Tonno e Cipolla pizza was, in my opinion, average at best. The crust was very thin and there was a lot of cheese. A wheat beer costs a whopping €7!! That's absolutely excessive and, in my opinion, has nothing to do with fair prices. A cappuccino is €3. Far too expensive.

05/10/2025: Excellent restaurant, affordable prices and very pleasant and friendly staff. If I come to Montecatini again, I will go there immediately for lunch or dinner.

23/08/2025: Delicious first courses Tasty vegetables Very delicate desserts Generous portions Friendly service Very satisfied Recommended

19/10/2025: The tavern is mainly meat-based rather than fish-based, although you can also find some interesting fish dishes. In the meantime, make a reservation, otherwise you have to wait for a table to become available. Also, because it's always full, the atmosphere is a bit noisy. The Gran Antipasto Toscano was good, I would only have put 2 more slices of prosciutto crudo and mortadella (there were only 2 slices per slice), while there were 4 slices of salami. Apart from this, there were Coccoli (fried pizza bites) / crostini with mushrooms / crostini with chicken livers (the pâté should have been cooked more) / pappa al pomodoro / I had the stracchino added to the rest. The first courses are the best: pappardelle with wild boar with dark chocolate flakes and tortelli filled with leeks, on a pumpkin cream. A seasonal dish, which I hope to try again. The mixed grill: lamb ribs (good, but still too much fatty) sausage (cook it more, because it was pink inside) chicken and baked potatoes (these must be softer inside, not boiled) .. cheek (a little dry) with mashed potatoes (it was a bit sticky, mash the potatoes, don't use the mixer) .. you can see that the chef is young, because there are some things that could have turned out better, but even if the experience is lacking, the passion is there and you can always improve.. the extra virgin olive oil is exceptional.. put it on all the dishes..

18/08/2025: Good dinner, friendly staff. Pici with Chianina ragù was remarkable.

07/09/2025: Restaurant open all year. Mediterranean cuisine.

06/09/2025: Napoli food at its best! Great people and great food naturally. This is the best pizza and fried fish place in Pisa/ Livorno area by far. Always consistent and always the best ingredients.

09/09/2025: Best pizza we’ve had in Italy. Awesome staff and fresh out the oven with amazing taste 😊

11/06/2025: For years the reference pizza by the slice in Prato! Various flavors available, always hot pizzas and the space to sit and eat on the spot! Recommended!!!

25/09/2025: A pleasant meal in a pleasant setting. I didn't really enjoy the pasta with octopus and porcini mushrooms, perhaps just my tastes, as boiled octopus isn't my thing. The stuffed squid wasn't particularly good.

24/09/2025: Very nice and delicious restaurant. Warm welcome Thank you