I migliori ristoranti di cucina pizza e pasta in Sicilia

24/08/2025: Excellent pizza! The quality of the products is there and you can taste it. The selection of cured meats and cheeses really makes a difference. Not to mention the friendliness of the owners and staff. Truly a guarantee. Now a regular stop every Sunday.

22/08/2025: Actually, the best pizzas I've ever eaten. Two nights in Palermo, two nights I ate pizza. I'm a pizza lover. But how do you eat it here? Never in just one place. Not even in Naples. Go and try it. Then give yourself an answer.

30/05/2025: Review – Pizzeria Il Gramsci, Turin Located in Via Antonio Gramsci 12/C, in the heart of Turin, Pizzeria Il Gramsci is a modern and welcoming place, appreciated for its quality pizzas, friendly service and relaxed atmosphere. 🍕 Strengths: Ambience: Well-furnished, clean and quiet place. Ideal for both dinners with friends and couples. Pizza: Fresh ingredients and well-leavened dough. The pizzas are tasty and well-cooked. The menu is not very extensive, but the dishes offered are of excellent quality. Prices: Honest and proportionate to the quality of the food. Service: Friendly and helpful staff. At busy times, the wait can be a bit long, but it's worth it. ✅ Final verdict: An excellent pizzeria in the center of Turin, perfect for those looking for authentic pizza in a pleasant environment. Recommended for both an informal evening and a quiet dinner. It is best to book on weekends to avoid long waits.

06/05/2025: Always punctual and digestible pizzas, the only pizzeria in Gravina di Catania that deserves it

22/09/2025: A romantic dinner, just like the name suggests. The people were exquisite and friendly, especially Mrs. Grazia. Must try and repeat.

20/09/2025: We came to the restaurant on our first night in Catania, and we liked it that much that we had at least one meal a day there. It is really what you see in movies-Italian family restaurants where every wish is to be respected. Prices are also something that surprised us. Definitely coming back soon.

17/07/2025: Excellent pizza, short wait, even frozen drinks and absolutely fair prices

01/07/2025: This Pizza was really amazing the taste of the smashed tomatoes added a touch of feeling that you know is now a common pizza, I highly suggest it.

03/10/2025: A meter of mixed fried fish? THE CLIFF.

29/09/2025: We stopped for dinner! Excellent caponata and gluten-free focaccia paired with a nice glass of Nero d'Avola! Everything was delicious at a more than fair price! See you next time!

09/08/2025: The pizza is delicious. I recommend the sausage and potatoes.

04/08/2025: Good pizza and great prices for Favignana. Worth a visit.

22/09/2025: It's always a guarantee, from the hot food to the desserts, ice creams, and granitas. The staff is courteous and friendly, even funny at times.

13/09/2025: Fully stocked bar in the heart of Mascalucia Excellent food Pleasant location

01/06/2025: Beautiful rustic place, welcoming and spacious when I entered I had a good impression and I was not wrong, I celebrated the communion everything was good as agreed, I recommend it for quality price and service.

25/05/2025: Fairly positive family event. Location, service and food were nice.

13/09/2025: Very comfortable atmosphere both summer and winter, excellent service, and excellent pizza, especially the Villa Paola. It's a shame they don't have draft beer. Ample parking.

26/08/2025: The place is really cute; in the summer, tables are set up outside in a quaint courtyard, surrounded by greenery and lit by pretty strings of fairy lights. It's a real shame about the waitress's "welcome"; as soon as we were seated, she asked us all to choose the same dish "because we only have four burners." When I replied, citing our different needs (one person is vegetarian and the other doesn't eat fish), she replied with an annoyed expression, "Do as you wish, I warned you. Don't complain if you eat separately afterwards."... is this a restaurant or not? 🤣 We ordered two grilled fish and two identical first courses anyway, to make things easier for the kitchen; the other diners chose two other first courses (including vegetarian busiate pasta with basil cream) and a grilled meat. The other waiters were kind and professional, and the wait for our dishes wasn't long. The first courses are good and tasty, the grilled fish is lightly seared (the squid and shrimp are almost raw, so if you don't like it, let us know in advance). The prices are a little high compared to the local average.

01/09/2025: I dined here on Sunday evening and I have to say that the initial impression was very good thanks to the very pleasant setting and atmosphere, thanks also to the Christmas and mountain theme. However, as soon as the main courses arrived, everything changed drastically: the waiter was particularly strange because he intentionally switched the plates despite us having told them who owned them. Okay, let's pretend he was trying to be nice. As soon as I picked up the plate with the green pepper fillet, the stench of rotten meat that had been spoiling for at least several days (if not weeks) completely destroyed my appetite. I wanted to try to eat it all the way through out of respect for my fellow diners, but I couldn't, and I also spent the evening in the bathroom with a terrible stomach ache. It's absolutely incredible that someone would serve something like this. Moreover, I asked for it medium rare and it arrived still mooing (in a slurred way, since, judging by the smell, it could have been a zombie cow at best). My girlfriend ordered pumpkin cream gnocchi, which tasted like they'd been burned during cooking; the guanciale was soft and chewy. Personally, I wouldn't recommend it; it's a shame about the atmosphere.

31/08/2025: Last night I went to Baita di Rosemary in Nicolosi and it was one of the worst restaurant experiences I've ever had. The menu was ridiculous and lacking in choice, and the service was embarrassing: the waiters kept coming to my table to ask me what I'd ordered, as if they didn't even know what they were doing. The beer was watered down, the pizza was burnt with dough from a frozen supermarket, and the bruschetta even had rotten tomatoes. It was a low-quality canteen, passed off as a restaurant. Calling it awful would be a compliment: a mockery for anyone who sets foot there. Highly discouraged.

19/08/2025: Found by chance with a small musical group, good pizzas with plenty of toppings and good pizza dough

08/08/2025: Excellent pizza! Even for my celiac friends. I tried the gluten-free pizza myself (just out of curiosity) and it was worth it!! Highly recommended!!

23/09/2025: Always welcomed as if you were family. People with extensive experience in this field.

20/09/2025: Excellent restaurant with exceptional pizzas

11/09/2025: We chose the restaurant for its location on the harbor and the menus offered outside. We were pleasantly surprised! The food was delicious, and the waiters were very attentive. We'll be back!

10/09/2025: My husband and I had dinner one evening in September. We ordered the seafood spaghetti menu plus the mixed fried fish. It was delicious! We found the waiters very kind and attentive. I highly recommend it!

20/09/2025: We were happy and satisfied with Corrado's pizzas... Mrs. Teresa was very kind! A warm thank you from Bruno and company!

19/09/2025: Always a reliable source of quality, the staff are always attentive and helpful. I recommend trying the selection of appetizers, but the pizza is also worth a try.