I migliori ristoranti di cucina pesce in Veneto

21/06/2025: Very nice restaurant but nothing extraordinary, expensive for what it's worth, €4/cover + 12% tax for small portions, dishes on the menu that are ultimately not available without it bothering them more than that. Quite disappointed

21/06/2025: Great atmosphere, fresh dishes, we had truffle pasta, prices OK, anytime again

15/06/2025: Assolutamente sconsigliato, dal menu ci si aspetta alta cucina, invece i piatti sono di bassa qualità, porzioni scarse e soprattutto prezzi folli, il tutto con un servizio pessimo, lento e disattento, che potrei accettare nell'ambito di un contesto spartano e "alla buona", ma non in un ristorante che si dà tante arie e costa come uno di alto livello.

02/06/2025: First time, highly recommended! We ate very well, super-prepared dishes, compliments to the chef. Not to mention the waiter and the staff. Enchanting place, to return!!!! Elisa.

22/04/2025: We had lunch on Easter Sunday with the whole family... We were immediately welcomed by the owner who advised us and followed us throughout the lunch The staff very professional and friendly As soon as we return to Chioggia we will certainly return

21/04/2025: Characteristic place, the owner is friendly and helpful, I recommend the starters and main courses with the catch of the day. For the first courses I was disappointed not so much for the quality, but because there was practically no fish as a condiment, specifically the risotto was cooked well and tasty but practically with four small pieces of cuttlefish counted.

20/06/2025: The restaurant is spacious and has a small playground in the yard. There is no sidewalk to walk to the restaurant (toward the center) and you have to go through a fairly busy roadway to get there. The tuna tartar ,no sauce did not taste fresh.

17/06/2025: Great service and food too, I recommend this place for both daily lunch and group dinners. Always fresh and excellent quality fish, good service and friendliness. I highly recommend.

19/04/2025: Un errore può capitare, ma ignorarlo è sinonimo di scarsa professionalità e poca riconoscenza. Uno scampo marcio nel fritto misto, segnalato subito al cameriere, è stato liquidato senza scuse né riscontro. Nessun gesto di cortesia al momento del conto, solo una risposta secca del cameriere che è riuscito solamente a dire che tutto il pesce era fresco. Deludente atteggiamento, zero attenzione al cliente.

04/04/2025: Great Venetian food! Especially the sauces are excellent. Venetian squid was excellent. Highly recommend this place.

13/05/2025: My wife and I were there on a Sunday in May 2025... Very professional and helpful staff Accurate and welcoming service Very well-kept and clean internal and external premises Absolutely excellent seafront lunch Highly recommended. Pietrock and Sara.

02/05/2025: Bathhouse in Isola Verde. Structure with umbrella, sunbed and beautiful gazebo rental services. Great bar and restaurant. All set up with extreme elegance. It is also possible to book with whatsapp! There are hot and cold showers. Private paid parking. Relaxing and elegant environment! I recommend it!

08/06/2025: Excited to find sarde in saor on the menu, I was very disappointed. The raisins and vinegar were missing, and the onion was not stewed properly. Those who ordered tagliatelle with radicchio found instead tasteless linguine. When we pointed out that white tagliatelle did not exist (we are from Bologna) they told us that these were the ones they were provided with. The 5 people who ate these tagliatelle were absolutely dissatisfied. We had to ask for bread several times because the portions were definitely insufficient for the number of diners. On the other hand, the grilled fish was superb and the mixed salad excellent and plentiful. The bill was definitely high but to be expected given the location

07/06/2025: Outrageous prices for a huge, starving boiled meat. Prices not in line with the quality of the product. Menus and dishes purely touristy. He will never see us again!!!!!!

26/05/2025: Great service and great music:)

25/05/2025: Very nice atmosphere, but massively overpriced for the quality and the portions are much too small.

23/06/2025: Good and fresh food, TOP service!!! The only thing missing is some plants inside, and the bathroom is near the kitchen...

22/06/2025: Excellent pizza, selected and fresh ingredients. You can choose whether to have the edge a little higher or not. Very nice place, recently renovated. Large, intimate outdoor area, inside the pedestrian area so away from traffic. Reasonable prices.

30/05/2025: Total a rubbish Resturant, For 15mins no one was able to attend to us, once we got up after paying 2.5 times over then what we were owed Chef comes out asking what was wrong…. And then he was showing attitude, insisting that we should be grateful that we had a table in his resturant.

26/05/2025: A mio parere questo locale è più da guida Michelin (e infatti c’è) che da TripAdvisor. Non è un ristorante è una degustazione di piatti preparati con molta precisione dove nessun sapore schiaccia l’altro. Se vi volete togliere il piacere di provare sapori unici serviti in un ambiente dove sei tu al centro della attenzione questo locale è giusto. Certo in cambio per avere tutto ciò si paga la giusta cifra che va oltre a quello che io sono abituato a pagare per cenare e tanto meno pranzare. Per me è una esperienza da provare e se ci andate con la giusta attitudine passerete una serata indimenticabile.

04/06/2025: La presentazione dei piatti è ben curata l'offerta è buona però devo dare solo 3 stelle perchè gli schie con la polenta sono stati una delusione, presentati su polenta bianca erano fritti come in pastella così bianchi che praticamente si sentiva solo il sapore della pastella sembravano delle chips. Piatto che sconsiglio, buoni invece i gamberi in saor come anche i gnocchi zucchine e gamberi, granseola fuori menù, mia moglie ha detto veramente buona. Il conto penso sia leggermente alto una decina di euro in meno sarebbe stato più giusto. Comunque ci tornerò a breve per altri piatti.

02/06/2025: This place has it all. From the food to the location and most of all the kind people. P.s. They were kind enough to let us spend the night with the camper in their lot.

20/06/2025: Oggi abbiamo visitato Chioggia e ci siamo trovati all’Osteria Penzo. Non avevamo prenotato ma i gestori sono riusciti a trovarci un posticino. Abbiamo mangiato i cicchetti come antipasto, gnocchetti buonissimi con vongole, radicchio e cipolla ed un’ottimo fritto.Buono il rapporto qualità prezzo, gestori molto cortesi.

19/06/2025: Ich hatte eine schöne Zeit in Chioggia und der Abend in dieser feinen Osteria bei Mario war das i- Tüpfelchen. Das Essen hervorragend! Der Service freundlich! Und obwohl man reservieren muss, bekommt man das Gefühl der einzige und beste Gast zu sein! Hier bekommt man gute Laune und verlässt das Lokal mit einem Lächeln. Vielen Dank, Mario!

05/06/2025: The pizza was okay, but a bit flavorless. The mussels were unfortunately undercooked. The music was loud at times and spoiled the atmosphere. The dessert deserves special mention – it was very good value for money. Overall, there could have been more.

28/05/2025: Delicious food at reasonable prices in a very friendly atmosphere. I've been coming here for many years.

28/02/2025: Non c'è più il Menu Pranzo economico, ma rimane un prezioso "angolo" di cucina di pesce. Piatti ottimi, in porzione corretta, con prezzi senza eccessi. Forse 3 € per il coperto a pranzo è eccessivo. Deliziose le Linguine alla Busera con scampi leggermente piccanti ( € 14,00 ). Servizio affabile e familiare.

24/01/2025: Bella serata con gli amici. Ottimi i primi e gli antipasti. L’ambiente luminoso e confortevole.servizio veloce e gentile. Un apprezzamento alla simpatica Anna che ci ha offerto anche i caffè.

07/06/2025: It offers both a meat and fish menu. The second one is very well stocked, it presents traditional dishes, the ingredients are fresh and the portions are generous. The price is very reasonable compared to the dishes served. Highly recommended for fish lovers

29/04/2025: There are few times when I leave a restaurant with the feeling of having had an experience, more than a simple meal. The service is courteous, discreet but present, and the environment is welcoming.