I migliori ristoranti di cucina pesce in Veneto

04/10/2025: very good food and nice service

28/09/2025: It's shameful that in 2025, a pregnant woman with a 3-year-old child still has to pay €1 for an emergency bathroom visit. No comment.

02/09/2025: Great food and great service from a very nice staff! We even had a little misunderstanding about our order but it was solved very nicely!

23/08/2025: We've been in Brenzone for a week and have eaten at various restaurants. We usually eat out quite often, but today I had my epiphany at "Ristorante Al Vapor"! We had an aperitif, followed by spaghetti imperial – spaghetti with truffles, followed by a pear marinated in red wine and a grappa. You know when you're almost done, and you eat it all out of politeness? Even if it was really good? Today was way better! I've never eaten such an aromatic truffle, never had such a complete experience! I'm simply thrilled, and instead of feeling stuffed, I feel happy afterward!

27/08/2025: Everything is excellent, but the grilled capitals are truly unmissable! Recommended!

15/08/2025: Fantastic location the trip was interesting.

02/12/2025: Good pizza and fun with karaoke

19/10/2025: Great food, exceptional customer service

26/04/2025: Locale curato (pare, perché si mangia in penombra !) piatti curati ma se avete fame, non è il posto per voi. La cortesia delle cameriere innegabile ma non altrettanto quella del proprietario che ha un atteggiamento quasi infastidito e spocchioso . Un sorriso costa poco e almeno quando pago QUEL conto, potrebbe rallegrarsi . Non ci tornerei .

22/04/2025: Ottimo ristorante di pesce nel centro di Chioggia. Il menu offre un’ampia scelta di piatti di pesce locale freschissimo. La cucina sa esaltare l’ottima materia prima. Buonissimi il gran bollito di Chioggia, il crudo di mare, la grigliata, come pure i dolci (consigliata la degustazione della piccola pasticceria). Il locale è elegante, i tavoli sono ben distanziati e il servizio è curato, professionale e gentile.

27/07/2025: Prenotato tramite the fork. Personale cordiale e disponibile (avevo avuto un problema che mi ha fatto rischiare di non poter andare a cena, ma mi hanno accolto lo stesso con 40 min di ritardo dalla prenotazione). Noi abbiamo mangiato pesce per cui non posso valutare la carne, ma quello che abbiamo mangiato era molto buono. Il fritto di calamari molto buono, la tagliata di tonno io l’avrei cotta leggermente meno ma comunque era buona. Il vino rosè alla spina non il massimo. Ci siamo trovati tutto sommato bene e il prezzo è stato ragionevole per quello che abbiamo mangiato. Lo consiglio

08/07/2025: Lovely restaurant really close to hotel I was staying at . Very friendly star and reasonably priced food and drinks. Lovely restaurant just on outskirts of old town

28/10/2025: Beautiful, large venue with plenty of parking in front. Excellent, giant pizza, well-kept outdoor area, attentive waiters....

12/10/2025: A complete disaster. Fish from the freezer, none of the food was edible. Everywhere was closed, a lot of locals came here and got different food than what was on the menu. The willingness and interest of the staff, well below freezing.

22/09/2025: 110 cum laude with academic kiss.

19/06/2025: Very kind and courteous staff, pizzas with fresh and excellent ingredients!

28/05/2025: Deliciosa cena Tuvimos una deliciosa cena aquí y los propietarios son amables y acogedores ¡Conocimos a mamá y hermano! Entrada de espárragos y almejas de afeitar Luego filete de lenguado y un rodaballo simplemente cocinado con estilo y cuidado genuino. Todo el personal era amable y eficiente. Es un restaurante relajado con ingredientes de buena calidad.

16/05/2025: El servicio fue excelente con taxis y todo. Comida y especialmente pescado blanco fue manchado en Fuera del comedor era poco ruidoso, pero eso también se debió a la fuerte lluvia

11/11/2025: - Decent quality food - Food doesn't arrive - They're slow - They completely ignore you - You talk to them and ask them something, and they ignore you: I've asked for teriyaki four times from four different people, and two of them didn't bring it to me, while the other two only brought me one, and I asked for four bowls. If they have limits, just speak up and say, "We can't have more than one bowl," not "Yes, yes," and then show up with just one. - Sometimes the food is cold.

09/11/2025: Terrible experience. We ate lunch with the dinner menu, and after two and a half hours, very few dishes arrived. Staff were short, and dishes were left on the kitchen counter unserved. Everyone at the table complained. Never again!

05/11/2025: After shopping, we needed to eat. There wasn't much to choose from, but we ended up at Sutto Osteria. Overall, the food was good, but the portions were a bit small and the prices were high, though I understand that's due to the location. The decor was very nice. The service was okay, but we waited a long time to pay.

16/10/2025: I come to the outlet several times, even with friends, just to eat here at Sutto. A special thanks to the waitress, Anna, for her sweet smile and impeccable service. I recommend this place.

09/11/2025: We have been to this beautiful restaurant several times with the fork and every time we had a great time, kind and helpful staff, very nice and well-kept place, romantic and relaxing atmosphere, excellent quality of food, compliments we absolutely recommend

08/11/2025: I don't recommend it. The kitchen menu is rather limited, with very little choice. The fish appetizer wasn't bad. The beef tagliata was definitely not good; we asked for it medium rare, but it was overdone and tough, and considering we were the only ones there, it's totally unacceptable. They even cleaned up while we were still eating, 🤦🏻‍♀️. I definitely won't be back.

28/02/2025: Excellent gorgonzola and speck pasta, I recommend it.

29/07/2025: Tucked behind a wine shop in Hotel Veronesi La Torre , Signorvino La Torre opens out into a bright, lively space. The decor is modern yet warm, featuring marble tables, green and rust-toned elements, exposed brick, and industrial-style lighting. The restaurant was at around 60% capacity at 8:30 PM but filled up considerably by 10 PM, mostly with a local crowd, which added to the lively — though at times noisy — atmosphere. Service was friendly but a bit disorganised; we had to wait for cutlery even after the food arrived, slightly delaying the meal. That said, the staff made an effort to create a special moment with a playful relighting candle on the tiramisu. Food & Drink • what was meant to be the Complimentary bread had a 3 euro charge for each person. It was a nice touch, though it would have benefited from butter or oil. • Set Menu (35€) offers great value — two courses and two wines. À la carte options are also available, including a bottle of Amarone for just 34€, a real find. Starters: • Fried Mix Platter: Courgette flowers, stuffed olives, and cheese arancini. Rich, crispy, and satisfying — ideal for sharing. Mains: • Mezze Maniche alla Carbonara with Black Truffle (+4€) Rich, creamy, and deeply flavoured with Romano cheese and truffle flakes. The crispy pork jowl added great texture — a standout dish and excellent value at 17€ total. • Cotoletta Rustica (“Zorzi” style) Thin, crisp, and well-seasoned. Served with roast potatoes — simple but satisfying. Desserts: • Tiramisu was a letdown — the sponge-to-cream ratio was off, lacking the lightness expected. • Sbrisolona Mantovana (crumbly nut biscuit with crème anglaise) was average — pleasant but unremarkable. Verdict: Signorvino La Torre delivers good food at fair prices, especially the pasta and wine. While the service had minor flaws and the desserts underwhelmed, the vibrant ambiance and solid main courses make it a worthwhile stop — especially if you’re a truffle lover or wine enthusiast.

28/06/2025: Signorvino, un bel negozio dove osservare, pensare e assaggiare vino per ogni gusto . Guidata da Vanessa ho scelto alcune bottiglie di Amarone Ca' La Bionda, Lugana Ca'dei Frati, Lugana le Marzaiole e altri. Professionalità e anche buoni prezzi . Grazie