I migliori ristoranti di cucina pesce in Veneto

29/11/2025: Healthy and well cooked food, simple but very homely and welcoming atmosphere, they also accept those with a furry friend.. Top

09/11/2025: I remembered it better several years ago. A spartan atmosphere with heating and ventilation in need of improvement; cooking smells permeate the dining room. The appetizers and main courses were decent, but the first courses had a heavy sauce. We didn't appreciate the obvious "bagged" gnocchi when we specifically asked if they were homemade (and they confirmed it). The bathroom floor needs fixing, as it's always completely wet and dangerous. For the overall quality, the bill is definitely above expectations. I hope to change my mind in the future.

29/11/2025: Very pleasant place, especially the service of Mrs. Anna

29/11/2025: I eat there every time I go to the Outlet

01/10/2025: Always a guarantee when it comes to fish. In addition, the place is truly beautiful and well-decorated. When I go to Jesolo, it's a must-see.

04/09/2025: Good food. Impeccable service. Very refined and elegant.

22/10/2025: Nice location, shame it lacks a bit of youth....

02/10/2025: A very nice restaurant with a view of the harbor. Great decor. Large plates, small portions, and absolutely exorbitant prices. And the quality of the pepper steak was subpar. The sauce was a mix-up and had never seen a piece of meat or bone before. Sadly disappointing.

31/08/2025: excellent restaurant, we enjoyed the spaghetti allo scoglio and the sardines in saor, the atmosphere was very nice and well-kept

27/08/2025: Just a rip-off Cold food, fish weight is incorrect

22/09/2025: 110 cum laude with academic kiss.

19/06/2025: Very kind and courteous staff, pizzas with fresh and excellent ingredients!

07/12/2025: This evening, December 7, we arrived from Verona for dinner, after having difficulty finding the restaurant. The website itself said it was open, but everything was barricaded. Not serious.

28/11/2025: We had a private party here and it was simply fantastic. The location is unbeatable. The food and drinks were excellent.

06/12/2025: Never again, misled by some reviews (perhaps by people who have never eaten fish), I'll go to Jesolo. Decent seafood appetizers, 5 stars. The pasta, fresh tagliolini with salmon and zucchini, arrived looking like it was in broth, and the zucchini were boiled. The pasta with ragù arrived two minutes after we ordered it, so it was probably precooked. The fried fish, unsalted, batter, so crispy it seemed tough, and the quality of the fish was extremely low. The waiter told me to bring some focaccia for the appetizers. Two baskets arrived with six slices of very thin focaccia, which after five minutes became as hard as a cracker, and they charged me 9 euros. In conclusion, the quality was poor and the dishes were prepared below par. I will never go back.

05/12/2025: Delicious food. Homemade pasta. Large portions. Great service.

03/11/2025: Excellent location with convenient covered parking. Spacious and clean rooms. The restaurant is excellent for lunch or dinner.

26/07/2025: WELCOMING PLACE, FRIENDLY STAFF, EXCELLENT FOOD WITH FAST DELIVERY, EXCELLENT VEGETARIAN PIZZA 🍕, NOTE THAT THE WAITER GIVEN MY DAUGHTER'S IMPOSSIBILITY OFFERED TO CUT HER PIZZA, PASTA 🍝 GOOD, HOMEMADE DESSERT EXCELLENT, GIOVANNA 💙 YOU WERE RIGHT. BRAVO TO THE VERY YOUNG WAITER TOO. IN SHORT, GO THERE, YOU'LL FIND OUT GREAT. DAILY PRICES 25 VERY GOOD. THANKS, SEE YOU NEXT TIME.

08/12/2025: Historic hotel, located in a splendid location, not too crowded but with a stunning view of Giudecca. Impeccable service and very well-kept rooms.

03/12/2025: I just stopped in for a cappuccino. I asked for it extra hot, and they were very attentive and welcoming. The prices are based on the location—I wanted to see the sea and the watercraft, and they made that happen. Thank you for meeting me here and making me feel better! The interior is very beautiful, cozy, and well-kept.

07/10/2025: Pizza was not good at all. Traveled through Italy and here Pizza was the worst. It's difficult to call pizza even.

05/10/2025: We were a Saturday evening walk in and had clam pasta and romano pizza. Good service and atmosphere

03/12/2025: An excellent farmhouse with excellent local food.

30/11/2025: When ordering a takeaway pizza, you always have to expect a thirty-minute delay from the agreed-upon time... which is a shame because it's also delicious!

12/10/2025: Very nice ambiance, delicious food, great staff. It was a lovely evening.

07/12/2025: Terrible experience. Upon arriving, we received no welcome whatsoever: we stood at the entrance for about ten minutes while, nearby, several waiters chatted among themselves. Even though they had clearly seen us, they continued talking without paying attention, and in the end, we had to find them to be shown to our table. The wait was exhausting: over an hour for a simple appetizer of cold cuts, while other customers who arrived after us were served first. After the appetizer, we waited another 40 minutes for a standard grilled meat. At the end of the meal, they brought us coffee directly without even asking if we wanted dessert. The place felt dirty and very dated, and the staff seemed inexperienced and inattentive to the customers' needs. In conclusion, a truly disappointing experience that we wouldn't recommend.

06/12/2025: It's always wonderful to eat here, and Graziano is phenomenal... it's a shame that he's closing his business at the end of the year, after 50 years! Best wishes to Graziano and Loretta for a happy and peaceful future!

14/10/2025: The end of the season was clearly noticeable – the quality of the food was well below average. Pizza with fries: Fries undercooked and soggy. Carbonara: The "bacon" was pure fat and not even a bit crispy. Service seemed strained.

02/10/2025: The food is mediocre to good and of varying quality. The service tries to be friendly, but often seems fake and not heartfelt. A no-go is the €3 per person caperto, which is charged even for small children. Many neighboring restaurants don't charge this. I consider charging caperto to be outdated, even for Italy.