I migliori ristoranti di cucina pesce in Sicilia

06/08/2026: One of the most beautiful and magical places in Lipari, you absolutely must pass by

05/08/2026: I was pleasantly surprised by the excellent quality of the food and the friendliness of the staff. I had an excellent tuna tartare and anchovies and beccafico. My friends also had first courses and they were equally satisfying. To finish, an excellent panna cotta with strawberry cream.

07/08/2026: AMAZING!!! UNBEATABLE value for money... SUBLIME caponata! DELICIOUS tuna tartare! Ricotta-filled ravioli (you must like the sweet/savory contrast) are EXCELLENT. Finally, the homemade cannoli beat many bakeries hands down; they're perfect: not too sweet with a crunchy shell! The owner is also very friendly and passionate about his work (a rare thing these days).

06/08/2026: Better in winter and mid-seasons

19/07/2026: Wonderful place, perfect service, and sensational food! Congratulations!

18/07/2026: It is always a guarantee of quality

15/07/2026: Very nice place and food, staff going the extra mile for their clients, well done

14/07/2026: "Caught cleverly" by Mr. Gaetano, we hesitantly enter the restaurant. The place is well-maintained, without any stylistic flaws. The welcoming greetings, accompanied by spontaneous smiles, and the typical Sicilian menu convince us to take a seat. Warm bread bites with oil and vinegar (on the house), mixed fried fish, egg fusilli alla norma, caponata, pasta with tomato sauce and French fries: all delicious, no complaints. We didn't have room for dessert, but the sweet couscous piqued our interest, so we must return. A digestif is offered. Prices are reasonable. A pleasant final chat with the lovely Mrs. Carola is a pleasure. Those lucky enough to linger beyond the main course can try it for themselves.

08/05/2026: Business lunch was handled flawlessly!! Exceptional seafood and pizza menu. Kudos to the entire staff!!

05/05/2026: Delicious pizza with quality products, kind and knowledgeable staff

13/10/2025: The food is very, very good. Alessandro is an excellent host. The dishes are good, well-cooked. The price is in line with the 2025 costs. It's not cheap, but it's fair. You don't feel ripped off when you leave, in fact, you think, "I ate well and enjoyed the fish dishes..."

12/10/2025: A truly exceptional place where intimacy and serenity are guaranteed by the limited seating, which also ensures high-quality service, kitchen management, and raw ingredients. All the fish is super fresh, and the entire staff is friendly, helpful, and very professional. A delicious, high-quality menu is "decanted" by the owner directly at the table, at the right price considering we're talking about fish caught practically in front of us, but with flavors that truly deserve a solid 10! The mussels are excellent, but in general everything we ate was delicious and beautifully presented. 👌🏼 We'll definitely be back.

07/04/2026: Excellent little restaurant with simple but very good home-style cooking, far from tourist traps. Very warm welcome.

07/04/2026: Super cozy place! Everything is delicious)

25/07/2026: By far the best restaurant in Catania! Delicious and authentic, and above all, a fantastic team. We'll definitely be back! 🫶🏼

25/07/2026: Perfect, I recommend Great job for everything ❤️

17/07/2026: Very tasty food at affordable prices. Very friendly service, especially Gusseppe, who speaks a little Polish.

16/07/2026: I visited quite a lot local spots and this one is hands down the best. Gourmet Pizza, Margherita and Gamberi Risotto is what we had and the food was amazing. Do not read the reviews of people who complain about lack of olives on pizza even tho they are not on a menu. If you want an authentic and tasty food and a great service I promise you won’t be disappointed.

07/08/2026: Excellent service, generous and tasty food. The pastries are also excellent. Great prices.

06/08/2026: Well-prepared traditional food, very large portions

16/05/2026: Delicious, perfect. We ordered several dishes and none disappointed. I'm not giving it 6 stars because there aren't any. I loved it.

13/05/2026: We had checked the reviews beforehand and then went to the restaurant. The appetizer was fine, but the main course, at €19, was a real disappointment – ​​just ordinary mashed potatoes, ordinary octopus, and a generic salad in that portion size? The service was okay, but they didn't ask if we wanted dessert. I have no idea if it's normal in the area that they don't ask if we want anything to drink after the main course.

04/06/2026: A refined atmosphere and impeccable service... shame about the bill. Two first courses, one appetizer, half a liter of house wine, one bitter, one sweet....€75

31/05/2026: A small and welcoming place, The strength lies in the enveloping flavors that convey both land and sea dishes... Recommended!

25/04/2026: Excellence in every way, maximum attention to customer service. Kudos to the chef for her dedication in preparing delicious dishes, and to Francesco for his warmth and helpfulness. Highly recommended.

24/04/2026: Very good raw fish, I also tried spaghetti with sea urchin, excellent!

04/08/2026: Helpful and knowledgeable staff. Fast service and delicious food. The beer is beyond description, delicious, and above all, light!

02/08/2026: Everything was excellent, fast service. Excellent product quality.

08/07/2026: Recommended by a Comisano resident with a passion for antiques, we had lunch at this 1970s-style restaurant, with a true, elegant charm that is now on the verge of extinction. "Tocco d'Oro" ... truly the golden touch on the gateau of this pleasantly surprising morning. I compliment the lady who served us with care and discretion dishes that exuded quality and passion. A second course of braised sea bass with seasonal vegetables, rich in flavorful delicacy. Dessert was a true delight, a stunning creation conceived by the lady, consisting of a rum baba, custard, ice cream, and figs... Here, the flavor surpassed our imagination. And we're still enjoying it! The quality is evident; well done to the whole family who puts their heart and soul into their work, and the results are there to see!

07/07/2026: Always excellent, it's been a while since I've eaten here, always on point and always excellent food.