I migliori ristoranti di cucina pesce in Sicilia

01/12/2025: Very welcoming restaurant with quality cuisine, definitely recommended.

30/11/2025: A lovely little restaurant in a very rustic setting. It offers a nod to South Tyrolean menus, featuring meats like pork shanks. There are also many seafood and traditional Sicilian dishes. The linguine alla norma is excellent, and the linguine with red mullet is truly superb.

14/12/2025: Wonderful pizzeria! Exceptional service! Great food! Highly recommended!

06/12/2025: Excellent. Affordable prices, very good quality, and wonderful service. We felt very comfortable.

25/09/2025: great food, great service, worth a visit.

05/09/2025: Delicious food and lovely, relaxing patio. The staff were very attentive!

28/10/2025: A very warm welcome, a smiling waiter, and quick service. They changed our wine because there was a problem with the one we were initially served. They didn't charge us for it and even offered us a complimentary digestif.

26/10/2025: The perfect place, a discovery of the 2025 season. Local, seasonal, and top-quality ingredients. The bruschetta tomatoes are aromatic and fragrant, with a touch of good extra virgin olive oil. The mussels are of excellent quality, fresh, perfectly prepared, firm, and not rubbery, with a delicious sauce of their own, seasoned so that the seasonings don't overwhelm their flavor. Next time, I'll ask for a spoon, because it would be a shame to leave such a wonder on the plate! The raw red shrimp from Mazzara del Vallo served with a drizzle of citron sauce and pink peppercorns. A masterpiece! The grilled swordfish is simply divine... The new team, led by Carlo and Mauro, make every effort to ensure guests feel comfortable and satisfied with the service. The atmosphere is friendly and relaxed. I consider this a prime example of how customer service should be. Attentive, kind, and genuine. I will be back, and I highly recommend it! Grazie di cuore e a presto 😘

06/12/2025: Excellent venue, good food and kind and professional staff.

17/11/2025: Excellent service and pleasant atmosphere. The food was very good, but my expectations were slightly higher. Prices were okay, average. If you're looking for a reliable place that won't disappoint, I recommend it.

17/10/2025: From the first meeting to the wedding day, everything was taken care of down to the smallest detail; we didn't have to worry about a thing. The staff was available, attentive, and always smiling, ready to satisfy every request, both ours and our guests'. The service was impeccable, the cuisine exceptional, and the location dreamy—everything contributed to making the day truly unforgettable. Even the vendors Luisa recommended, from the pastry shop to the wedding planner to the children's entertainer, were professional, helpful, and offered excellent value for money, fulfilling our every wish. All our guests complimented us, and we can only extend our heartfelt thanks to the entire staff for the professionalism and passion with which they made our wedding special. If you dream of a fairytale day, it can come true with deja vu.

05/10/2025: Quiet restaurant in Rodello We ate very well We had the mixed Piedmontese antipasto: the meat was excellent Two very good Piedmontese meat main courses The bunet (a traditional white wine) is made according to an ancient recipe, so it's not chocolate-based The Arneis is excellent to drink The owner is very courteous and friendly Good and affordable price

09/11/2025: We happened upon this place by chance, and were intrigued by its simplicity and the fresh food counter. We had grilled calamari and breaded prawns, excellent! They were available to take away, but we made do with it and ate them on the spot, along with a tasty first course, accompanied by kindness and friendliness.

28/10/2025: Courtesy and professionalism. The perfect place for those who don't have time to cook...you can pick up and take home a new dish every day. And what about the always fresh sea urchin pulp? Delicious!

08/11/2025: This restaurant offers traditional Trapani cuisine, primarily seafood. Fresh, high-quality ingredients are prepared in a traditional, no-frills manner. Definitely not for those looking for showy plating.

27/10/2025: Closed through the end of November. Don’t want to give a bad review but save yourself a trip. Our host said it was very tasty, so we will have to try it next time.

31/10/2025: The restaurant isn't aesthetically pleasing, very modern, but its strong points are the kindness of the staff and the food. The couscous, the busiate pasta with Trapanese pesto, the tagliolini with squid ink, and the desserts are excellent.

22/10/2025: His Majesty the fish, elevated to the highest level of delicacy with respect and mastery. The ricotta ravioli, cooked and served in a sublime fish broth, the couscous delicious, and the grilled swordfish, without any additives, was simply amazing. The service was excellent and highly recommended.

25/11/2025: Very comfy and authentic with cheap prices

07/11/2025: Clean and welcoming place, welcoming and courteous staff

18/10/2025: Exelent food, service and atmosphere. Very helpfull staff, highly recomended!

28/08/2025: I wonder why it doesn't have a Michelin star... An experience you won't forget!

04/11/2025: Generous and authentic cuisine Very tasty Excellent value for money I thoroughly enjoyed it

12/10/2025: Good pizza, friendly service, place with plenty of seating

28/11/2025: Excellent service, quality food at a reasonable price. Returning to Villa Antigone was once again an experience that reaffirms this establishment's standing among the area's finest. We chose to dine with friends, and from the moment we arrived, we were greeted by attentive, friendly, and perfectly organized staff. The service is impeccable, with precise and attentive management, without ever being intrusive. The owner looked after us throughout the evening, ensuring we lacked nothing. The quality of the dishes remains one of its strong points: from the carefully presented crudités appetizers to the scallops, the tartare, and the truly superb mussel soup, everything is fresh, plentiful, and rich in flavor. The first courses, from pasta with crab to spaghetti with clams, confirm a cuisine that showcases the raw ingredients without being overbearing. The wine list is also excellent, and there's also a non-alcoholic beer available for those who prefer it. The location is spectacular: a large, tree-lined garden offers a relaxing and refined atmosphere, perfect for a romantic dinner or an evening with friends. Considering the quality, portions, and service, the value for money is definitely good. I can say without hesitation that, among the restaurants in Mondello and Palermo, it remains one of the best places to enjoy fresh fish. We will definitely be back. 4 to 5 stars. I hope my review was helpful, please like it 👍🏻

21/11/2025: I was at this restaurant last night, what can I say? A beautiful location with meticulous attention to detail. We ate divinely: bread, pizza with burrata, raw shrimp, mint, and lime—an explosion of flavors. The tartare was well-balanced, as were the first courses, the pasta with sea urchins was delicious, not to mention the risotto presented inside a spectacular pineapple halves. Excellent service, compliments to Mr. Leonardo and especially to the kind and friendly owner. We will definitely be back.

07/10/2025: Everything is perfect, just the portions is too small for the price. Service is great.

05/10/2025: Great view and really good food! Service is not any less… I have been coming here for a few years now and it is only getting better

02/11/2025: Wonderful experience, lunch on November 2, 2025, impeccable service. The waiter was exceptional, very helpful, and attentive to your needs and much more. The waitress was also very kind and friendly... Number 1: Everything was excellent... This is our third time back, and we will be back! 😊

18/10/2025: We weren't sure where to go for dinner, so we ended up choosing Ristorante Italia. The waiters were very kind, the prices were average, and everything was delicious. The calamari dish could have been more generous, but it was still delicious.