I migliori ristoranti di cucina pesce in Sicilia

02/05/2026: Family run. Very efficient. Exquisite fish and nosh in general.

02/05/2026: It is advisable to eliminate the table right in front of the kitchen exit. It seems that the dialogue between the chefs and the head waiter needs to be managed and the waiters are forced to reconcile everything... when the receipts arrive they are of a high standard, don't be in a hurry.

02/06/2026: We had lunch overlooking the sea…. Excellent….. very fresh food… to go back!!!!

02/06/2026: A truly excellent experience at Boccone! We ate wonderfully, with carefully prepared, tasty dishes prepared with great attention to quality. Special thanks to chef and owner Seby, who, together with his family, runs the restaurant with passion, professionalism, and extraordinary hospitality. Despite our significant delay compared to our reservation time, we were greeted with great courtesy and immediately made to feel at ease. This treatment demonstrates true customer care. Welcoming atmosphere, sea views, excellent cuisine, and impeccable service: a place we recommend without hesitation and will definitely return to. Congratulations to Seby and all the staff! 👏🍽️ Our friends from Catania ❤️💙

27/05/2026: Amazing restaurant with very good fish and wine, plus excellent and friendly service from all of the staff.

23/05/2026: The setting and food were lovely, and the owner was very accommodating for a non-seafood eater given the menu is small and mostly fish. It is expensive and we had some confusion over the price of the catch of the day, but they were very understanding and resolved it for us. The homemade bread and olive oil was also the best we had in Sicily! Would recommend

10/05/2026: Impeccably welcoming and service, versatile dishes that convey the intense flavor of the sea to the taste buds, wonderful location, very fair price and quality, we'll see you again very soon!

20/04/2026: We had a nice dinner here one evening. We had seafood as an appetizer, pizza and fish. The food was quite good, the atmosphere was modest but pleasant, and the staff was very fun and communicative, and they certainly improved the overall impression. We had a very nice time. Free sweets in the end were also nice bonus!

21/04/2026: We went there with friends a few weeks ago for an aperitivo. A sunset aperitivo is an experience I recommend to everyone: sipping a drink while the sun sinks into the sea, surrounded by the manicured greenery of the golf course, is pure poetry. The atmosphere is refined yet relaxed, the service impeccable, and the light... well, that's indescribable.

21/04/2026: The property is meticulously maintained, boasting a stunning sea view. Impeccable service, with courteous and professional staff. The restaurant is also excellent, with high-quality dishes showcasing the local cuisine. A perfect place to relax and enjoy a few days of true well-being.

08/05/2026: Had delicious Pasta Vongole on a charming terrace with perfect service! Highly recommended!

05/04/2026: Everything was delicious and the service was excellent. I highly recommend it!

01/05/2026: The roast octopus with fondue was good, but the house wine was awful.

20/04/2026: One of the pricier spots in Erice, but unfortunately the food didn’t match the cost. The ham was tough and didn’t taste fresh, and the rack of lamb was also super chewy. Expected much more given the price point. Not very impressed—there are better value options in town.

03/05/2026: An experience worth repeating. Everything was good, the staff was friendly.

02/05/2026: Baglio Himera is a beautiful place. I consider it "Sicilian-style," meaning it respects its Sicilian origins, what makes us Sicilians special. The food is delicious; I had the pasta with pistachios, cream, and shrimp, which you must try here—delicious!—and the fried seafood was even better. The service is good, and the staff is kind and courteous. The atmosphere is beautiful, decorated in Sicilian tradition, well-maintained, and spacious, with plenty of seating. Highly recommended for a birthday party. In short, the place is perfect... highly recommended.

19/05/2026: We just celebrated the first communion of my son, Gioele La Barca, and my nephew, Diego Millunzi. What can I say... everything was TERRIBLE... from the cleanliness to the lunch, to the service. It was the worst reception we've ever attended... I wouldn't recommend it even to my worst enemy, and not just because of the exorbitant price.

19/05/2026: On Sunday 17th May I was invited to two communions by Gioele La Barca and Diego Millunzi. Let's start with the poor waiters, they didn't know what to do, damaged by a nightmare kitchen, from the appetizer to the fruit, or rather the fruit wasn't there, to the lemon sorbet, sorry, there wasn't a second course, they served us a slice of unknown fish with very thin potatoes on top that tasted like a rip-off. 2 miserable prawns, then a saffron and prawn risotto, overcooked, like glue and with a very fluorescent, super yellow colour, a first course, always with prawns and I don't know what, this one was also overcooked. The appetizer was a squid salad, canned tuna caponata, smoked salmon with mozzarella and an overcooked prawn tempura, it can't be cooked like this, I don't recommend it even to my worst enemy, who failed.

21/02/2026: Wonderful food in a beautiful setting. Recommened for a gourmet seafood dinner, particularly in a romantic context.

17/12/2025: I discovered this excellent seafood restaurant by chance. The staff are friendly and the setting is stunning, with a terrace overlooking the sea. The seafood is excellent, with unique dishes and a good wine list. I recommend trying the Mazara red prawn tartar and the fresh pasta with lobster and cherry tomatoes, both excellent and more. Thank you, I'll be back again.

07/05/2026: High quality and generous portions, we had a great time. Compliments to the service and the Chef

30/04/2026: Amazing dinner. We had the fish couscous for two, the restaurant’s signature dish, and it was one of the best meals I’ve had so far in Sicily. The chef really knows his craft, and the owner serves the food with genuine love and pride. Absolutely worth ordering.

11/01/2026: Delicious food, very friendly staff, and a lovely location. A truly enjoyable seafood lunch!

11/01/2026: Very pleasant experience. I recommend it.

12/05/2026: An excellent restaurant. We ate wonderfully, with plenty of seafood and expertly prepared traditional Sicilian dishes. The place is beautiful, the service is very fast (the waiter is also very friendly), and the quality/price ratio is excellent. Highly recommended!

25/04/2026: Excellent food, fast service, attentive customer service, and a friendly atmosphere. Recommended.

02/05/2026: The best restaurant in Taormina, with exceptionally friendly service, a homey atmosphere, delicious food, and fresh fish—not so easy to find on this island. We're going back tomorrow. Plus, the view of Mount Etna—wonderful! I hope there are more places like this!

02/05/2026: Great service and delicious food!! Bravo to the kitchen! 🇵🇱Suprise🇵🇱👌🏻 PERFETTO dessert