I migliori ristoranti di cucina pesce in Olbia-tempio

01/06/2026: We’ve been coming here for the past few years. The food is amazing and good service.

30/04/2026: One of the best restaurants in Olbia! The atmosphere is welcoming and relaxed. The fish is truly fresh and of excellent quality, prepared with care. The service is friendly and attentive. Highly recommended!

14/06/2026: Always a sure thing... Excellent appetizers, good wine, delicious first courses, delicious fried calamari and grilled prawns, and to finish, a spectacular ricotta ravioli...

09/06/2026: I recommend it, I was there, I paid for it 🔥🔥 I'm satisfied ❤️❤️ I encourage you to try it. 🍴🍽🔥❤️✈️👌😀👍

01/04/2026: Excellent seafood appetizers, including cooked fish. The only flaw is the bread. It NEEDS TO BE CHANGED. "Quick" service Normal prices

19/03/2026: I return to this restaurant often because I find the dishes to be of high quality at very reasonable prices. The owners and staff are always very kind and professional. The paccheri and fregola are very, very good. The rest of the dishes, in my opinion, are also of excellent quality. My dog ​​is always welcome here, too. Highly recommended.

15/06/2026: Everything was perfect. Don't miss this restaurant if you are in budoni

13/06/2026: This wonderful, well-known and renowned restaurant is located in the center of Budoni. As soon as you arrive, you're immediately greeted by the very kind and attentive staff, and the location is truly unique, beautiful and well-maintained. You start with truly unique appetizers, with the staff taking great care to explain in detail what you're eating and how it's prepared. Not your typical appetizer, but rather truly exquisite and unique seafood appetizers, crafted with truly unique flavor combinations. The fregola with seafood is excellent, and the linguine with sea urchins is an A+. The price is fair for a place like this, and it's certainly a place worth visiting for those who love good food.

05/05/2026: We've been to this restaurant several times for the service and the food. This time, the waiter had a truly rude approach. We looked at the fresh fish, for two people. We chose scorpion fish, which had several different sizes. The waiter put the largest one on our plate, FOR TWO PEOPLE. It seemed a bit too big to me, but I trusted him. The plate that arrived was enough to feed four people. It was almost two kilos of fish (offered for two people). The bill is attached; calculate the weight at 7.5 euros per 100 grams. I couldn't finish it. A real shame. An honest and sincere approach, as I would expect from a reputable restaurant, would have been enough. I hope the owner isn't encouraging this approach. MORAL OF THE REVIEW: I WILL NEVER RETURN. IF YOU EAT FRESH FISH, HAVE WHAT YOU TAKE WEIGHED AND DEMAND TO KNOW THE EXACT PRICE. In a respectable restaurant the waiter tries to direct the customer in the best way, including the size of the fish.

14/04/2026: We had a great experience at this restaurant and went back twice. They have two menus: a traditional one and a "tourist" one. The dishes on the "tourist" menu are simpler and less expensive. The others are more elaborate and more expensive, but it's a real institution in this city, a place to recommend and where locals dine! I highly recommend it. Thank you to them for the wonderful time.

10/10/2025: Bad choice, having read positive reviews I trusted the mussels au gratin burnt!!! Perhaps prepared previously and therefore reheated!!! Never again

08/10/2025: We have booked a table at this place basing on the Google reviews. Pizza and mussels menu looked very attracting. Unfortunately we were deeply disappointed with both service & dishes. Starting from uncomfortable chairs to extremely sluggish service and untasteful oversalted mussels. There are many much better places around.

11/06/2026: We chose one of the tasting menus. Excellent ingredients, delicious pork, and perfect value.

11/06/2026: Excellent typical Sardinian dinner! We enjoyed well-prepared and flavorful traditional dishes, made with quality ingredients. The service was fast, attentive, and very friendly. The atmosphere was pleasant and welcoming. A truly positive experience that I recommend to anyone who wants to savor authentic Sardinian cuisine. We'll be back!

10/06/2026: Wow, super duper good local food with perfect service ✨

06/06/2026: We arrived relatively early, shortly before 7:30 pm, so we still had a good selection of tables for two. The service was quite quick; we received two business cards with QR codes, as well as a physical food and drink menu. Unfortunately, it was only in English and Italian. Since I speak Italian, it wasn't a problem for me to understand the menu. Unfortunately, only large bottles of water were served. The beer was served in an iced glass – a nice touch. The starter, a mixed salad for us, was prepared for two people upon request, meaning each of us received a separate plate with the salad. The main course, spaghettone con frutti di mare, was excellent, served with a small plate and a refreshing towel. Kudos! My partner's calzone was also excellent. The wines (Cannonau di Sardegna / Vermentino di Gallura) were served beautifully by the glass. The crema catalana pâté e riduzione al mirto was simply divine. I can personally highly recommend Ristorante La Sciumara. The service staff are attentive, courteous, polite, and very competent.

23/10/2025: The worst restaurant I've eaten in. EVER! The owners do not care anything about what they're serving up. They do not care about their patrons, most of whom are unsuspecting tourists. They just want to rip their guests off and over-charge for everything. Beware: they do it all with false smiles so don't be fooled. Avoid this establishment at all costs!

11/10/2025: The place, the people, the food, three ingredients of an October lunch that deserve the maximum number of stars and the pleasant memory of a late summer made of a rich and very good starter, of a perfectly cooked and abundant fish and of an amazing friendliness of Marco, welcoming and capable