I migliori ristoranti di cucina pesce in Sardegna

27/05/2026: The best restaurant in Villasimius! We stayed in the area for 10 nights and this hidden gem was the undoubtedly the best meal we had during our time there. Fantastic seafood, wine and service. We will be back.

03/05/2026: We had dinner at the Ragno Blu restaurant, which has a beautiful view of the bay of San Stefano. The food was excellent. Good service, friendly staff, they make you feel at home.

11/05/2026: A wonderful discovery, completely by chance, that made us feel incredibly pampered. The waiter Carmelo was fantastic and recommended the best dishes for each course; he never missed a beat! The off-menu octopus in potato sauce was excellent, and their paccheri with seared tuna and pistachio cream was absolutely delicious. It was a fantastic lunch, overlooking the sea and topped off with delightful service. Chatting with the legendary chef was special. Keep up the good work, and you'll always have smiling customers and full tables! Great!

04/05/2026: Excellent food, fair prices, friendly staff, and a lovely location with a sea view! Highly recommended, congratulations!

28/04/2026: In Aglientu, Piera is a culinary institution. Originally a fresh pasta shop, it now attracts locals and tourists during the summer, who come to enjoy freshly made pasta dishes like culurgiones, cheese ravioli, lasagna, and seadas. You can reserve a table because there are very few, or you can order takeout and perhaps stop in the nearby park, perhaps with a bag of traditional Sardinian biscuits. The amaretti and formaggelle are excellent! A highly recommended stop if you're passing through charming Aglientu, in the heart of Gallura.

15/04/2026: Everything we bought was incredibly delicious!

03/06/2026: Asian restaurant/buffet, prices per person start at 18.90 euros. Afternoon snacks/linners and dinner are more expensive. The menu is plentiful, but unfortunately, it's not always accurate (quantity and availability). Several items were missing, and sets and shrimp in sauces were only available for an additional fee; drinks are included in the price. The atmosphere is pleasant; reservations are not necessary during the day, as it's not very crowded. Dishes were served fairly quickly. I recommend them.

02/06/2026: Everything was delicious and of high quality, highly recommended.

02/06/2026: We had a fish salad and mussels in a white wine sauce. Both dishes were excellent. I have to say, the white wine sauce was exceptionally good. So good, in fact, that I ate every last drop. We'll try some more dishes tomorrow.

31/05/2026: Located steps away from the beach, La Taverna degli Artisti served one of the best seafood meals of my visit to Sardinia, all in a beautiful sunny, shaded patio. To start, the Assagi di Mare was an assortment of five seafood appetizers: octopus/potato salad, mixed seafood salad, smoked salmon, and two other local fishes. It took a while for our mains to arrive, but the presentation was stunning. The Grigliata Mista di Pesce was a platter of grilled sea bass, scampi, prawns, squid, and tuna; but the highlight was the catch of the day, a local red fish baked whole in an oven and served with a tomato sauce with stewed tomatoes and olives. The fish were deboned and served tableside, and the flavors of all the dishes were delicious and on point. The service was super friendly and helpful with recommendations, and overall, this was an amazing dining destination!

02/05/2026: An absolute must for fish lovers! We spent an evening here that left nothing to be desired in terms of cuisine. The tuna was exceptionally fresh, and the preparation was of the highest standard. We had the pleasure of sampling our way through the menu: Appetizers: The carpaccio, the tartare, and the marinated tuna were incredibly tender and perfectly balanced in flavor. The highlight: We were particularly impressed by a dish that resembled braised cheeks (similar to beef cheeks) served in a fantastic tomato sauce – incredibly tender and aromatic! Main course: The tuna steak was exactly as it should be: crispy on the outside and perfectly translucent on the inside. The prices are absolutely reasonable for the high quality, and the wine list also offers fair prices. Overall, a wonderful experience. A clear 5 stars!

08/02/2026: Lunch, August 25, 2023. Impeccable tuna quality and good tuna preparations—let's just say that as far as grilling bluefin tuna is concerned, there's nothing to complain about. But for the rest... the first courses were awful; the menu listed "fresh couscous with seared tuna." The bowl containing the food and couscous were microwave-hot; the couscous was simply boiled in water and topped with cherry tomato wedges, canned chickpeas, and 5 (five) diced grilled tuna. "White lasagna with pesto, tuna, and zucchini" was the same. The lasagna was reheated in the microwave, the plate was piping hot, and the lasagna pasta was decidedly too thick and barely seasoned (given the type of restaurant, I wasn't expecting such skimpiness and carelessness in the preparation). The octopus and potato appetizer was rubbery, and the potatoes had been boiled at least two days before (inedible). Expectations were high, but they were disappointed. Not to mention that the owner, busy haranguing his friends' other tables, didn't bother listening to our complaints. He even missed the checkout, leaving the waitress to deal with the situation, which, in my opinion, was unacceptable. I won't be returning. PS: On a positive note, fortunately, the couscous wasn't charged.

18/05/2026: We had an unforgettable stay at Hotel Luna Lunghette. From the first moment we arrived, we felt welcomed and at home. The staff was extraordinary, always kind, smiling, and attentive to our every need. The property is meticulously maintained, clean, and has a truly special atmosphere. The location is fantastic. We highly recommend this experience and will definitely return. Thank you for everything!

12/05/2026: The hotel is well-located in a quiet area; a car is essential. The rooms are excellent, spacious, and clean. The breakfast and restaurant are good, and the grounds are beautiful. The staff is very helpful.

30/03/2026: Excellent pizza, impeccable service.

12/12/2025: Pizza that looks like a cracker...how can they call it pizza...should I call it crackers or a snack...if it had been called a cracker with tomato and mozzarella then I would have accepted it

08/10/2025: Twice I received grated cheese with mold on it. The shrimp in the meal was inedible and smelled very strong. The spaghetti carbonara also had a very strange taste. The ravioli and panna cotta, however, were delicious. I wouldn't recommend it due to the poor quality and high price.

02/10/2025: We liked this restaurant so much we visited three times during our 11 day stay. Diverse menu gave a number of choices. Steak done to meet two peoples choices was very good.

24/03/2026: I've had the opportunity to visit not only for a wedding, where I enjoyed excellent cuisine and highly professional service despite the large number of guests, but also for a summer dinner on the terrace overlooking the sea. Excellent value. Owners Giuseppe and Antonello are incredibly friendly. I'll definitely be returning.

20/10/2025: We spontaneously dined here with six people. The service and food were excellent. Beautiful cloth napkins, and the cutlery was changed after each course—very attentive. Pizza, pasta, tuna, and dessert—everything was delicious.

14/10/2025: I have already ordered various dishes several times; they are authentic, fresh, well-seasoned and very tasty.

13/10/2025: A bit hidden away, but fantastic. Beautifully presented, a wonderful, peaceful atmosphere, excellent food, and superb cuisine. To finish, we had a Caffè Corretto San Buco. Absolutely delicious.

08/10/2025: Recommended by a local, this restaurant was a wonderful discovery! The atmosphere is quiet and intimate, perfect for those traveling with children. We were two adults with an 11-month-old baby: the waitress was attentive, helpful, and helped us find dishes suitable for him. We shared an appetizer and a first course, then two second courses (one off the menu) recommended based on seasonality. All the fish dishes were excellent: very fresh, carefully cooked, and truly delicious. The house wine was also excellent. We finished with a homemade seada and a glass of myrtle: a perfect finale. We felt welcomed and at ease, which isn't always a given when traveling with a small, lively child. Excellent food, quality fish, and impeccable service. Highly recommended—and if we return to the area, they'll definitely see us again!

03/10/2025: A lovely little hotel. The accommodations are located in various buildings in the old town.

02/09/2025: For our first time at a multi-building facility, we were pleasantly surprised. The room was unique, the breakfast excellent, the staff incredibly kind and friendly. I'd single out José and Marta (even though she hid the scrambled eggs from me in the morning...👀😝). But everyone at the facility, even those whose names I don't know, made sure everything ran perfectly.

12/05/2026: Beautiful and very elegant restaurant, exceptional waitresses in the service and also very beautiful 😍 excellent quality dishes, the pistachio dessert wonderful, prices are a little high but considering the quality it can also be accepted.

06/05/2026: We came on May 5th and were not disappointed, neither by the food nor the service! The staff are lovely, we had a wonderful evening and will definitely be back 🤗

12/11/2025: Without great expectations... pleasant dinner

07/11/2025: A lovely restaurant just before the port of Villasimius. Excellent and varied fresh seafood dishes, lots of appetizers, and a great pizza. A great find even though I'm a regular in Villasimius. Excellent service from the staff.