I migliori ristoranti di cucina pesce in Sardegna

30/05/2025: Very good, great service and great food (few vegetarian options). Very good fish and very kind and attentive guys. Average prices. I recommend it!!

28/05/2025: We ate very well and were served with great kindness. I recommend it

31/05/2025: Superb service, top value for money! And very, very tasty

30/05/2025: Personale molto gentile e pronto a venire incontro alle esigenze del cliente. Per quanto riguarda il cibo forse siamo stati sfortunati. La mia ragazza dopo un antipasto accettabile ha preso dei tagliolini all’astinenza, che in tutta onestà sembravano più dei taglioni al pomodoro con un pezzo di astice accanto. Io dopo aver gustato un antipasto di gamberi molto buono (anche se dal tocco un po‘ asiatico per i miei gusti, dovuto forse alla salsa teriyaki) ho mangiato una pizza ai frutti di mare decisamente rivedibile: pizza un po‘ bruciacchiata, frutti di mare decisamente bruciacchiati. Il responsabile di sala ha accolto la critica con rispetto e professionalità. Una giornata storta può capitare a tutti Saluti Luigi

17/05/2025: Excellent food and very professional and courteous staff, especially the waitress who was really nice and helpful.

17/05/2025: Very good food, excellent service, especially the waitress was fast and very nice, thanks also to the really kind guys and very fresh lobster!!!

10/05/2025: Extraordinary hospitality, delicious food and beautiful ambience - absolute recommendation. Everything fresh and reasonable prices for what is on offer. Thanks to Antonio for the nice visit. The calamari and ravioli as well as the mirto will remain in our fond memories. 🙏🏻

13/04/2025: We arrived at 1:45 p.m. and the casinos slammed the door in our faces. They invited us out because they said they were closed when the door says closing time is 3pm. Super unfriendly

08/10/2024: I love this restaurant. Very good staff. The cuisine is top-notch. Excellent prices. Roberto (Robert as I call him) is a show of courtesy and friendliness. In San Teodoro it is the best place to stop and eat. The rest is nothing in comparison.

03/10/2024: Nice atmosphere on the terrace under a large tree, even if the seating is quite tight due to the large crowd. The quick and friendly staff tries to find a place for everyone (even if you haven't made a reservation). The ravioli were very tasty with a particularly fresh-tasting tomato sauce. Crunchy fresh mixed salad and good pizza. Plus delicious desserts and delicious drinks at reasonable prices.

01/06/2025: I took the fixed menu for 25 euros, fish-based, everything was delicious from the spaghetti with clams to the mixed fried fish, fast service.

25/05/2025: Unfortunately there was no place outside or inside the premises on level 0, so I had a table on level -1, but the food was very tasty. I recommend spaghetti alle vongole.

07/05/2025: They also have vegan food without asking, TOP

24/04/2025: Unfortunately the owner doesn't like campers.

06/05/2025: I had dinner yesterday with my husband The place is fantastic the service even more so We were very happy with the dishes chosen We will definitely be back Thank you

31/03/2025: Thanks to all the staff for a beautiful day, everything was very good... special paella... exceptional pizza... Anita was unique and Sandro was the top..... ❤️👏

06/03/2025: I came across a bad day, it happens, I ate a cheap pizza but it wasn't worth more, not made with good products and presented without making you want it. For me who doesn't often eat pizza, I'm cooled for a while.

25/04/2025: Ottima cucina, dall’antipasto al dolce ogni portata è stata una gustosa sorpresa, buon equilibrio di ingredienti, curata la presentazione, il tutto accompagnato da un servizio efficiente e cordiale.

24/04/2025: Location veramente caratteristica con possibilità di mangiare anche all’aperto. Ragazzi giovani e preparati ti accolgono con professionalità e calore. Fregula al polpo top e cacio e pepe come a Roma (ed io ne so qualcosa 😜). Seadas delle migliori mai mangiate. Che dire: tornerò certamente e lo consiglio! 👍

22/05/2025: The hotel is very clean, and the rooms are simple. Unfortunately, the room I booked was so noisy due to the adjacent restaurant's ventilation system that I had to keep the window closed. The breakfast was also disappointing due to the limited selection. Overall, it's okay, but the value for money isn't great.

08/05/2025: Consigliati dal gestore del nostro hotel ci siamo recati in questo ristorante che, sebbene non collocato sul bel lungomare del paese, merita assolutamente un plauso. L’antipasto di seppie, carciofi e bottarga era buonissimo, lo scorfano arrosto consigliatoci dal gestore cucinato egregiamente. Mi piace inoltre far notare l’onestà dello stesso gestore nell’essere discreto e non pressante nel voler imporre a tutti i costi qualcosa al cliente, non tutti hanno questa qualità. Aggiungo infine che anche il personale di sala è meritevole di complimenti per la giovialità e per i sorrisi dispensati durante tutta la serata. Bravi tutti!!!

06/05/2025: HIGHLY NOT RECOMMENDED, INCOMPETENCE AND PRESUMPTENT I'm Gabriele, the one who has already given you a review, reading your response regarding my review it is more than obvious how presumptuous and reluctant you are to negative comments from diners as well as your guests. The only thing that is true in what you wrote is that we asked for an encore, the ravioli incidentally, the only edible dish but in any case not produced by you as they were clearly cut by machine and not artisanal given that you sell yourself as a farmhouse. none of your (artisanal) products have ever arrived at the table, a summary of the embarrassment you have presented: - smoked swordfish already sliced ​​(pre-packaged) - very low quality l2 shrimp - pasta with mussels (no flavor and dirty mussels) and you would be a farmhouse?! And if we ate something it is considering that we were in your restaurant for Easter lunch and hungry, because we certainly would not have paid you without eating anything, but this does not justify the poor quality of the products and the incompetence in preparing them, I repeat that your pig is an insult to Sardinian gastronomy. But the most pathetic thing, in addition to your false and childish answers, was the dessert, presenting 4 tiny pardules for 4 people. I forgot about the terrible wine, the Pergiunta red served cold, I imagine to hide the low quality... And the POISON coffee.

04/05/2025: Easter 2025 to forget, we booked after reading the reviews, but they are certainly not truthful because to say that the menu was in very bad taste and to say the least, appetizer consisting of a sardine breaded and fried with used oil which five hours after the end of the meal we were still unable to digest, a slice of bread with a sort of mousse and a slice of swordfish carpaccio, the cheese ravioli the only thing edible, boiled trofie with four dried up mussels on top without any flavour, the suckling pig, a typical Sardinian dish, was hidden in shame......it looked like it was boiled and had one prawn each, it was not possible to eat it because it was overcooked and therefore impossible to peel. Improvised service due to the large amount of work. We arrived with a bit of an appetite and left very hungry. €50 each down the drain.

11/05/2025: I write while we are still sitting at the table... Entertainment!!! Excellent quality food. Top welcome, even without a reservation. The real added value is Juri, the waiter who accompanied us throughout the lunch, advising us on what to order and above all cheerful and super nice.

11/05/2025: We chose the menu with starter and first course for €35, but the service was extremely slow: it literally took two hours to receive the first course. The starters were good, but the Sardinian fregola was a real disappointment: overcooked, probably boiled rather than risottoed, completely devoid of flavour. The wait staff was courteous and proactive, but the problems seem to be coming from the kitchen. 4 hours for a starter and first course as if it were a wedding lunch. I wouldn't go back.

24/04/2025: Good food, but quite expensive. Excellent service