I migliori ristoranti di cucina pesce in Lombardia

07/05/2026: Excellent restaurant also for business lunches!

12/04/2026: A welcoming and well-kept place. Extremely knowledgeable and friendly staff. Seasonal food, with a focus on the local area.

07/05/2026: Excellent food. Kind and friendly service. Great prices.

02/05/2026: The menu is on the blackboard. The options are limited and not described, but the waitress kindly explained them. Everything was delicious; we tried several pastries and would definitely order again. They also have very good coffee.

04/05/2026: I organized a ceremony here for 30 people and it was perfect! Maximum attention was paid to celiac disease and lactose intolerance, the food was spectacular, and the kids were happy in the play area. Thanks again to the lovely owner and all the staff! Patrizia

01/05/2026: Great for kids, birthday parties and events

27/04/2026: What can I say about this restaurant? It's wonderful in every way, and it feels like home afterward. The restaurant manager is very professional and kind, the waiters are always smiling, and you can't wait to start the evening. Not to mention the chef, whose delicious dishes will make you daydream. The location overlooking the lake is spectacular. I recommend it to anyone who wants to unwind, pamper themselves, and enjoy a unique experience.

26/04/2026: I had dinner last night with my wife during our hotel stay. The location is very beautiful and well-maintained. We chose the tasting menu: the dishes were good, well-presented, and with adequate portions. Two small points: the "bonbon and drageed" dessert was a bit disappointing, as it was served as a plate of about 25 sugared almonds, which wasn't very appealing, even visually. Furthermore, the service could be improved, still seeming a bit uninspired. Overall, however, it was a positive experience.

10/05/2026: Everything was perfect: the service, the food, and the price. If we return to Milan, we will definitely come back.

08/05/2026: I was there this evening, the cuisine was excellent, the service top-notch, the raw materials were excellent, you really felt pampered and the quality/price ratio was top-notch. Thank you so much, we had a great time and the food was divine.

05/05/2026: It's expensive and the quantity is small if you want to experience the true taste of seafood with spaghetti.

25/04/2026: Very tasty...homemade food, but the prices are high. Similar food could be had elsewhere for much less. The tiramisu is delicious, classic.

17/05/2026: I'd seen the sign for this restaurant for a long time while driving along Via Emilia, and I knew I'd come and try it sooner or later. I finally stumbled upon it with some colleagues, and we enjoyed a truly pleasant evening, despite the inevitable noise of a packed restaurant. When I try a new place, I almost always like to choose either the most unusual dish on the menu or the one bearing the restaurant's name. In this case, I opted for the "Conchiglia" pizza... and I expected anything but it to actually arrive in the shape of a shell! A fun and visually striking idea that had me smiling from the moment the dish arrived at the table. I admit that my pizza came out well after my colleagues'—so much so that theirs had already cooled—but curiosity won out over the annoyance of the wait. With this excuse, I also tried a seafood pizza for the first time, something I'd been curious about for years. I love taking risks and experimenting with new flavors, although this time I wasn't completely won over: not because it was bad, on the contrary, but because the seafood flavor almost completely overpowered the pizza itself. And it's a shame, because I really liked the dough. It's different from the classic thin-crust pizza often found in Piacenza and the surrounding area: thicker, very soft, almost like a well-leavened focaccia. The tomato puree was also worth it, slightly sweet and truly tasty. The babà to finish was also very good: non-alcoholic, so different from the usual, but accompanied by an excellent Chantilly cream that still made it a delightful dessert. Overall, it was a great experience, and I'd gladly return, especially to try pizzas that feel more my style. Because the quality of the dough and the ingredients really shines through.

01/05/2026: For years I've been saying this is the best pizza in Piacenza and the surrounding towns, because they use the finest ingredients available. The fish is always fresh, with extensive experience that brings out the true, authentic flavors of the Amalfi Coast.

15/05/2026: Be careful, they broke my car in the parking lot and broke the rear window while I was inside eating dinner. It's an unsafe place, so be careful.

13/05/2026: Delicious pizza. The service was super friendly and fast. Thank you! I would come back again in a heartbeat.

02/05/2026: We weren't entirely impressed with the decor, but the food was good at a good price, with large portions.

26/04/2026: Delicious homemade food at an exceptional price.

01/06/2026: Each dish is a poem of aromas, confirmed by the amazing raw materials and, as the menu begins, simple yet well-crafted dishes. It's a truly wonderful occasion for lunch or dinner, and my compliments especially go to the chef!

30/05/2026: Beautiful place, well-kept and quiet. Excellent food and friendly staff. I recommend it.

19/05/2026: We went on the recommendation of friends...bad choice. Average/poor food quality, nonexistent service. Price/quality needs reconsidering...

10/05/2026: Special mention for the quality of the food, as for the environment it is a bit noisy if you are looking for peace and quiet but, overall it was a positive experience

02/06/2026: If you love authentic Neapolitan pizza, Pizzeria Vesuvio is a must-visit. The pizza is exactly how I like it: soft, light, and with a nice, high, fluffy crust. The atmosphere is welcoming and refined; despite the place being packed, the noise was pleasantly kept down thanks to the sound-absorbing panels, a detail that really makes a difference and allows you to enjoy the evening in peace. A special mention goes to the staff: always attentive, helpful, and smiling, capable of making every customer feel welcome. Congratulations to all the staff, I'll definitely be back!

02/06/2026: Don't order whole cakes... it's a bloodbath

22/05/2026: Find me another restaurant that allows you to have spaghetti with cicadas on the lunch menu. Simply La Cadrega!

19/05/2026: Really very original in the presentations

13/05/2026: I ate an excellent light and very good pizza, a nice atmosphere, friendly staff and reasonable price.

01/05/2026: The atmosphere is simple but clean and well-kept, with very friendly staff. Both the pizzas and the daily specials are good, and the prices are reasonable.

22/04/2026: Extremely pleasant place with high-quality dishes. Fast service and friendly waiters. Fairly priced.

21/03/2026: Great atmosphere, very, very delicious food, be sure to try the homemade dessert. We'd love to come back.