I migliori ristoranti di cucina pesce in Lazio

08/11/2025: A heartfelt thank you to Alex, the owner, for making a dream come true that our daughter will remember forever. Her 18th birthday party in the elegant Diamond Room was a complete success. The buffet was delicious, the music was beautiful, and the guests were incredibly engaged and had a blast. And to top it all off...an hour of relaxation in a hot tub, immersed in a fantastic atmosphere! She was over the moon: an unforgettable experience!

21/10/2025: Wonderful party, excellent service with very polite staff. Guests were happy to have spent a wonderful evening with great music and good food in an elegant and welcoming location. Well done, Alex.

19/10/2025: This is a nice seafood restaurant. I got pici with octopus (included a picture) and it was delicious. My wife got the seafood spaghetti and really enjoyed her meal. She also really liked the decorations.

10/09/2025: ⭐️⭐️⭐️⭐️⭐️ The quality of the fish is excellent: we tried almost all the appetizers, both raw and cooked, and they were all delicious. The wine list is excellent, and the desserts are also good. The location is well-kept and pleasant, with the option of dining outside. The staff is friendly, attentive, and always ready to offer advice without ever being intrusive. Definitely a place to try again!

11/11/2025: We're regulars. The food is always excellent. The staff are friendly and courteous. The prices are fair.

22/10/2025: Located in one of the most picturesque spots on the Riviera di Ulisse. Excellent cuisine, a journey through the typical local flavors, superb quality products, all accompanied by top-notch service. I truly appreciated Stella's kindness, affability, and politeness, as she welcomed us, making us feel at home from the moment we met. I already knew this place; I brought a friend there, and I will definitely be back. If you want to immerse yourself in the heart of the Riviera in every sense, this is the place to choose!!!

16/09/2025: Excellent seaside restaurant. Different from other restaurants, it offers alternative dishes, both in taste and appearance. Prices are slightly above average, but considering the quality and abundance of the dishes, I think it's fair. Highly recommended.

31/08/2025: We had an aperitif in a perfect, ideal atmosphere; we ate delicious fried fish. The owners were welcoming. Perfect 🎉

18/10/2025: A wonderful pearl just around the corner from an otherwise busy Roma.

18/10/2025: Little food, no one was full. Stiff prices, double what we usually pay. But the food was good.

16/10/2025: This was our first time at this restaurant. We had 3 appetizers, 2 first courses, water, and a bottle of wine. Food: Mixed appetizer, cold courses served in small glass bowls with very little to taste, but above all, very cold. Hot courses are even better, always served in tiny glass bowls. Service: The staff were really friendly and disappointed when the first courses came out while we were still eating our appetizers. 🤷🏼‍♂️ In fact, not all of us finished them. Ambience: I suffered greatly from the heat, in front of a sunny window, with over 25°C outside and no chance of a sliver of shade. I'm sorry. In any case, I wish you all the best.

05/10/2025: My husband and I visited this charming restaurant today; we happen to be a stranger to the area. Every course tastes excellent, from the traditional appetizers revisited with a modern twist, revealing the care and attention to detail that goes into the kitchen. The raw fish is excellent, with a delicate flavor. The fried foods, from those featured in the appetizer to the classic fried fish, are sublime for their lightness and crispiness on the outside, yet still retain a meaty fishy core. I won't dare describe the first courses or the dessert—we chose tiramisu—only because I might leave you with your mouth watering. All this is accompanied by impeccable service and the friendliness of the owners and staff. What can I say? I would recommend it with my eyes closed and will gladly return. Congratulations.

01/10/2025: When you want to make a good impression... We went to this place driven by the desire for an aperitif, and after sitting down, a strange indifference began on the part of the staff... After overcoming the initial impasse, the menus arrived... we asked for a bottle of prosecco and some appetizers and were immediately told that we either chose what was on the menu or they would bring us chips and olives.... Considering that we were going to dinner later, we opted for the latter, and indeed, not long after, we received a small bowl of chips and 7 olives (not even from Gaeta) for 4 people.... Our host, after a quick consideration, asked if it was possible to add something to these "abundant" appetizers, and so, after consulting the menu again, we opted for a portion of eggplant parmigiana, asking if it was possible to have it portioned, a request that was immediately censored by the staff as they only serve it in an earthenware dish!... That's fine... the long-awaited dish from our foreign guest arrives, and immediately we all feel a strong sense of relief. Burnt smell... honestly, I was ashamed of being Italian, and even our guest, accustomed to eating pseudo-Italian dishes, complained. All that was left was to feast our palates with prosecco... a good bottle for 8, €90 online, but we all know that there are costs at sit-down restaurants... practically room temperature, with everything (at least this) served in a bucket with ice... Ending the long and monotonous discussion... if you don't want to do your job, let others do it... you have a location that alone allows you to make a living, but maybe you're so busy making money that you don't even notice. Personally, I don't recommend it, but BE CAREFUL, THIS IS SIMPLY MY OPINION BASED ON MY PERSONAL EXPERIENCE.

27/09/2025: The parmigiana…..something indescribable, high-quality meat hamburger

02/10/2025: The food was very heavy and oily. But what we really did not like was that we ordered a glass of white wine and were given a very expensive one, once we ordered another one we got a different one, also expensive. Both times they just finished an already open bottle. The price we only discovered upon payment. Otherwise the service was nice and attentive, the atmosphere in the restaurant was nice.

01/09/2025: If you're looking for a restaurant in Terracina where fresh seafood and genuine hospitality are the focus, Vesuvio 1897 is a must-visit. From the moment you arrive, you'll feel a welcoming atmosphere, made even more pleasant by the friendliness and professionalism of the owner, who passionately and expertly recommends the best of the day. Highly recommended for those who want to enjoy the best seafood in Terracina.

16/10/2025: Excellent paella, delicious tapas and truly exceptional Sangria!

15/10/2025: The paella was just okay, the Sangria prices weren't even Brunello, I won't be back.

11/10/2025: Real fish! Fresh and always cooked to enhance its flavor. Truly excellent!

02/10/2025: Terrible experience. Food was very poorly cooked. Paid almost 100 euro per person for bad food. It seems they gave a new cook that made very bad food. They saw we did not eat some of the dishes yet refused to take them off the bill. Old place not a nice experience.

12/10/2025: A fairly quick lunch, with simple first courses. The waiter was kind and efficient. The problem was with the final payment, when not only was the cover charge added even though it was no longer possible, but more importantly, the dishes ordered/received at the table and their prices were changed. Totally unprofessional behavior that we let pass only because it was already semi-ridiculous to see someone deny the truth for a few euros more. We definitely won't be returning.

12/10/2025: A must-see when in Rome, excellent food and very friendly staff.

15/10/2025: Excellent value for money, just steps from Piazza San Giacomo. Special mention for the speed and kindness of the staff. Well done!

14/10/2025: Very nice place, very attentive service, and reasonable wait times. It's a shame the dishes are so limited in quantity and preparation; culinary-wise, it doesn't live up to expectations. A place better suited to aperitifs.

29/10/2025: We celebrated a graduation and I must say we were satisfied, the food was good and the staff was kind, welcoming and fulfilling all our requests.

16/09/2025: Nice place and well-managed I've been coming here for years and it's always a pleasure to come here.

30/10/2025: We managed to get pizza and pasta late in the evening. The service was friendly, the food tasted good, and the atmosphere was stylish.

18/10/2025: Very good value. Fast and friendly service. Andrea, the owner, is a wonderful person, as is the staff. I wanted to eat something traditional, like at home, and this is the place! Well done 🤩

20/10/2025: There's an English menu and a server who speaks English. The risotto was delicious. However, those in a hurry might find it a bit inconvenient. The steak seems to take a while to cook.

27/08/2025: Prices on google maps correspond to, probably, the prices of 5/years ago….. u ok should update your menu specifically the prices as the difference it’s somehow significant.