I migliori ristoranti di cucina pesce in Lazio

08/03/2026: Everything was delicious. We will definitely be back.

23/02/2026: HIGHLY RECOMMENDED... IT FEELS LIKE HOME EATING TRUE FISH SPECIALTIES JUST A STEP FROM THE SEA. FAST AND IMPECCABLE SERVICE.

12/04/2026: The portions are generous, the ingredients excellent, and the preparation meticulously done. The service is very friendly but sometimes a bit slow. The interior is pleasant, with large tables perfect for convivial meals, but a bit noisy (I think due to a sound reverberation issue). Definitely a place to return to.

09/04/2026: Thank you so much The owner is very nice. Great atmosphere and delicious pasta. Best regards.

10/04/2026: Excellent restaurant for its location. Fresh ingredients and masterfully prepared. The owner and staff are very welcoming and professional.

23/02/2026: Excellent fish, very friendly staff, and sunny seats overlooking the sea—what could be better?! Thanks for a wonderful day!

15/01/2026: Very refined food and refined atmosphere

10/01/2026: Welcoming place, excellent service, quality food, I will gladly return ♥️

28/03/2026: I was there just this evening at my band teacher's birthday party,,and it was delicious,,mmmmm that porcini mushroom pizza that wowwww I usually can never finish it well today I can🫦

23/03/2026: We were there last week, and we've been going to the restaurant for years. Aside from a hair in the zucchini flower, which can happen, some slightly stale baked potatoes, and a subpar cheesecake, everything else was good (pizza, fried foods, service, and bill). The biggest criticism is the cleanliness. We found the bathrooms to be truly unclean, smelly, and without soap in the women's room and without a key. The floor in the dining room also appeared sticky. These observations are intended to provide food for improvement and shouldn't be taken simply as criticism.

15/03/2026: Everything was good, just a note on the torvicello, anchovies, pecorino cheese and fried artichokes... the pecorino cheese was excellent, but it covered the other ingredients a bit too much, maybe a little less was better.. 😊

08/03/2026: Unfortunately, the experience was not positive, particularly the welcome and treatment from the management, which could definitely be improved. Furthermore, we found an inaccuracy in the final bill, which included two wines that were neither ordered nor consumed.

15/03/2026: Terrible experience. Four of us went and ordered an all-you-can-eat option. Chinese beers cost €6 for a 66cl bottle, and in the end, some of the beers were left on the table, which resulted in a €30 surcharge. The bill ended up being more than €40 per person. The food quality is poor. Lots of goodies, but little substance. For €40 per person, I would have gone to a restaurant and not a food court. If only I'd known that beforehand!

02/03/2026: It's very large inside, and the food is incredibly varied. The service is excellent, and the waiters are very friendly.

05/03/2026: Very beautiful and characteristic location.

28/02/2026: For a 70th birthday lunch, we had the pleasure of returning to this charming location with the medieval castle and its walls in the background. The menu, in our case, featured seafood specialties, where the quality was top-notch and the presentation superb. The service was friendly and fast, and the staff were attentive to every detail (especially good with the children's menus). Special mention for the cake, which was truly excellent, delicate and fluffy. Highly recommended. Guaranteed.

16/03/2026: Traditional dishes with an average quality-price ratio

15/03/2026: Everything perfectly Italian, simply

25/01/2026: Good restaurant with fresh fish and high-quality ingredients. Desserts are good. I recommend it.

22/01/2026: Family lunch, accompanied by a fresh seafood appetizer and generous first courses (spaghetti with clams), and the tonnarelli all'imperial, a delight. Followed by fantastic fried fish and unique and much-appreciated desserts. Impeccable service staff, always smiling and attentive. Welcoming atmosphere, fair prices for the quality offered. A regular for years now. Definitely worth a try. See you soon!

14/02/2026: I returned after a few years, and I was even more enthusiastic about the quality and professionalism I found. If I could give 10 stars... well deserved.

02/01/2026: Franco is an excellent chef, and he's also very friendly and welcoming, and much more. Congratulations!

10/04/2026: Well done guys... girls from the staff who behaved very well with my son (and for that alone he deserves points in my opinion), good fish (something to look at like the cooking of the mussels or octopus and potatoes which were too vinegary) but in general everything was good.

24/03/2026: I ate there for the first time on Sunday for lunch. It was an immediate positive experience, with friendly, smiling staff and super fresh fish! I'll be back.

23/02/2026: We recently went to this venue for events, I highly recommend it, we had a great time, super organised, top

25/01/2026: Despite the menu's limitations, which are only for vegans, the team at this restaurant did an excellent job of accommodating my vegan requests. The manager and chef were very helpful and prepared a delicious first course, and for the second course, I chose some appetizers like these. Thank you

06/04/2026: Meat at Easter? Sure, but fish at Sergio & Serra is a must. I came here for the first time 12 years ago; the food, but also the dishes and the location, have remained unchanged. I don't mind, especially because I prefer a good, plentiful, and fresh dish—that's what this place is like—to a nice little table and 80 grams of pasta. Let's just say that with the generous appetizers, you're already halfway there, and then you can even split a first course between two. The bill? €35/40. The space? Narrow, but they make sure you eat... and it's worth it!

25/03/2026: Go on a Sunday and you'll find lots of people raving about the quality and quantity of the food and the speed of the service. A must-see in Ostia.

25/10/2025: I'm sorry I returned this summer after three years. They're always kind and accept dogs, although it's best to leave them indoors if possible. Indoors, given the outdoor layout of all the restaurants in the port, with tables too close together. My rating is based on the dishes served. I think they've changed the chef and the recipes. The pappagico appetizer was much larger in portion size and also included a few more dishes. The fish was definitely fresh, but tasteless. It was flat. Nothing stood out to differentiate the flavor. The biggest disappointment was the pappafico risotto, the dish that made me fall in love with this restaurant. What I was served was completely different: a seafood risotto, poorly made, with a sauce that the original didn't have, and soaked in oil, like you wouldn't find in a diner. Truly awful. I don't dispute the freshness of the fish, which I couldn't appreciate so much as the flavor was masked by this disgusting and sickening sauce. So heavy that it couldn't be digested all night. It's a shame the risotto al pappafico was in something else and will make me cross this restaurant off when I'm in Circeo. It's not a question of price—I don't review what's available—but of taste. It's a real shame I don't know I can taste real risotto pappafico anymore.

16/09/2025: A pleasant surprise: friendly staff, truly excellent food. A top-notch restaurant and highly recommended!