I migliori ristoranti di cucina pesce in Lazio

29/01/2026: I hadn't been to this restaurant in a while, as I no longer live in Rome. Tonight, remembering it used to be a good place with an owner who was always kind and welcoming, I dined here. The same friendly owner always welcomes you, and the ambiance is renovated, comfortable, and chic. The service was attentive and friendly, and I was offered a glass of wine, warm bread, and Normandy butter and olive oil while I waited. Prawns with guacamole and cherry tomatoes, then calamari stuffed with cabbage and potatoes, and a dark chocolate and raspberry dessert. Everything was beautifully presented...and truly delicious! I'll definitely be back when I'm in Rome again!

05/12/2025: A good seafood restaurant, unexpected for its location. Welcoming atmosphere, very friendly service, and delicious seafood, presented in an original yet simple way. Reasonably priced. I loved it!

22/08/2025: Definitely agree with the previous 5/5 reviews - delicious food and polite service.

20/08/2025: First time at this restaurant. The appetizers were all excellent, and the first courses were decent. I would pay attention to a few service details, such as serving wine to everyone and not leaving the appetizer plates in the center of the table.

12/04/2026: I had a wonderful experience at the Hotel Garibaldi. The hotel is very charming and the staff is excellent. I dined at their restaurant and was impressed: excellent food and a pleasant atmosphere (the panoramic view from the terrace is an incredible added bonus!). Reading other reviews, I had high expectations regarding the food and cleanliness, and I can confirm that they were all met.

08/04/2026: Centrally located hotel with a breathtaking panoramic veranda for breakfast, lunch, and dinner.

08/03/2026: Excellent trattoria with delicious dishes and superb desserts. Definitely worth a try.

19/01/2026: The restaurant presents itself as a trattoria with both indoor and outdoor service, which in winter creates considerable inconvenience since the door is almost constantly open to serve the outdoor tables. The menu is varied with a wide selection of fish-based dishes. Not all the food is fresh. The appetizers are carefully prepared and beautifully presented, but they are very expensive. The first courses are good, and as mentioned previously, some of the second courses are frozen and, in my opinion, lose their flavor. The desserts are good. Finally, the prices are not those of a trattoria, or rather, average. They are very high and not justified by the offer. I should add that people constantly come in asking for offers... which is unfortunate, of course, but it puts you in an uncomfortable situation.

25/04/2026: A perfect place to have a breakfast in Rome

17/04/2026: Authentic experience, good food and quick serving, I recommend it

26/04/2026: A quiet, unpretentious place, but beautiful for that very reason. The food is truly excellent, but the prices are a bit high.

24/04/2026: If you want to eat good food made with care and presented with a little work of art, this is the ideal place. I recommend it.

01/05/2026: I came here to eat with my parents to celebrate my dad's birthday. We had octopus salad and paella Gaetana. The mussels were also very good as an appetizer. The waitress is very attentive and stays in the dining room with the guests; service is very fast. I recommend making a reservation. At 1:00 PM, the place was almost empty, and it was a holiday; it gradually filled up.

18/04/2026: A truly welcoming place! The food was fantastic…they definitely care.

14/03/2026: I didn't like it that much, but it's not bad.

18/02/2026: Unfortunately the Google reviews got me to trust the restaurant.My experience was unpleasant due to 1) the extremely small portions of food and/or salads.2) items were missing from the salads (cheese, artichoke). 3) water from the tab was charged more than supreme bottled water. This is the worst price per portion restaurant I have been in.The quality of the food was 3/5 not terrible but also not excellent. The establishment was quite and relatively clean as the positive remarks I can make. I wouldn't recommend this restaurant.

30/04/2026: We left with high expectations for the change of location, but unfortunately we were very disappointed, especially by the platter which at 16 euros for 8 slices of number is scandalous, two euros per slice...

29/04/2026: I asked a simple question about opening hours, but for those who work in a Neapolitan pizzeria, it's always obvious due to their extreme superficiality and arrogance. What I received in return, however, was anything but professional: a waitress laughing out loud, accompanied by a clearly derisive and arrogant attitude. This crude behavior demonstrates a total lack of respect for the customer, and would have happened with anyone else. Should I become aware of any derogatory comments about me at this establishment or in neighboring locations, I will not hesitate to take legal action directly against those responsible.

15/05/2026: The fish was fresh and all top-notch. Went with five friends and were very satisfied.

13/04/2026: One of those underrated historic places But when you enter, you're enveloped in a family atmosphere, from the warmth of the brazier lit by Lollo's smile and the mastery of Chef Ignazio. Dishes that have made history: BRUSCHETTA WITH PEELED COCKLAWS 😜😜, fresh squid stew, octopus with potatoes, Calamarata di Mastino 🥰, all shared with their smiles. Thank you for the moments you give us. Dany & Gabry

18/03/2026: Very good pizza Nice atmosphere Quick service

16/03/2026: Good food, attentive, courteous service, and reasonable prices. I'll definitely be back.

07/04/2026: Went with family and relatives on Easter Sunday on the recommendation of a "horse-loving" friend (he'd been telling me to go for years). We booked a few days in advance and were told the menu was à la carte and not a fixed price. What can I say...the menu offers a wide selection of both meat and seafood. We didn't order first courses, but rather a generous appetizer that included samples of eggplant parmigiana, polpa and various appetizers, grilled steaks, sliced ​​steaks, beef fillets, grilled lamb, roast potatoes, Roman-style artichokes, Jewish-style artichokes, and puntarelle. Everything was EXCELLENT. Impeccable service; all the dishes arrived at the same time without anyone having to wait. And, not to be underestimated, the place was spotless. The price was reasonable, especially considering it was a holiday. Highly recommended. We'll definitely be back.

05/04/2026: Good food, 90's atmosphere with a bit of a confusing service... but it's worth it.

12/11/2025: I'll start by saying I was dining out on a business trip during the week. The staff were more than welcoming, capable of conveying the city's warmth and hospitality in a small way. The quality and price were more than balanced, highly recommended. I chose to come to Rome for places like this. In their simplicity, they conveyed tradition, dedication, and hospitality. I will definitely carry a fond memory of Rome with me, thanks in part to this impromptu dinner on a Wednesday evening. (Obviously, a bittersweet offering, which you can't even see from afar in Milan.)

29/09/2025: I used to go there often until a couple of years ago. It's gotten significantly worse. Terrible fish. Small portions. Average prices. I won't be going back.

26/04/2026: Everything was good, the only flaw was who ate before and who ate after.

26/04/2026: The price was too high for what we ate. The dishes were nothing exceptional. The environment was clean and the service was nothing special.

18/05/2026: Beautiful day full of emotions... But a special thanks to Mr. Mauro and a special thanks to all the highly qualified and very kind staff... Not to mention the delicious food that all the guests enjoyed very much.... Spectacular portions of food.... In short, a recommendation to anyone who wants to have a very good and wonderful party, I highly recommend it..... Thank you Mauro.... I will definitely be back soon and definitely many times.... ♥️♥️♥️

17/05/2026: We had a great time, great food and service.