I migliori ristoranti di cucina pesce in Lazio

15/12/2025: Excellent food, very kind staff, excellent location

15/12/2025: Pleasant surprise.. known by word of mouth and I must say it deserves it

04/11/2025: That’s what happens when you get a nice bonus from a website (mentioned in the photo) — you end up eating out instead of cooking at home :) I stopped by a restaurant and definitely didn’t regret it. The seafood pasta was amazing — fresh and flavorful. My mood instantly lifted, and the evening turned out great.

18/10/2025: Very good and welcoming pizzeria. Fast service and friendly staff.

07/12/2025: I had lunch today with my sisters. We ate delicious fish, well cooked and beautifully presented. The service was prompt, discreet and professional. The place was welcoming and well-refreshed. We were all satisfied and happy. Even with the bill. Thank you.

09/11/2025: Spacious restaurant, well-spaced seating. Good food and friendly, helpful waiters. Thank you.

03/12/2025: Excellent experience: the best, lightest, and most flavorful pizza ever. It's clear that this is a place where passion, commitment, and dedication are the foundation of their work. The waitress was kind and honest, ready to provide any kind of explanation about their products. It wasn't just a simple dinner, but a true tasting experience thanks to the excellent quality I found!

08/11/2025: Pizza that tasted of almost nothing, even if light and digestible, tasteless bruschetta, decent fried foods, quick and helpful staff.

03/12/2025: We have chosen that restorant for diner by lockal person advice. We ordered 2 kind of pizza and desert. The pizza itself a revelation. It adheres strictly to the Associazione Verace Pizza Napoletana (AVPN) standards. The dough is expertly fermented, yielding a cornicione (crust edge) that is thick, cloud-like, and wonderfully chewy, with beautiful leopard-spot charring from the blistering heat of the wood-fired oven. The center is thin, moist, and delicate, often requiring a fork and knife or the classic "a portafoglio" (folded like a wallet) technique to eat. Our server, Valerio, was incredibly attentive, friendly, and knowledgeable about the menu. He offered excellent recommendations. The entire team worked efficiently, making the whole dining experience seamless and enjoyable. ​The undisputed king of Italian desserts is Tiramisu (meaning "pick me up"). A truly exceptional home made Tiramisu is a study in perfect balance. If we will have chance to be in Italy , will visit that restorant again

16/11/2025: Finally a restaurant where you can eat excellent pizza and delicious desserts, in an environment that feels like home.

28/10/2025: Very nice neighborhood eatery. Had lunch twice and dinner. Some great dishes yo enjoy. Wonderful pleasant relaxing place!

14/10/2025: The best and friendliest restaurant in the area, we love Clivo!

10/11/2025: Super professional, excellent dishes

31/10/2025: Spaghetti al cartoccio, very good, top Falanghina.

17/11/2025: Yesterday I went to lunch, everything was fine, but when I was frying it, I found a very long hair in the batter. At first, I thought it was mine, but the difference was substantial: the hair was blond, and I'm black. I called the guy very politely, but I didn't receive an apology from the head waiter or the owner. I also work in the restaurant business, and I didn't want to write a review like that, but I was very disappointed.

25/10/2025: We've been here many times and it's always a sure thing. The staff is friendly and efficient, the food is excellent, and the chef's daily specials are always exceptional. A must-try on the Roman coast.

14/10/2025: This is a favorite of a friend who owns a beach house nearby. I only ate here once, but overall it was the best dinner on a recent 10 day trip to Rome and this area south of Rome and Latina. Very fresh seafood caught in local water prepared expertly. I had a stuffed grilled calamari and my wife had seared tuna. SO many interesting choices. Also non seafood options. We ate outside near the ancient Roman ruins that I believe predate the birth of Christ. The water recommended a Lambrusco, which was a new wine experience for me, paired extremely well with out food. We were there in October mid week which is very off season. I am told it is very busy in August.

12/10/2025: I went for lunch on Sunday with my mother. We had a wonderful time, treated with kindness and discretion by the staff. The food was excellent, with light but tasty toppings. The restaurant is just steps from the cathedral square and perfectly integrated into the historic and artistic context of Terracina. We'll be back.

17/09/2025: The staff is knowledgeable, very polite, and helpful. The prices are good. I really enjoy the food, whether I eat in or take out.

16/09/2025: Everything was good, high quality kebabs, top quality chips, the guys were very nice and kind, I will definitely come back!

21/09/2025: Good fresh food and very kind staff, we will be back

10/09/2025: Excellent first courses, both meat and fish. The pizza was thin and good. We didn't like the service, which was inattentive when taking orders and lacked empathy (note that the restaurant wasn't full at all, nor was the outside area. This wouldn't justify the lack of attention and empathy, but it would lead to a more "sympathetic" rating). I therefore recommend both the food and the location, but not the service, which still has considerable room for improvement.

01/11/2025: Everything is really delicious. I recommend everything. The calzone is special, the box and the ricotta are sublime.

28/09/2025: Worth the wait! We went on a Saturday night and had to wait 30 min for a table for 2. The calamari mixto and the Pulpo and were delicious!! The staff (Carmen, Pepe, & Alex) were super friendly!! One of my favorite meals in Gaeta.

21/11/2025: I've been going to Ristoro for several years. And I have to say, every time I go, I always have a great time. The food is truly delicious. High quality. Whatever you eat, you're guaranteed a great experience. The baked pasta is absolutely delicious. The pizza is also exquisite. Even the cutlet with potatoes is super. One of the best things is that when you sit down, there's a relaxing atmosphere. It's like being at home. A family atmosphere. A special mention goes to Marco, the owner. When he welcomes you, you feel like you're seeing an old friend. You can tell he's passionate about what he does and that he cares about his customers. 5 stars, well deserved.

26/09/2025: Too expensive for the quality served. The food is swimming in oil.

09/12/2025: Quick service, tasty dishes, courteous staff

19/10/2025: Excellent cuisine, well served and prepared.

16/11/2025: Bad experience I'm sorry I never tried octopus with potatoes there is onion menu without a esterisco if it is fresh I have frozen bad experience

26/10/2025: I go there often, the pizza is thin and very good, obviously it's all about taste, but I always have a good time at Graziella and I'm happy to return. Reservations are recommended.