I migliori ristoranti di cucina pesce in Lazio

28/09/2025: Kindness of the staff and speed of service, a lot of courtesy

17/09/2025: Excellent pizza, good fried food, reasonable prices for the quality. The only downside is too much chatter, it's hard to talk normally... but it's bearable.

30/09/2025: The spaghetti was tasteless, not delicious, overcooked, and oversalted, no cheese, no beef. I' v never tasted a worse pasta. We left the restaurant hungry and upset about such bad experience

14/09/2025: Awesome food, amazing staff, great location. Pizzas larger than the plate and so good! Pasta to die for.

03/10/2025: Appetizers with bruschetta were so-so, a first course with seafood was very good 😋

23/09/2025: Very good pizza, but..... a very long wait. What a shame

21/07/2025: Questo posto è perfetto per una serata informale..personale squisito...locale accogliente...pulito...pesce di prima qualità sempre fresco...ottimi i crudi e pietanze mai troppo speziate... insomma....da provare

13/07/2025: Scoperto per caso da Internet e per sentito dire..posso solo che confermare le tante recensioni positive dalla cordialità del personale al servizio ottimo e l ottimo cibo. Torneremo sicuramente grazie ancora per l ospitalità.

09/10/2025: Exceptional experience. During my stay in Rome near the Vatican, I saw so many restaurants offering horrible dishes and pizzas. By chance, I had lunch and then pizza for dinner at Napul'è. I must say, everything was truly excellent. The dishes were carefully prepared, and the pizza, in particular, enchanted me. We ordered a traditional Margherita and one with a ricotta-filled crust. I must say, these were truly masterfully made pizzas. BRAVI BRAVI

08/10/2025: Poor indifferent service food adequate

18/09/2025: I ate a carbonara straight from a movie, made with care and quality. My wife ate the pizza, which she said was also good. Well done.

07/09/2025: Impromptu evening pizza. The restaurant offers both indoor and outdoor seating. We opted for the indoor option, in a simple but clean and well-kept space. The supplì and zucchini flowers were delicious as appetizers to stave off hunger. The pizzas were excellent, not heavy, and flavorful. The bill was fair and the service was courteous.

02/08/2025: Fantastic sushi in a fantastic atmosphere! Open for lunch on Fridays, Saturdays, and Sundays. We'll definitely be back!

01/08/2025: My favorite sushi restaurant!! ⭐️⭐️⭐️⭐️⭐️ Top quality and impeccable service 🧡

26/09/2025: We tried the restaurant, staying at the hotel, with the à la carte menu. The view is the most beautiful on Ponza, a marvelous terrace overlooking Chiaia di Luna beach. The menu is different for lunch and dinner, both satisfying. The prices are obviously high, but for the location and the quality, they're justified. The service is perfect, very professional. For dinner, we tried the fried calamari and grilled calamari on a potato cake, both excellent. The salad was also a surprise. The dessert was a bit disappointing. For lunch, the spaghetti with clams and bottarga was excellent. And so was the seafood salad. A feast for the eyes and the palate.

20/09/2025: Let me start by saying that I'm not interested in denigrating anyone, but rather in encouraging improvement. I'm giving it two stars because you expect more from a four-star hotel restaurant. The location isn't enough—it's very beautiful, and the ambiance is also very good—but the rest is needed. The service could be improved, especially regarding the cutlery arrangement and maintaining the same non-standard servings for two people. Then there's the food. A dish that "ran out" at 8:30 PM should be removed from the menu, and you shouldn't wait to be asked to tell us so. We ordered two first courses, which, based on their names, raised certain expectations, but the flavors were very distant and basic (the base was tomato, and that was basically all we could taste). Then there was the fried fish, which left us unsure about the freshness of the fish, but that's an unprovable feeling. Then there was the side salad (mixed salad with citrus and dried fruit) that tasted like coarsely chopped, bagged salad from the supermarket. With water and a half bottle of white wine, we paid over €100 for two. Now, if you want to stay in that price range you have to raise the quality bar!

16/10/2025: A restaurant where you'll be well-fed and not poisoned. We ordered two New York burgers, a Florentine steak, wine, and water. The dishes were decent, but lacked the "wow" factor. Were they satisfying? Yes. Did you enjoy your meal? No.

14/10/2025: Very loud. Menu doesn't make sense, many different options and none tasted very good. The only advantage is that is open until late.

13/04/2025: Eccellente come sempre: cibo di qualità, presentazioni originali, locale accogliente e intimo, personale gentilissimo.

13/04/2025: Tartare buonissima e poi paccheri sugo e parmigiano. Buon vino...ci voglio tornare e assaggiare altri piatti...per ora il voto è diesci.....

09/10/2025: Exceptional hospitality: friendly service, bruschetta, and battered zucchini. Then a wide selection of delicious seafood and meat dishes, plus an interesting selection of meats. The bill wasn't expensive, so we'll definitely be back!

05/10/2025: It's one of the few restaurants in the area serving excellent quality fish and meat. The place is charming, relaxing, and has a family atmosphere. The dishes are generous, made with quality ingredients. The staff is polite and friendly.

22/09/2025: The fish is excellent. The raw fish is exceptional!

08/08/2025: I live in Liguria, so there was no comparison: hospitality, service, and ambiance were all top marks. The seafood dishes were a delight to the eye and palate. Tecchiena beats Tellaro 10-0 (at least in this restaurant). The prices are perfectly in line with the quality; in fact, at more prestigious places you'll eat worse for the same price. In short, highly recommended.

31/10/2025: Spaghetti al cartoccio, very good, top Falanghina.

16/10/2025: Terrible experience, minimal portions, exaggerated bill.

18/07/2025: Trattoria dal carattere tipicamente familiare, cucina squisita, cortesia e simpatia: siamo stati davvero bene. Le alici marinate erano deliziose, così come gli involtini di zucchine e gamberi in pastella. Ottima anche la frittura. Non abbiamo preso primi piatti. Moderato Il conto. Consigliatissimo.

10/07/2025: Buon ristorante di pesce con buona qualità dei prodotti e gentilezza dello staff. Grande selezione di antipasti con un ottimo rapporto qualità/prezzo, mentre i primi ed i secondi vanno parecchio su di prezzo, anche se di buona fattura. L'ideale, che poi è quello che fanno tutti, è prendersi 4/5 antipasti (sono porzioni abbondanti ) da condividere e magari dividersi un primo o un secondo. Cmq vale la pena.