I migliori ristoranti di cucina pesce in Friuli venezia giulia

30/01/2026: An unforgettable evening, with very friendly and helpful staff. Kudos to the waiters.

30/01/2026: Everything was excellent, from the food to the waiters, and thanks for the good wishes and the lovely evening.

01/02/2026: Stopped yesterday for lunch, friendly and knowledgeable service, I ban the menu from meat to fish, I chose to try the pizza, very good, bright environment with large spaces, reasonable price

22/01/2026: Super friendly staff and excellent food 👍👍

30/12/2025: If you want to eat a really good steak or grilled fish with wonderful side dishes, then you've come to the right place at this restaurant... Excellent wines and a Graz-based owner (Daniela) who manages her team with great care and friendliness.

07/12/2025: Excellent service, top quality raw materials, everything excellent and affordable prices

31/12/2025: The place is dated but pleasant and clean. The staff is friendly, but the management is a bit sketchy: two of us had lunch, and the room was only 50% full. Twice, after we'd ordered from the menu, the waiter returned to say the dishes weren't available; on the third attempt, they made it... The food and value were average.

18/12/2025: Whenever I'm in Bibione, I go to Pertegada for dinner at this wonderful restaurant. We usually order the daily special for an unbeatable 15 euros. It tastes excellent. We usually add a homemade dessert (6 euros). Not only is the food excellent, but the service is also very good. We're looking forward to our next visit.

25/10/2025: We enjoyed everything! Super good and the portions were just right! The hospitality was top notch. We'll be back. I don't like taking pictures of food, but today I made an exception... ...we've been back and will be back again. This time I'm sharing the before and after of two dishes....superb!!! Thank you

11/10/2025: Recommended trattoria, with tasty and beautifully presented seafood dishes. Friendly owners. We opted for mussels with chili pepper instead of pepper, and instead of the mussels with pepper, we opted for mussels with impeperoncina (a type of mussels with pepper), followed by fish gratin and sardines in saor (sautéed sardines). The house wine by the glass is good, both still and sparkling. Prices are reasonable. Free street parking is available near the restaurant. Worth a stop for some food and wine.

07/11/2025: Wonderful culinary experience, excellent selection of wines, congratulations to the owners

23/10/2025: This restaurant needs no introduction. I hadn't been there in years, and it didn't disappoint. High-quality seafood dishes. Excellent.

05/01/2026: Restaurant in Trieste's historic center A bit small inside, but the food is good and the staff is friendly Average prices

04/01/2026: Excellent food, fair price, quiet place. Recommended.

02/01/2026: A positive experience, definitely worth repeating. Excellent quality of the fish dishes. Comfortable atmosphere. Prices are a bit high, but adequate for the offerings. Parking isn't exactly easy.

30/12/2025: A small, renovated restaurant with a pleasant back porch and a very pleasant, subdued atmosphere. Good food, welcoming and helpful staff, slightly higher prices.

20/09/2025: Always a reference point for sitting at the table.

19/09/2025: Very hospitable and excellent classic Italian cuisine.

22/01/2026: I go there often, both for work and private occasions. The pizzas are very good, especially the meat-based main courses.

18/01/2026: We're not there yet. There are six of us, and we live a few kilometers away from the restaurant. We made a reservation for dinner at 8:45 PM. I arrive at the correct time, go in, and ask a girl at the entrance for information. She can't tell me anything about the reservation and leaves. So, realizing I'm not being counted, I decide to go deeper into the restaurant to look for a table on my own. I continue to be ignored. I finally ask a waitress about the reservation, who tells me that the people who had come from further away had called to say they'd be a few minutes late, and leaves me again in the middle of the room, without letting me sit. I return to the entrance and find the other people in the group, who arrived no more than seven minutes late from their reservation, with another waitress telling them that, since we arrived late, they'd already given our table to another group and we'd have to wait. Through all this, I WAS THERE AT THE CORRECT TIME. Evidently, they poorly managed the table management regardless of our arrival, treating us rudely and blaming our supposed tardiness. (I'm not even mentioning the pizzas that arrived forty minutes after we ordered them and were burned.)

12/01/2026: Really good managers, smart collaborators, very beautiful the counter assistant SARA

01/01/2026: I like it. Everything is fresh. Quality cuisine. Good wine. The service is informal, fast, and cheerful. The menu prices are affordable. At the osteria, there's only one host, nothing else is needed. Photos everywhere. And drawings and prints. Very welcoming.

27/01/2026: We went there this evening for the first time and it was a very pleasant surprise. The atmosphere was lovely and the tables were tastefully set. We chose the "Winter Menu," a menu with dishes paired with wines. I must say that the wines paired perfectly with the dishes. A special thanks to the young lady who served us (Arianna, I think) who explained the dishes and wines with great professionalism. The price was absolutely in line with the quality of the offerings. We will definitely return and highly recommend it.

25/01/2026: Welcoming and pleasant as a place, the food is exquisite for fish lovers.

13/01/2026: Arrived by ferry from Trieste. Great restaurant with really good food. Reservations are essential, otherwise it will be quite difficult.

11/01/2026: We had a wonderful New Year's Eve with an 8-course meal. Very good wine list.

07/12/2025: An excellent restaurant specializing in seafood, but also serving meat dishes. The pergola-covered terrace offers a stunning sea view. Situated beneath the Vittoria lighthouse, it offers a distinctive local menu, local wines, impeccable service, and impeccable cuisine.

07/12/2025: I've been going to this restaurant for 50 years under various managements, but I have to say that under the current management, the food isn't good...unfortunately, it's become a tourist hotspot. Let's hope it improves.

11/01/2026: NOT CHEAP...!!! If someone decides on the steak, expect to pay between €25 and €35 ​​for that dish alone. All products are fresh and from today. No Italian beer (Moretti, for example). Large selection of Italian wines (cellar wines). Fresh fish dishes displayed in the ice-filled window (see photo). Our bill for two people was €88, with tip €95...!!! Visit time: approximately 2 hours. Atmosphere: 100%. Service: 100%. The chef and staff are all professionals...!!! The chef cooks with one hand! Pleasant music played in the background; in this case, it was Matteo Brancaleoni's "Cosa hai messo nel caffè?" There were no children, no noise or loud crying, everyone was relaxed and happy, the people were over 50... The drive from Bibione is about 16 km (20 minutes driving time, be careful of the radar cameras everywhere, please don't run). Conclusion: a bit pricey compared to other places, but a very pleasant atmosphere - MADE IN ITALY... 🇮🇹🇮🇹🇮🇹

20/11/2025: Excellent fish-based dinner. I recommend it.