I migliori ristoranti di cucina mediterranea in Sicilia

11/05/2025: Everything was good and they were very nice

26/04/2025: Delicious sandwiches! Quality meat! Fast service! One of the best in Syracuse!

14/08/2025: Excellent service, delicious food and a quiet and elegant atmosphere

19/03/2025: Pearl hotel restaurant in the middle of a gray sea... spectacular place. Beautiful design, splendid color combinations, excellent lounge music in the background, attentive as well as fast room service and very refined cuisine. I think that in Favara it is useless to look for better. Prices a little above the average for the place, but fully justified. Excellent

27/08/2025: The restaurant is a bit old-fashioned, but we had excellent fresh fish, especially the raw purple shrimp and the swordfish carpaccio! The service was attentive and professional, and we were served by Mr. Gaetano.

18/08/2025: As a Sicilian, I leave this review with a heavy heart. Food was OK, not great, not terrible, service was good - with lovely, fun, hardworking professionals. Unfortunately we felt treated as ‘tourists who can be ripped off’, which is a very uneasy feeling. We were not given a menu and were taken an order verbally; OK. There was a menu by the door and we got an idea of the costs of what we were ordering. When we ordered a second bottle of wine, we asked what the cost was and we were told 25€. When we asked for the bill we were told 80€ each for 3 starters, 2 mains (lobster linguine) and 1 dessert - and 2 bottles of wine. It felt pricey, because we had checked the prices before. When we asked to pay by card, we were given a discount to 75€ each (?!) We then asked for a breakdown - as we hadn’t received a bill - and it barely added up to the “discounted” total, including the wine priced at 30€ per bottle (even though we were previously told it was 25€). We were superficial, we are on holiday, we can afford it. Yet, we were disappointed and wouldn’t recommend the place for this reason. Which is a shame, because we are Sicilian, Letojanni is pretty and we had fun. But no tourist should be ripped off for the sake of it! Please avoid this place!

28/06/2025: This was the definite food highlight of our 10-day stay in Sicily. It is important to note that you have to make a reservation, which is easily done via WhatsApp (details on their Facebook page). As a result, the only people in the restaurant were my husband and myself, and Guiseppe, the chef/owner. He cooked and served everything himself, explaining the dishes and the stories behind the ingredients and recipes (in English). He served us a sumptuous 6-course fish menu, demonstrating exceptional talent with an innovative flair. All of this, plus a bottle of local wine, for a total of €120, all in. Given the prices charged by some of the tourist traps in this area of Sicily, this is incredibly good value for what is essentially a Michelin star quality meal. I would wholeheartedly recommend anyone staying in the area to treat themselves to this incredibly special culinary experience.

23/06/2025: Delicious, well-prepared dishes and a thoughtful fish-focused menu. The host opened just for us and managed both service and kitchen with calm and care – a warm, personal experience we really appreciated.

29/05/2025: It looks like a nice restaurant, but the food that day was rather ordinary. It wasn't particularly memorable, but it was nice that there were a lot of customers and the staff were friendly.

25/05/2025: Very delicious pizzas, good wines, extremely friendly staff, and reasonable prices. We would come back anytime.

07/09/2025: Everything is excellent, Number one

06/09/2025: We had the selection of appetizers, the food was delicious, plentiful and the staff were friendly, we highly recommend it.

15/06/2025: Nice atmosphere, good food and excellent service from the girls. Only 4 stars because the fifth one remained on the heat-shrink collar of the bottle not adequately removed by the waiter.... Perhaps it is no longer customary to cut and then remove the capsule from the neck of the bottle, so that the cork does not encounter resistance, and the wine does not come into contact with the plastic when it comes out?

18/01/2025: One of the best restaurants in San Vito lo Capo, the food is divine, with abundant and tasty dishes... all based on fresh fish...

18/08/2025: We have very fond memories of this pizzeria. Everything was good. If the staff had been a little more enthusiastic, it would have been great! Otherwise, very good... highly recommended.

15/08/2025: Delicious and plentiful dishes, reasonable prices and friendly staff.

09/09/2025: Great food and great stuff. it felt like at home. We went there many times and were really satisfied.

04/09/2025: The pasta was okay, but the appetizers were downright awful. We ordered croquettes, which looked like they'd come straight out of a supermarket freezer bag. They lacked flavor, while we'd had delicious croquettes elsewhere. The bruschetta was served on a burnt, cold piece of baguette. The pre-made desserts stare at you from a refrigerator in the dining room. We'd been spoiled the previous few days with delicious and authentic food at Palazzolo Acreide (southeast Sicily), everything freshly made and with plenty of flavor and variety. Unfortunately, this one paled in comparison.

22/03/2025: Il pollo più buono dei paraggi. Patatine gustosissime

22/03/2025: The chicken is delicious and comes apart gently, the chips are the only ones not soaked in oil like in many other places. And not expensive. Indeed, less than others. Try other places before speaking and then see what a difference! And the tradition that has lasted for 50 years!

23/08/2025: A historic and charming place, the tables are set on a beautiful, wide staircase, and the service is very attentive and professional. The food is simple but superb 😋😋😋😋

14/08/2025: An experience to forget... the appetizer consisted of Ragusa scaccie, not fresh but reheated and therefore dry and inedible, and the stale bread was a real pain to break. The first courses were presented on a single plate, consisting of three ravioli and a handful of cavatelli, covered with a couple of spoonfuls of sauce. The second course consisted of 3 cm of sausage and 30 g of meat in an unsalted sauce, sweet and sour rabbit without the sweetness, with two pieces of bone, but plenty of carrots and celery. My wife ordered the sweet and sour chicken, with the same result, but with only one chicken wing. Naturally, the bill would have been huge at Cracco's restaurant. Never again... and I hope they realize what they're offering and reconsider their offer. I forgot... there were four of us.

29/08/2025: Excellent pizza and more. Attentive and fast service. Highly recommended.

19/08/2025: Excellent food and service. Good value.

29/08/2025: I gave the service 4 stars. The gentleman who served us was exceptional, helpful, and friendly, and gave us advice. I can't say the same about the girl. She always seemed annoyed and bothered by everything.

27/08/2025: Pleasant terrace, good value for money, dishes allowing the discovery of local cuisine, the little extra was to be served by Arturo, incredibly kind despite the language barrier, a big thank you to him!

31/07/2025: Wonderful experience at Le Vele Residence&Pool! We passed amazing days with my wife and my sons! The rooms were very comfortable and quiet, the location is very nice, and the hosts are wonderful! Highly recommended!

31/07/2025: Fantastic residence, excellent service, clean pool, clean and tidy apartment. I'll be back.

17/08/2025: Fantastic fish dishes to die for, friendly service, location to revisit

14/08/2025: We had dinner there, but I don't recommend this restaurant. Rude staff, poorly organized waiters, and they argued with each other. We waited a long time for an appetizer and two couscous dishes. The price was too high.