I migliori ristoranti di cucina mediterranea in Sicilia

24/08/2025: All the reviews are very good, but in our case today we felt ripped off, the food was practically self-service and already made at a counter and you choose it and they put it on your plate as is, with the cheese as hard as a rock, and they didn't offer us any pasta or pizza, we ate at a folding table with a piece of paper as a tablecloth each and cutlery in a paper case and they charged us 2 euros each for "service" and 4 euros for the Coca-Cola, we paid 46 euros for two plates of pre-cooked food and two drinks.

23/08/2025: I want to thank the staff at Cucina dei Colori who accompanied me on this week's vacation in Catania. We ate there almost every night and found the food delicious and the staff very friendly. A special thanks to the two waiters, who were friendly and incredibly welcoming ❤️

12/08/2025: Excellent restaurant. a special thanks to the girl who takes care of the service at the outdoor tables.

11/08/2025: Nice seafood restaurant in Avola. Parking: More or less, it's located in the streets near the restaurant. Location: Very nice, new, modern, on several floors, clean. Food: Good, nothing to complain about, although they misread our order and brought us the wrong dishes. Area for improvement: The air conditioning is too low; we asked for it to be turned up, but it didn't improve the situation. It's embarrassing; you can't dine in that incredibly cold weather. QR code to order: Aside from the fact that no one told us it was there (we wasted 20 minutes waiting for the menus), in a "chic" restaurant like this, it's more friendly and polite to have paper menus, to avoid the "pub" effect. Honestly, I wouldn't return, even though the food is very good. Kudos to Mattia, a friendly waiter who always looked after us with tenacity and professionalism, and a touch of humor when needed! Well done, Mattia!

26/08/2025: Very good, lovely setting on the terrace. The Ragu pasta is very, very good. A little disappointed by the desserts.

25/08/2025: The outdoor dining area is very nice, the food is average, and the staff is polite.

06/09/2025: The beach is beautiful but the staff are rude, especially the blonde hair male manager with short hair. He heckeled me, a bad ambassador for your brand

28/08/2025: Naís Beach Club is truly one of the most magical places I’ve ever been. From the moment you arrive, you’re welcomed with such warmth and care ❤️ the service is genuinely next level. I had some of the best food of my life here, and every single detail feels so thoughtfully curated. The energy is unmatched 😍 chill during the day, and amazing parties at night!! They play the bestttt music, I just want to keep dancing all night. and the sunsets… unreal. There’s just something in the air at Naís. You feel it. Pure magic✨

16/09/2025: The menu (antipasti, primi, secondi and dessert) was fantastic :)

15/08/2025: The restaurant is right next to the street but nicely fenced so you don't have to worry about children. There were seven of us so the staff allowed us to put two tables together. Prices are affordable considering the restaurant is almost right next to the beach. Parking is a little harder to find but the street is long so you can find one a little further from the restaurant.

12/08/2025: A highly elegant pizzeria and restaurant, with impeccable service thanks to Salvo, who is always attentive and professional. Excellent pizza and carefully prepared dishes, made with quality ingredients. An experience worth repeating!

08/08/2025: A place that leaves nothing to chance, the staff very attentive and kind, we had a pizza and a boiled meat, everything very good🔝

11/09/2025: A very beautiful palace. Worth a visit.

09/09/2025: Beautiful! Chiara, the guide, was very knowledgeable and in love with her beautiful country!

21/07/2025: Abbiamo mangiato malissimo, pesce surgelato, riscaldato più volte. Conto esagerato rispetto alla quantità del cibo.

20/07/2025: Welcoming place, excellent food and very kind and helpful staff, especially Mrs. Giusi. FABULOUS

06/09/2025: Fantastic! Impeccable service, incredibly kind and helpful. A fun menu with the perfect combination of traditional Greek and Apulian dishes, generous portions, superb flavors and aromas, and fair prices. Well done, well done, well done.

27/08/2025: Warm and welcoming atmosphere, an open kitchen, and, most importantly, no cooking odors (the extractor hood works). Greek/Apulian cuisine. Barbara and her waiter welcomed us, two poles of the same compass. Friendly, kind, and attentive; a professional yet warm welcome. The à la carte menu is limited, but all dishes are fresh in appearance and substance. Traditional Apulian and Greek dishes are prepared with a simplicity that highlights the essence of the quality ingredients used. Recommended: YES

29/08/2025: When we first walked in the door, the old gentlemen (owner) was sitting behind the register…granted, he was half asleep and the place was busy. LOL. The grandson was our waiter and guided us well through the menu. We ordered authentic and WE GOT IT! Family owned, fresh with locals every. It was sooo good, paired with a wonderful local wine. I HIGHLY recommend this place…moreover, caprese salad, seafood ravioli and the swordfish!! YUMMY!

28/08/2025: So fortunate to have found this place - location perfect and excellent food

25/04/2025: Excellent food with maximum quantities. Welcoming and very kind staff. Quiet place.

30/03/2025: Tonino has now been renamed as The King of Meat. At the toll booth it is a guarantee, attentive, kind and helpful staff. The best!

28/08/2025: If you're passing through these parts...you can't miss it! A little corner of Italy ❤️❤️! Amazing food, helpful and very kind staff! The owner makes you feel at home, from the very first moment! Congratulations! ❤️

21/08/2025: I absolutely recommend the homemade pappardelle, as well as the fish appetizer. The staff are very friendly and professional, and I highly recommend them!

03/09/2025: A simple but not predictable place! Exceptional staff, amazing cuisine! Well done guys!!

03/09/2025: Elegant place with streetside tables... impeccable service. They recommended a spectacular local wine. Excellent spaghetti and tartare, reasonably priced for the dishes. Wonderful....

17/06/2025: Great pizza! Too bad the hot appetizer was very poor

08/06/2025: Congratulations, pizza with highly digestible dough, quality ingredients, friendly staff, nice characteristic place.

01/09/2025: I visited for work with a colleague and found the place quite busy, which is definitely a positive sign. We were greeted with kindness and personality, and after perusing the menu, we asked the waiter for advice, who suggested some off-menu dishes. We also chose the pappardelle with black truffle, which had just arrived: we saw it with our own eyes as they were preparing it. A truly pleasant experience, made special by the care and quality of the products.

25/08/2025: **English below** ------------- My Monday lunch experience in brief: almost an hour's wait for three plates of overcooked pasta, despite there being about 15 people in total. Several dishes on the menu were only partially available or unavailable due to a lack of certain ingredients. Overall, the food tasted okay. The waiters were friendly. Pizza was unavailable at lunch. The place certainly doesn't deserve one star, but not more than three. I don't know if I'll return, but if I do, I hope to have a better experience. I'm attaching a photo of the seafood linguine, which was certainly a generous portion, but the sauce was completely runny (the consistency of water). Note that clams were unavailable (as were other ingredients), so I hope this is an exception and not the norm. It should be noted that in the absence of clams, an extra langoustine and mussels were added, which was at least a welcome gesture. -------------- My experience in a nutshell: a wait of almost an hour for three plates of overcooked pasta, even though only about 15 people in total were there. Several dishes on the menu were unavailable or partially available due to a lack of ingredients. The food tasted okay overall. The waiters were kind. Pizza isn't available for lunch. The place certainly doesn't deserve 1 star, but not more than 3 either. I'm not sure if I'll go back, but if I do, I hope to have a better experience. I've attached a photo of the linguine allo scoglio, with a portion that was certainly generous but the sauce was completely watery. You can somewhat see this in the bottom part of the image, although it's not very clear - my bad for running away without taking any pictures after not even finishing the dish. I want to stress though that clams (clams) weren't available - like other ingredients - so I really hope the look of the dish is exceptional and not the norm. I must say that in the absence of clams, an extra scampo and some extra mussels were added, which was at the very least a thoughtful gesture. Oh and by the way I'm a local - I think it's worth mentioning it, just in case someone thinks that I'm a tourist and I know nothing about Italian cuisine.