I migliori ristoranti di cucina mediterranea in Torino

31/01/2026: I went to Dolce Stil Novo with my girlfriend for a special evening, and we couldn't have made a better choice. The atmosphere is romantic and elegant, perfect for enjoying time together without rushing. The cuisine is a perfect balance of tradition and creativity: refined dishes, top-quality ingredients, and surprising flavors. The service is attentive, professional, and never intrusive, making you feel truly pampered. The atmosphere is splendid, ideal for both a special evening and a high-end dining experience. A restaurant that deserves it.

29/01/2026: I had dinner with my partner at this wonderful restaurant... Let me start by saying that my expectations were very high and they were met in the best possible way. The service was exceptional, kind and welcoming but never intrusive. The dishes were prepared with respect for tradition but never banal, with techniques and innovation, research, and a lot of love for the primary ingredients. I was truly amazed because Chef Alfredo Russo welcomed us to the table and wished us to enjoy the evening and the experience. At the end of the dinner, he came over to thank us and ask how we had enjoyed it... He is an elegant man, just like his restaurant, rigorous like the career he has built, but kind and gracious like his dishes. In short, an exceptional experience. I thank the restaurant, the team, and the chef for this magnificent evening.

12/02/2026: If you're in the area, a visit is highly recommended (even for lunch). Beautiful location, excellent food, and knowledgeable, friendly service.

02/01/2026: Beautiful experience, "like being at home"!

02/02/2026: It was a pleasant discovery... Family-run, the daughters, along with the longtime waiter, take care of the dining room service with attentiveness and genuine kindness, the father is the chef. Our expectations for the Grissinopoli were high, given that it's one of the most famous dishes, but it far exceeded them. 😊 The fried artichokes were another confirmation, and to finish, a spectacular Tarte Tatin. Thank you so much!

18/01/2026: Excellent little family restaurant, reasonable prices and delicious food.

22/01/2026: Excellent pizza, very kind, the kitchen is not bad either

10/01/2026: Clean atmosphere, excellent and easy-to-digest pizza. Fast and friendly service.

12/02/2026: Good food and super good service.

11/02/2026: The food speaks for itself, prepared with much love by chef Carlotta. Angelo makes you feel at home right away, some people have the gift of being social and friendly and he has it. Highly recommended. These Belgians had a great evening 😄✌🏻

26/10/2025: We had a nice stay in a quiet, clean, relaxed place. The food was fantastic and the staff were very kind. It's worth it ⭐️⭐️⭐️⭐️⭐️

21/10/2025: This is the ideal place for a wonderful, peaceful stay in the mountains. The welcome is very warm. Don't hesitate to book a dinner reservation, as the homemade cuisine is very original and delicious! Breakfast will keep you going until lunch!

13/02/2026: A top-quality restaurant. We're so glad we came! ❤️

13/02/2026: Daniele was our waiter and was wonderful. The food was incredible. Highly recommend.

01/02/2026: If you're driving near Fornovo Val di Taro, leave the highway and head to Osteria Le Vigne (Varano de' Melegari) and treat yourself to a truly excellent lunch or dinner. The atmosphere, food, and service are all top-notch, making you wonder why the service can't be this good everywhere. In any case, it's a very unique place that offers traditional Parmesan dishes with a touch of originality. Excellent ingredients expertly prepared. A carefully crafted food and wine list. And to top it all off, an absolutely reasonable bill. Well done. Don't change!! 👍

25/01/2026: Excellent food at super affordable prices, welcoming place and very helpful staff

09/01/2026: Truly an excellent, high-end restaurant, yet accessible to everyone. Every time I come, I try new dishes, and they all amaze me. The seasonality and quality of the dishes are this restaurant's strong points, but the setting and service are also very attentive. The cuisine is innovative and well-executed. The homemade dark chocolate offered at the end of the dinner is also very much appreciated.

16/12/2025: Dinner for two on Saturday (reservations required). Excellent food with sophisticated pairings. The staff pays close attention to guests from the moment they enter the restaurant to the moment they leave. The complimentary items are much appreciated, providing a warm welcome and farewell, even in an elegant setting. The dishes are tastefully presented. Despite the nearly central location, I had no trouble finding parking.

12/02/2026: One of the few remaining high-quality traditional restaurants in the Turin area. Seasonal menu, authentic recipes, professional service. On clear days, there's even a breathtaking view.

07/02/2026: I've been here several times and have grown fond of it because I've always found dishes that are fully respectful of Piedmontese tradition but also refined. The portions are satisfying. The service is excellent, the location is beautiful, and there are tables outside with a beautiful view. It's become a favorite place for me.

13/02/2026: The maître d's service was deplorable. Rude, impatient, and incredibly rude, he left our table twice without providing any service, simply because we asked for our meat "well-done" and disagreed with how it was cooked. The place is beautiful, the food is good, but the service was awful. It was a terrible experience; I didn't enjoy my evening at all. He was rushed and had little regard for the staff.

10/02/2026: A traditional Piedmontese restaurant, popular with tourists as well, offering reasonably priced set menus, some seasonal options, and a few typically Piedmontese dishes, though prepared fairly well. We had lunch with a pleasantly high-quality tartare (a tartare steak) and a good plate of veal morsels with grilled polenta, accompanied by good bread, two glasses of red wine (a decent Grignolino), and two coffees at the bar for a total of €43 for two. I'd say it's acceptable, about average for similar establishments. The service is courteous and friendly, but they tend to rush the tables, and unfortunately, long waits are frequent (which is why we decided against ordering dessert). We'll try it again, perhaps for dinner in a more peaceful and relaxing atmosphere. (Reservations recommended.) In summary: Ambience (8): Characteristic with a nice atmosphere, but not intimate because it's often chaotically crowded (at least at lunchtime) Food quality (8): Good and simple cuisine Quantity of food (7): Averagely balanced portions Food presentation (6): Basic Waiting times (3): Excessively long (even though the place is often full) Service (8): Courteous and friendly staff Cleanliness (6): Could be better (especially in the bathrooms... but it also depends on the customers...) Menu (7): Traditional Piedmontese dishes, averagely well-cooked Price (8): Among the downtown restaurants with a selection of dishes (and set menus) among the cheapest Parking (5): Not easy, but doable for a fee (we were on foot and I recommend doing the same) in the area

14/02/2026: All the dishes were excellent. The octopus appetizer with mandarin jelly was particularly noteworthy, as it gave a sublime citrus note to the dish itself.

14/02/2026: Everything was perfect! Recommended ++++

01/02/2026: Excellent restaurant with authentic cuisine that's well worth a visit! We thoroughly enjoyed our meal and highly recommend it! 🥰

30/01/2026: Small place, fantastic food. Great local experience!

01/02/2026: Impeccable service, delicious food, especially excellent olive oil and delicious desserts!

30/01/2026: Lunch menu: good quality, not excessive quantity, choice of dessert (not all) or a glass of house wine (Nebbiolo or Arneis). Bread and pasta are homemade, but breadsticks are not (good!)