I migliori ristoranti di cucina mediterranea in Torino

04/11/2025: The Michelin star is very well deserved. Had a few small chats with the chef and the service personnel, amazing people. Incredible food. I would take a few points away for the decor though. Overall experience is stunning with over 14 courses, we ended up spending 3.5 hours at dinner.

23/10/2025: I took my father for his birthday, and from the welcome to the end of the dinner, everything was very pleasant and enjoyable. I found both the service and the cuisine simple yet perfect. The service was always prompt without ever being intrusive, and the dishes, in their simplicity, retained the essence of the individual ingredients, demonstrating great balance both on the palate and the eye. They were never overwhelming, but always elegant and, above all, delicious. Highly recommended. Thank you again for the delightful evening I spent at your restaurant. See you soon!

11/11/2025: Offer perfectly in line with high expectations, recommended!

26/10/2025: We were welcomed by the kindest and most knowledgeable staff... the food was excellent... the wine was top-quality... a gem in the heart of Caluso. Keep up this passion. Thank you all.

30/11/2025: Fantastic pizza, with three different doughs. All the ingredients are high-quality, and lactose-free options are also available. The wait staff is extremely professional and fast.

21/11/2025: Amazing pizza, with a light, fragrant crust. The service was friendly and attentive. The place was welcoming and very clean. Next time I'll try the food, too. Well done, keep it up!

10/12/2025: We booked to celebrate our aunt's 98th birthday. A milestone that deserved a peaceful lunch, not an exercise in patience. We sat down at 12:40. A waiter (kind, it must be said) approached with a bottle in his hand, in what seemed like a welcoming gesture. Spoiler alert: it wasn't. We'll discuss it again at the checkout. At 12:50, they asked if we were ready to order. Too bad no one had informed us of the existence of a QR code—which is transparent, by the way. We ordered at 1:00 PM. My uncle was late, and we asked to move the order forward without taking his. We repeated this to both the waiter and the owner, who came to verify the situation. At 2:00 PM—an hour later—my mother politely asked the owner for an explanation. His response: "Look around, there are other tables." A lesson in empathy. At 2:20 PM, the dishes arrived. I had ordered two children's menus: plain pasta with cutlet and fries, and tomato pasta with cutlet and fries. Two girls, three and six, waited an hour and twenty minutes for a plate of pasta. In any minimally organized restaurant, children's dishes get priority. It's common sense: small children can't wait like adults; they're served first. Not here. Meanwhile, my daughters had stuffed themselves with bread, and when the food finally arrived, they weren't hungry anymore. And how did it arrive? All on the same plate: pasta, cutlet, and fries (if it had been written on the menu, we would have asked for them to be brought separately; it's not normal to bring three dishes at once, after all). So, while they finished the pasta, the cutlet had plenty of time to cool. A nice touch. And the food itself? Nothing memorable—except for my brother's tagliata, the only noteworthy dish. The rest were just plain old dishes. After an hour and twenty minutes of waiting, you'd at least expect something to justify the time wasted. But no. The main courses arrive at 2:45 PM. Speaking of the bill: those two bottles with such a polite initial gesture? 42 euros each. A rather steep "welcome." The waiters, I repeat, were courteous. The problem isn't them. The problem is a service that turns a meal into an exhausting wait, dishes that arrive without logic, and an owner who, faced with obvious inconvenience, chooses justification over apology. We won't be returning. Our aunt's birthday was saved by the company, certainly not by the experience. And at 98, frankly, she deserved better. I edited the review because a few things actually needed to be clarified. I made a mistake; the cheek had indeed been removed. Nor did I point out that we had asked for the order to be moved forward. Twice. Fair is fair.

16/11/2025: A welcoming restaurant, friendly staff, and good, plentiful food. We'll definitely be back.

05/12/2025: Very good food and stable atmosphere

05/12/2025: Came here for dinner. We were given the dinner. The food was amazing, you could taste the live this family run restaurant puts into their food. We ordered the tagliatelle Bolognese, the grilled veal, and artichoke salad and a ravioli Bolognese.Everything was so delicious we wound up ordering another of the tagliatelle. The veal was cooked perfectly. We feel so lucky we came ipong this fily owned restaurant in our search for a place to eat in our short time in Torino. The feeling was a friendly and kind family environment, service was great. I would stop and stay in Torino just to eat here again every time I am in Italy. Thank you Alba for the best meal I have had in Italy so far in 5 days between Florence and Torino.

11/11/2025: Fantastic little family restaurant with a captivating atmosphere, amazing kitchen. Hard to get a table, but worth the effort.

10/11/2025: The food is absolutely amazing. I’ll definitely come back here ❤️

26/10/2025: We had a nice stay in a quiet, clean, relaxed place. The food was fantastic and the staff were very kind. It's worth it ⭐️⭐️⭐️⭐️⭐️

21/10/2025: This is the ideal place for a wonderful, peaceful stay in the mountains. The welcome is very warm. Don't hesitate to book a dinner reservation, as the homemade cuisine is very original and delicious! Breakfast will keep you going until lunch!

10/10/2025: Small, quiet restaurant; we recommend booking or going early. Everything we tried was delicious; the lady in charge of taking orders (she also speaks several languages) was excellent. Highly recommended.

09/10/2025: Cute restaurant, friendly service, and incredibly delicious food. I recommend the gnocchi all'arrabiata.

16/11/2025: I'd say it's the best of the best, and that's not to underestimate it. Keep it up.

13/11/2025: Elegant, very clean and tidy restaurant, air-conditioned, with parking in front, plus a larger parking area 20 meters away. Qualified and extremely friendly staff. Cuisine ranging from traditional Piedmontese dishes (masterful mixed fried fish, Fassona beef tartare, pickled eels, etc.) to a wood-fired pizza oven (the cereal dough and seasonal pizzas with the highest quality ingredients depending on the time of year are a must-try), to the most refined meats (Tomahawk, etc.). Wide selection of local wines and more. Various selection of beers. Very carefully prepared desserts, beautiful to look at and, above all, delicious to eat. Prices in line with the quality of the products. Reservations recommended. A truly beautiful place.

16/11/2025: The service was truly excellent, and the food was delicious and of high quality, with the option to enjoy a tasting menu. The prices felt fair. We look forward to returning soon. Highly recommend this place.

12/11/2025: Here, the people from the Borgo gather on Fridays for a glass of wine. The true Italian way of life.

14/10/2025: What a great find! Truly delicious Piedmontese dishes, carefully crafted and full of flavor. The atmosphere is welcoming and the service is friendly—special thanks to Simone, always available and super professional. A place we'll definitely return to.

13/10/2025: Excellent and impeccable service, congratulations

02/12/2025: Very good food, excellent tasting menu, quick and friendly service. Well done!

02/12/2025: Exceptional traditional tasting menu. Bold flavors, everything well-made. Fast, precise, and friendly service, without unnecessary or annoying frills. Warm, welcoming atmosphere. Beautiful wine cellar. Very fair bill.

30/11/2025: Dinner for two on Saturday (reservations required). Excellent food with sophisticated pairings. The staff pays close attention to guests from the moment they enter the restaurant to the moment they leave. The complimentary items are much appreciated, providing a warm welcome and farewell, even in an elegant setting. The dishes are tastefully presented. Despite the nearly central location, I had no trouble finding parking.

02/11/2025: Excellent food and friendly service. We had a great time.

09/11/2025: Flambé evening, with excellent food and very well served. Highly recommended.

14/10/2025: What can I say… A charming venue, niche cuisine, breathtaking views, and extremely kind and helpful staff. Without a doubt, another Piedmontese gem.

26/09/2025: I'd like to know how to make a reservation since I've been calling at all hours for two weeks and no one's answering. Can someone please answer? Thanks.

17/09/2025: No experience because we couldn't find it. We went on a Tuesday, and I don't know if it was closed, but I still don't know where it is.