I migliori ristoranti di cucina mediterranea in Piemonte

30/12/2024: Beautiful and refined place in a fairy-tale setting. Excellent food and impeccable service (a special recognition to Sara who assisted me, kind, prepared and very attentive) but the staff promoted everything with flying colours. Correct quality-price ratio. I will be back, highly recommended.

27/12/2024: Very positive and recommended experience, we really had a great time, added value? The service!

19/01/2025: Nice, new hotel, very spacious room, very comfortable beds.

13/01/2025: It's so beautiful and welcoming that it's always worth coming back 😊🌻💫✨

09/01/2025: Truly sensational, the chef's menu was an unforgettable experience

05/01/2025: We were here for lunch, choosing the tasting menu with a pairing of 4 glasses. Elegant atmosphere, very attentive service and excellent dishes. Special mention should be made of the first courses, in particular the rice with mustard and mint pesto, with a very fresh and intense flavor and a combination of flavors that I would not have expected. The choice of 4 wines to accompany the courses was very apt (3 for the savory part and a Moscato for the dessert). The only discordant note in the bill: the price of the tasting menu with wine pairing is even low for the offer, but I didn't expect to find the aperitif as an additional item. Unlike the cheeses that could be chosen from the well-stocked selection on the trolley, or the vermouth, which were clearly extra, the aperitif was served without any confirmation being asked, and I was therefore surprised to find it on the bill, having thought that they were welcome appetizers before entrée and starters. Checking the site again it is actually listed as an item, but more clarity on this would have been appreciated.

19/01/2025: Raramente recensisco, solo nei casi che la struttura sia o meritevole di nota o in casi pessimi, entrambe situazioni che devono essere evidenziate. In questo specifico caso, con mia sorpresa rientriamo nella prima, meritevole di essere raccontata e raccomandata. Un sabato di gennaio, bassa stagione, intorno le 13,45 per Verbania, decido di pranzare senza prenotare. Entriamo al ristorante, completamente vuoto, chiedendo un tavolo per due. Immediatamente veniamo fatti accomodare. Cortesia, professionalità, i tempi e i modi del personale, in questo caso una giovane donna, sono garbati e coi tempi giusti nel servizio e nel muoversi in sala. Decidiamo per due antipasti: Uovo 63^C con patate, aglio nero, fonduta di Maccagno e chips di patata dolce e una Trota salmonata con composta di cipolla rossa, broccolo piccante marinato e caprino. I piatti risultano molto equilibrati ma curiosi, la trota spettacolare per la consistenza e la delicata affumicatura mentre l’uovo intrigante nella sua particolarità. Successivamente passiamo ad ordinare i secondi: Kakiage di lago (frittura di verdure e pesce in pastella) con maionese alla senape ed un Maialino croccante con arachidi, zucca al peperoncino, radicchio rosso leggermente fermentato e riduzione di dolcetto. Freschezza dei prodotti e perfetta cottura. Per la frittura di lago la pastella leggerissima, asciutta e croccante, verdure abbondanti e pesce, storione in questo caso, perfetto. Il maialino cotto a bassa temperatura poi fritto, ha ottenuto una consistenza e croccantezza divertente e sorprendente. Complimenti per tecniche utilizzate. Per il dolce ci siamo fatti ispirare da un Riso e latte con mandorle ed amarene e poi da una Fiocca con crumble alla castagna e mirtilli. Entrambi buoni leggeri e curiosi. Il tutto accompagnato da un calice di Lagrein rosé di Andriano per il pesce e da un calice di Péperi di Podere ai Valloni per il maialino. Complimenti per il servizio sala ma soprattutto cucina, merita sicuramente una visita.

19/01/2025: …ma la cura e l’attenzione per il cliente è sempre la stessa! Abbiamo pranzato al ristorante Il Portale a Pallanza e l’esperienza è stata davvero fantastica. Abbiamo scelto alcune delle specialità del menu e ogni piatto ci ha conquistato per la qualità degli ingredienti e la cura nella preparazione. L’atmosfera del locale è accogliente e rilassante, ideale per un pranzo piacevole in buona compagnia. Il servizio è stato impeccabile: personale cordiale, professionale e sempre attento alle nostre esigenze. Un posto che consigliamo vivamente a chi cerca un pranzo di qualità in un ambiente raffinato. Ci torneremo sicuramente!

13/01/2025: Superlative food and service!!!

08/01/2025: Situé à côté de notre logement, j'y suis allé avec une petite de 4 ans le soir de notre arrivée. Nous avons été accueillis de manière formidable, vraiment. Et là cuisine était excellente, fine et savoureuse. J'espère y revenir dès que possible.

28/12/2024: Bella location in ottima posizione panoramica con vista sul Mottarone e il Lago di Orta. Interno molto curato ed elegante, personale attento e cordiale ci si sente subito a proprio agio. Ottimo cibo e strepitoso carrello dei dolci e formaggi. Ovviamente tutta questa attenzione si paga un po' di più ma ne vale proprio la pena. Sicuramente torneremo.

26/12/2024: 26 December 2024. First experience at the "Zucca"! Without words! The dishes, the service, the welcome... despite the distance, an experience to be repeated. We will be back. Thanks again.

18/11/2024: We had dinner at this restaurant with an à la carte menu and were pleasantly surprised. Unusual proposals and combinations, well-presented dishes, friendly and kind staff. Also excellent entrée and small pastries offered.

18/11/2024: TO AMAZE YOU Peace and relaxation in a modern environment with delicious and innovative dishes. Each dish presented in detail has a perfect balance of flavours. The environment is quiet, well-kept and clean! The staff is kind and ready to receive you and welcome you with a smile. Excellent wine list. Without a doubt a place to return to with a peaceful heart and with great curiosity to discover the new proposals on the menu! Thanks for your work, see you next time!

14/01/2025: I ate very well, I don't like fancy restaurants but it was really good in them, high prices.

05/12/2024: Locale accogliente ma un po’ troppo classico Buoni i piatti scelti sia primi che secondi Una osservazione: per quanto concerne utilizzo del tartufo bianco avrei preferito che avessero pesato il prodotto utilizzato come peraltro fanno in altri locali della zona Langhe Rapporto qualità prezzo un po’ troppo alto

18/12/2024: The place is very cozy, the dishes are wonderful, from the starter to the final dish; the wines are sensational and Luciano, the owner of the restaurant, is very attentive and fun! I recommend it 100%

10/12/2024: Must try the super cuisine, the wines, excellent value for money... I recommend it

16/01/2025: If you come to Limone you "must" try La taverna degli orsi

14/01/2025: Very kind, welcoming and very nice owners, special dishes, very well prepared and of excellent quality. Excellent wine and digestives too

25/12/2024: Pranzo di natale con la famiglia. Piatti come da menù, buoni e digeribili. Ambiente rilassante, servizio preciso e immediato. Tutto efficiente. Soddisfatti

21/12/2024: Michelin-starred restaurant with a well-priced menu that allows you to get to know their wonderful cuisine without necessarily having to feel intimidated by astronomical prices. The food is incredible: a worthy mention for the egg and the first courses, very good. The second courses are not up to par, although they are still excellent. Friendly, helpful and attentive staff. Extensive wine list with a wide variety of prices. The sommelier was also very knowledgeable and helpful. We will definitely be back!

18/12/2024: Superb and captivating menu but inadequate, cold and detached hospitality. We had the feeling that the waiters were in a hurry to finish the service as soon as possible. The pace of lunch was too fast, with practically no breaks and very short times between one course and another (aperitif and amouse bouche present on the table before we even closed the menu to order) The icing on the cake: the second time we were asked for coffees, we agreed to have them brought to us and the waiter, turning towards the bar, exclaimed loudly: "bro, make 2 coffees" Unfortunately we found this gesture and the service in general to be inelegant for a 2 Michelin star, a shame because the dishes served are truly excellent and of high quality.

26/11/2024: It is certainly a pleasant experience, the cuisine is interesting and very careful in its presentation, the wine list is exceptional. One point of improvement is the service as being a 2 Michelen star the customer expects fewer mistakes and more attention to detail

02/01/2025: Stopped by here on the way home. Excellent food and super friendly staff who welcomed us and our little girls aged 2 and 3 in a warm way (which is not to be taken for granted with small children). All very good! Thank you

30/12/2024: Stunning place Professional staff Competitive pressures

12/01/2025: The decoration is very pretty, in perfect harmony with the village and the cuisine served. The service is very efficient. The dishes are very diverse and delicious. Very well cooked. I highly recommend it.

07/01/2025: More than worthy restaurant. Cozy and well-kept place, impeccable and very attentive service. Warmed by the warmth of the lit fireplace we were able to taste traditional dishes cooked very well. The fassona tartare, the potato and hazelnut gnocchi stuffed with cheese and the legendary butter tagliatelle are highly recommended. We have added some excellent prized white truffles. The desserts are also of a high standard. All accompanied by an excellent Barolo. Amazing lunch. Costs in line with how much eaten. Honest