I migliori ristoranti di cucina mediterranea in Bologna

29/12/2025: Really special place! The food was incredible, had a huge mixed plate of various starters and then a fantastic thing I've never heard of before, Testaroli, with walnuts. Fantastic! Thanks Nicolo for a great evening!

28/12/2025: I had a very pleasant evening here on my last night in Bologna. Friendly waiters, fair prices, delicious food, and a relaxed atmosphere. I can't wait to return for my next meal.

04/06/2026: Everything was perfect, the room was excellent, the king-size bed was very comfortable, and the breakfast was excellent. Recommended

04/06/2026: Very well located and a lovely hotel

04/08/2026: A very bad experience. We had to eat there because it was part of our package, as we were traveling with CAM (a Spanish travel insurance company). The presentation, quality, and quantity were poor. The service was terrible. A real shame. IF YOU DON'T WANT TO BE DISAPPOINTED, STAY AWAY. THE GUIDE IS ALSO VERY MUCH TO BLAME FOR ALLOWING THIS TO HAPPEN.

30/07/2026: What can I say... Hot water, hot Coke to start off well, then for the second course, two burnt steaks arrive, as pictured. We ask for an exchange, and they bring them raw. We send them back again, and they give them back raw. We send them back for the umpteenth time, and we even get a grumpy face. The food used to be good, but not now!

12/07/2026: A fantastic restaurant in Bologna's city center! Very centrally located, with good seating both inside and out. One waitress was a bit unmotivated, but the food was excellent! The ragù was especially delicious! Water was complimentary! Highly recommended 🍝

12/07/2026: We ate the lasagna and wow!!! Soooo good 😍 the best I’ve ever had!

20/05/2026: Absolutely EPIC. From the second we walked in, the feeling was warm and welcoming. We chose to do the full 7 course Luce menu. The flavors of each dish was exquisite. The presentation, flawless. I am amazed how creative some of the dishes were. I never imagined ever having a guacamole gelato before, and it was a banger. The service was absolutely impeccable. The synchronized marking and clearing was like watching a show. There wasn’t a detail missed. A+ Overall, just a wonderful experience. I can’t wait to come back. Compliments to Nicola Annunziata for the well deserved 2026 Michelin star/award and your incredible talent and creative gift with ingredients. Keep up the great work!

11/04/2026: Restaurant with spectacular service and timing; the tasting menu unfolds like a movie, right up to the finale. The experience is highly recommended. My only suggestion would be to change the wine list and pairings; they don't quite match the timing of the courses, the quality of the food, or the variety of contrasts in the main dishes. + Tasting Menu + Exquisite Service - Wines/Pairings Value for Money: 8/10 Tip: I recommend the tasting menu if possible; it's a complete experience and avoids any rush.

07/05/2026: Typical Romagna cuisine, surrounded by nature. You'll feel right at home and leave with a smile! I recommend it for a day of good food and a chance to unwind!

11/01/2026: The food is very good, the place is clean and everyone is very kind.

13/07/2026: We stumbled upon this restaurant while turning a corner. The owner told us his story as the wood-fired pizza oven crackled. We had a wonderful meal. The owner's kindness touched us. We highly recommend this restaurant.

10/07/2026: Brilliant food, brilliant service. Incredible pizza breads!

22/05/2026: Very nice place, family atmosphere, I really appreciated the location. I ate very well, I really appreciated the appetizer buffet. I recommend it.

19/04/2026: Excellent food, very helpful and attentive staff. A very positive experience. Excellent rating.

18/05/2026: This is a long-established trattoria, but it was my first time there, and I was staying with friends. The wine selection is excellent, as the owner is a true wine connoisseur and a true enthusiast. His wife's cuisine features distinctly Southern flavors, and everything is delicious and well-cooked. I recommend trying it.

15/04/2026: Menu changes monthly. Expertly prepared dishes. Excellent wine list. Amazing extra virgin olive oils. Truly friendly and professional owner.

07/07/2026: The food is divine: the freshest fish, succulent pizzas, and a fantastic seafood risotto. The prices are fair, the portions are generous, and the staff is friendly and helpful.

27/06/2026: Excellent homemade pasta with wonderful sauces. I recommend making a reservation.

23/05/2026: The pasta dishes and pizzas aren't bad, but they're expensive! It must be said that these days, almost everywhere in the city center is like this!

17/05/2026: We ate well but the prices are very high if you have money go otherwise avoid

30/07/2026: The restaurant is very simple and tastefully decorated. It's its simplicity, the hospitality, and the professionalism of the staff, along with the fresh, top-quality products, that make it an excellent restaurant.

26/07/2026: Bologna's legendary seafood restaurant!

14/06/2026: We were greeted by friendly, helpful, and attentive waitstaff, who courteously seated us. We ordered two first courses, two second courses, and a bottle of wine. Unfortunately, despite the warm welcome, the dining experience was decidedly disappointing. The lasagna was overly salty and tasted not fresh. Overall, we found the quality of the ingredients to be very poor. In particular, I had ordered lamb chops, a meat I know and appreciate very well, but the flavor was clearly reminiscent of veal rack. This impression was shared by other diners who had also tried the dish. When it came time to get the bill, we simply raised our concerns, hoping to better understand what we had been served. The owner's reaction was unfortunately aggressive and inappropriate: without us having ever used certain terms, he accused us of calling him a "swindler" and, in a decidedly unprofessional manner, began with a questionable "But where are you from?" From that moment on, it was impossible to establish a calm dialogue. We paid regularly, even though, given the circumstances, it would have been legitimate to at least ask for the disputed dish to be removed from the bill. To complete the picture, the bill was quite high, unjustified by either the quality of the food or the handling of the situation. You don't need to be on Alessandro Borghese's "4 Ristoranti" to learn that quality and respect for the customer come first. There was one positive note, however: the bottled wine was truly good. It's a shame it was the only pleasant memory. In short, we'll never return, we'll not recommend it to anyone who suggests it, and now I'm going to the bathroom to vomit up the rubbish they served us!

12/06/2026: very slow in doing everything, had to ask for the bill twice and it arrived after half an hour, in general slow in everything

04/05/2026: Good tagliatelle with ragù, good tortelli, good grilled mortadella, I recommend it for a quick lunch.

30/04/2026: Tartare is delicious. Next up, tortellini or lasagna.

24/07/2026: It's a lovely place, located in a truly magical setting. The atmosphere inside is very pleasant and perfect for a slow, relaxing, and romantic meal. I recommend it for two or small groups because it inspires a pleasant intimacy. The staff was very kind, attentive, and professional. The food was fabulous and delicious, from the first course to the last. The prices are well-proportioned for the food, service, and location. I highly recommend it.

11/07/2026: Excellent food, impeccable service, a wonderful view!