I migliori ristoranti di cucina mediterranea in Campania

01/05/2026: Delicious pizza, stunning view from the terrace overlooking the sea. We'll definitely return for the restaurant, which is definitely worth it. Excellent service, professionalism, and kindness are another strong point. Well done ✌️

24/04/2026: Best most freshest sea food that they get daily. L friendly and accommodating staff. They gave us two fresh lemons at the end of our meal, as a kind gesture. Probably one of the best pizza Ive had on Ischia island. They make their own wine and make some produce. We ended up coming back the second time.

07/05/2026: Excellent pizzas with unbeatable value for money. Order the fries, the best we've ever had. They have a lot of pizza types to suit all tastes and they're amazing. Good wine, good atmosphere.

04/05/2026: A historic pizzeria that's been in the central Piazza Flavio Gioia for years. The place has very simple decor, but it can be a bit noisy when crowded. The pizza is classic Neapolitan, with reasonable prices.

07/05/2026: The grilled squid with seafood was incredibly tender, the salad with olive oil was delicious, and the cherry mousse dessert was simply divine.

01/05/2026: The food was ok. But the service, many restaurants should learn from them, the waiters were amazing, bravo.

14/04/2026: Dinner yesterday evening, excellent service, excellent food, the owner was kind and friendly, they even came to pick us up, everything was perfect

12/04/2026: Beautiful views amazing pizza and pasta

07/05/2026: It's always a pleasure to return to Salvatore, who has become a friend as well as a great pizza chef. High-quality, very tasty products. If you want a great pizza or a tasty panuozzo, you have to go to Salvatore's!!

02/05/2026: We had dinner with friends, the staff was super helpful and friendly, and the food was excellent.

02/05/2026: Good food at fair prices on Capri. We had booked in advance and therefore didn't have to wait. The food was tasty, but unfortunately, the portion sizes of the pasta dishes varied considerably. For dessert, we had tiramisu, which was okay, but I personally wouldn't order it again. The waiters were friendly, but also very "nervous"; you got the impression they wanted to get rid of the table as quickly as possible from the very first moment. However, after dessert, no one came by, and we had to wait a very long time for the bill. For these reasons, it wasn't quite perfect, but if you don't want to spend a fortune on dinner on Capri, it's definitely recommended.

02/05/2026: Fantastic experience! Welcoming place, delicious food, and exceptional, friendly, and kind waitstaff. We'll be back every night. Well done!

25/04/2026: We had a lovely meal here. The service and food was excellent.

15/04/2026: I was there a year ago. The restaurant consisted of two rooms. In each room, only one table was occupied. A waiter showed me to a small table in the passageway between the rooms. I felt very poorly treated. The waitress was constantly moving back and forth. Apparently, maintaining constant presence was part of her job description. I consider it a fundamental character flaw on my part that I even sat there in the first place. The food wasn't bad. I only remember that the arugula salad side dish was so soggy that it was impossible to freshen it up with a knife and fork. The whole experience was somehow surreal and unpleasant. Not a single other customer arrived during my visit. Although I occasionally go to Montepertuso, I've decided not to go there again.

07/05/2026: Family-run restaurant, very good food, and really inexpensive. Definitely worth trying.

02/05/2026: A place with courteous, professional, and above all friendly staff. They made us feel at ease, and we ate very well. Worth mentioning. Thank you

13/02/2026: Excellent place, the food is good, and the price is really reasonable for the quantity and quality. Highly recommended.

16/01/2026: The place is very cute and welcoming, and the food is all freshly prepared, from the fresh fries to the batter for the burritos and quesadillas. The owner is very friendly, and we also recommend trying the desserts.

06/05/2026: If you want a pizza that truly sticks in your memory, Pizzeria Fratelli Grassia is the place to be. It's not just about pizza here... but about true passion, brotherhood, and an energy you can feel from the first moment. The "BRO AT WORK" concept makes it clear: teamwork, harmony, and heart. Indeed, each pizza is a small masterpiece—lightest dough, top-notch ingredients, and flavors that will make you close your eyes at the first bite. But the real difference is made by them: the owners. Super friendly, always smiling, and with a rare ability to make you feel at home right away, maintaining the same warm welcome from start to finish. Here, the customer isn't just a number, they're part of the family. Fast service, a super welcoming atmosphere, and that "shoulder to shoulder" atmosphere that makes everything even more special. One of those pizzerias you not only recommend... but that makes you want to tell everyone about. 🔥 Once you go, you'll come back. Guaranteed. 🍕 Hugs, guys! It was a pleasure meeting you. Greetings from Puglia! 👍

04/05/2026: Visited for lunch. The pizza was good.

04/05/2026: We stayed at Ravello for 3 nights and this by far was the best restaurant. Quality fine food and excellent service. We had a nice pasta and nice sea bass and excellent wines. A bit more expensive than the other restaurants we visited but well worth the extra 20% as quality was 50% better.

21/01/2026: We're coming back and we cannot wait to eat here again, I was merely setting a reservation, and I figured I would show some love and give another 5-star rating. Completely worth it.

10/05/2026: 10 years ago we celebrated our wedding promise here, Mr. Antonio was very kind and made us feel at home... We have returned several times, and I have to write "unfortunately" again today... for our anniversary.... Unlucky because of the bad weather and especially the wind, they had placed us outside (we had booked), no inside seats, only a table for three and we are two😏, we decide to leave, when a waiter or family member takes care of taking a table from the outside and placing us inside.... It's true, in a passageway, but I also had to eat with my jacket on, because it was close to the door and certainly couldn't be closed, given the comings and goings of the waiters... all ok... we understand and adapt... but eating in an hour, just to make us understand that we had to leave to free the passage, absolutely no.... it's not possible to be treated like this, especially considering that the prices are not royals.... Mr. Antonio, we were pleased to see you again, alas with your arm in a sling, but the new generation is not there I liked it... thank goodness the view of Capri and the Faraglioni hasn't changed 🥲at least that

08/05/2026: A must visit! We found this restaurant on the Michelin Bib Gourmand recommendation (the Michelin distinction for high quality food at reasonable prices). We came here twice on our holiday (once for lunch and once for dinner). A lovely, family-run restaurant making absolutely perfect Campania food. The best food we had on our trip to Italy. Worth the trip up the hill (also lovely views nearby). Very reasonably priced for the quality of the food. Highly recommend the pasta dishes in particular.

16/04/2026: Fantastic, super fresh fish with the starter and main course, friendly welcome and service, top spot

12/04/2026: We found ourselves in this little restaurant almost by chance. The food was excellent. Mr. Nello was also very polite throughout our experience. It's a shame they were a bit short-staffed and the restaurant was packed, which was a shame to hear the chef yelling. Anyway, we ate some good fresh fish.

08/02/2026: A small, cozy place with just a few tables and a warm welcome that makes you feel like you're among friends. Authentic, locally sourced food, fair prices, and generous portions. The appetizers are excellent.

18/01/2026: Dry, overcooked meat. Dry, salty, and tough. And ultimately, I paid 15 euros too much.

20/04/2026: The fried foods were excellent. The quality of the ingredients is good. It's a shame that I was served a different pizza than what I ordered, and no one bothered to exchange it or have it remade.

16/04/2026: We went for dinner to eat pizza, a very pleasant and colorful atmosphere, in perfect Vietri style.