I migliori ristoranti di cucina mediterranea in Campania

03/08/2025: A spacious place where you can enjoy the cool breeze thanks to its semi-open air. Very kind and knowledgeable staff. Fast service. Excellent food, and not the typical "tourist" place. There's even a parking lot attendant with a stunning view. Food for the soul, too.

31/07/2025: We went with a guided tour and I assume most of the people here were tourists as well. The food was good tho, and the view is amazing.

13/08/2025: Il miglior ristorante di Procida, si cena sotto un pergolato al profumo di limoni. Cibo squisito. Servizio eccellente, per qualcuno un po’ lento ma permette di godere della location. Bimbi impegnati a scorazzare nei prati giocando con le bimbe figlie dei proprietari

07/08/2025: Sotto un pergolato di limoni abbiamo trascorso una piacevole serata, il cibo era ottimo e le porzioni abbondanti ed il personale cordiale e professionale. Torneremo sicuramente

31/07/2025: Very tasty pasta with tuna and very good service

13/07/2025: The staff is knowledgeable and very friendly. The food is top-quality, prepared by the chef and owner. The location is beautiful and very characteristic, set in the middle of glass overlooking the sea. We highly recommend this experience and sharing it with others.

01/08/2025: Extensive menu with a wide selection of dishes, relaxing atmosphere (we dined outside), friendly service, good prices. I recommend it 😊

29/07/2025: The staff was helpful and attentive, especially the French-speaking guy. He proved he knew his job.

01/07/2025: Excellent vegetarian restaurant from all points of view. It is located in the historic center even if from the outside it does not seem like much. As soon as you cross the gate (see photo) you breathe a serene atmosphere. The food is excellent, the prices are reasonable and the staff is super friendly. I highly recommend it

26/06/2025: A very unique and welcoming place. The staff is very polite and kind, and the menu is varied and vast. We had a single dish (13€) with 7 different courses inside, including pea, carrot and walnut mouse, peppers, risotto, spinach omelette, sauerkraut and baked sweet potatoes. All very tasty! We left with full bellies.

17/08/2025: The food is excellent and both the service and the atmosphere are exceptional. The owner is charming and very attentive.

16/08/2025: Perfect food delicious Service amazing Atmosphere really great Best restaurant in Capri for sur

10/08/2025: Go for the seafood, does not disappoint. Service was very friendly and the restaurant was not too busy (peak August)

08/08/2025: Wow! This is Michelin star 2021. It’s now 2025 and they still have outstanding delicious dishes. thank you so much Salvatore for taking care of us!

21/07/2025: Went for dinner the staff are very attentive Not thier fault but the wasps (vespa) were a pain. Personally I dont care but the boss does. Fact of life. Moved us and the food was fab. All the team.sang happy birthday 🎂 to the boss

14/07/2025: Compliments to the chef, everything was delicious!!

22/07/2025: We were greeted with great warmth and kindness by the restaurateur, who immediately made us feel at ease. The appetizers were delicious, accompanied by excellent homemade bread, crispy and served still warm. For first and second courses, we tried an amazing Genovese, bucatini with rabbit sauce, and a light and crispy mixed fried fish dish, truly delicious. We also enjoyed the house wine and an amaro (bitter liquor) kindly offered by the host. Excellent traditional cuisine and a welcoming atmosphere. Highly recommended!

06/07/2025: Everything exceptional, a heat-proof climate, strong natural products grown by them, both sea and land cuisine, even the sweet product from them, wonderful temperature, kindness, courtesy and simplicity

10/07/2025: I got a very mixed experience from this place on two visits of mine… after the first one I was not happy at all but the second one made up that’s why 4 stars.. for the dinner that we did as family at the place, biggest issue was the service, either they are understaffed or whatever but no one came to keep the basics on table, no breads and the food took long time, after that once we were mid way I tried to order another dish but the server never came, after calling three times, when they said they will come and then didn’t, I gave up and asked for cheque and that is when I asked about bread they said they forgot!! So got me bread AFTER the meal was done :-( also the food was very average. We still went there for the second time but this time I did a take away lunch and the chef was very kind and prepared the vegetarian pizza and pasta for us and nicely wrapped and gave it to us. Both the pizza and pesto pasta were very nice and specially the gesture of the chef.. that’s is why I bumped the rating from 3 to 4 here.

10/07/2025: They are very nice!!! The pizza and Limoncello are delicious.

02/08/2025: I hadn't eaten here in decades, when it was probably still "just" a popular local restaurant. More or less the basic approach has been preserved, even down to the dining room style, with a slight evolution in the preparation and presentation of the meals and a more marked increase in prices. It's a good nostalgia trip; if you really wanted to do it right, the ideal would be to arrive in a blue Fiat 128 and park it in front of the terrace.

02/08/2025: I'm sorry, but the prices are too high for what they offer. The food is good, but for what we paid, I expected more. I can't accept any flaws in a dish that cost 45 euros, and when we checked the receipt, we realized that the octopus and cuttlefish salad we ordered, which never arrived due to forgetfulness, was still charged the same.

28/07/2025: The pears and mushrooms were exquisite. The dishes were more than generous. I'll return to Naples and I'll come back here.

27/07/2025: Excellent tripe shop, with other dishes as well, very cheap

03/08/2025: Courtesy, lovely people, quality. A wonderful evening with my wife, a welcome prosecco, a ten-euro fried cod, and a masterfully prepared pacchero with pezzogna (red sea bream), delicious. What can I say? Not to be missed.

02/08/2025: I went on a Saturday evening to celebrate my aunt's 80th birthday. I must say I was pleasantly surprised by the delicious, fresh food, the friendly staff, and the breathtaking sunset view as we toasted. The prices are fair for the quality. I highly recommend it.

18/08/2025: We found this restaurant by chance in the area... how lucky! One of the best carbonaras I've ever eaten.

18/08/2025: The photos show the dish before and after... what can I say... I'm from Genoa and I've never eaten a better pesto than this... that says it all.

24/07/2025: When I return to the village. For 40 years, my first stop at the bakery, pizzeria, rotisserie, and hot food shop, fior di pane. Come on, Dr., go door.

29/05/2025: Excellent service, friendly and qualified staff