I migliori ristoranti di cucina mediterranea in Basilicata

06/01/2025: Sono rimasta davvero colpito dal ristorante le botteghe L'atmosfera è accogliente e il personale è estremamente cordiale e disponibile. Ma il punto di forza del locale è senz’altro la cucina. In questo locale avrete la possibilità di gustare piatti tipici del posto. In fine anche il dolce estremamente buono È stato il tocco finale di un gustosissimo pranzo. Consiglio vivamente questo posto a tutti gli amanti del buon cibo!"

06/01/2025: Abbiamo cenato in questo locale su consigli di amici che c’erano stati ed abbiamo apprezzato ogni portata. Il posto è suggestivo, in pieno stile Matera, molto autentico. Abbiamo assaggiato Bruschette, Fave e cicorie, Polpo e alcuni hanno mangiato carne. Molto simpatici i i proprietari. Molto bella da vedere anche la griglia a vista. Super consigliato, torneremo. Conto onesto!

14/12/2024: True Greek cuisine in Basilicata Courtesy and hospitality

27/10/2024: I've been wanting to try it for a long time. I must say that I was surprised by the Greek cuisine and by this place. I liked everything I ordered. Everything cooked perfectly. Nice and kind owner. Prices a little high but you have to consider the imported Greek raw materials. A nice surprise. I recommend it.

07/11/2024: Very nice and well frequented place, the staff very attentive and prepared. I recommend for a nice evening in the center of Matera

02/11/2024: Beautiful location, very professional and competent staff, excellent food. Need we add anything else?!

30/12/2024: Michele persona splendida … cucina casalinga buonissima … maccheroncini ottimi… antipasto con prodotti locali buonissimi …

04/11/2024: Recomendar a nosotros por nuestro anfitrión air bnb. Este lugar es tan impresionante que fuimos allí las dos noches que estuvimos en Matera. La comida es deliciosa y auténtica. Los propietarios eran tan encantadores, amables y acogedores. Me encantaría comer allí de nuevo. No puedo recomendar este lugar lo suficiente

04/12/2024: Unforgettable experience. My mother and I stayed for 3 days in this fantastic farmhouse and we literally felt at home. The staff is understanding, kind, thoughtful, welcoming. The farm is surrounded by greenery, there are many beautiful animals (all well cared for) and the rooms are really nice. I sincerely thank all the staff, specifically: Piera who managed our stay with such competence and professionalism, allowing me to study well for the competition; Salvatore who prepared and cooked some real 0 km delicacies for us (I loved the kiwis and all the organic fruit); the gentlemen parents who welcomed and supported me with so much affection, giving me courage. We will definitely return, thank you very much for everything.

28/08/2024: Fantastic structure. Super recommended

24/11/2024: Sunday lunch in this very nice and welcoming tavern. Friendly and helpful owner, food excellent, as is the presentation of the dishes, beautiful to look at, as well as good. Even for children, who do not eat more particular foods, the chef allows them to choose between different options. The veal cutlet is excellent, freshly made, instead of the usual frozen chicken cutlet. This is a plus for me.

29/10/2024: Very refined cuisine, impeccable service. Pretty terrace and interior room with a view of the kitchen. We had a great time there.

29/12/2024: I had dinner with some friends. Quiet environment, sufficient service. We ordered 4 glasses of prosecco, 2 appetizers, 3 meat second courses, a fish second course, a vegetable side dish and a potato side dish, a bottle of red wine. Average food. All at the modest price (according to them) of 262, all understandable if it weren't for the fact that four glasses of prosecco cost 88 euros (we weren't even on the Eiffel Tower).

27/12/2024: Very particular place themed with the city, very good and typical dishes of the area. To return

30/12/2024: Simple and well-kept place, super abundant and delicious tasting menu

28/12/2024: We arrived as soon as they opened and despite this we didn't wait and we were immediately seated in the beautiful environment of the restaurant, speaking instead of the food I can assure you that the food is perfect in every way

07/08/2024: Long wait, Mediocre food, rude waiter, I do not recommend it

06/08/2024: Decent dishes, and prices slightly high compared to the quality

22/12/2024: All wonderful, highly recommended

14/11/2024: Small restaurant with a strong point: the small terrace overlooking the port of Maratea... inside it is very small and in my opinion it is annoying to notice the smells and vapors coming from the kitchen which has windows open onto the small indoor room (where I had dinner). The quality of the food and the fish is good, but nothing so spectacular as to justify the prices which in my opinion are too expensive and the servings are not even that plentiful. Friendly owner, efficient service but I was a little annoyed by the behavior of the waitresses who, as soon as they saw the almost finished dish, immediately approached to clear the table... they made me a little anxious 😅

14/10/2024: Excellent cuisine, fresh and well-made fish. Courteous staff and panoramic view. Prices are adequate for what you eat, perhaps the desserts cost more than I would have expected but still it's worth it. The only downside is the service which is slightly slow but we will definitely return for the quality we found

13/10/2024: Sleepy when out of season, this is a tranquil but easily accessed location off the coast road, part of a small hotel. Had sea bass (spigola) tartar and grilled area bass filet, with grilled and sauteed vegetables. Large windows take in partially obscured sea views, and the whole has a dated, rather 70s/80s feel. Friendly cat!

06/01/2025: Excellent experience, we tasted typical local and abundant dishes. Right quality-price ratio and correct waiting times. I recommend it when returning from a walk among the stones as the place is located in the area.

06/01/2025: We were 2 adults and 1 little girl for dinner. We were welcomed to a table on the mezzanine with warm bread and top-quality oil. We took a first for me and a second for my partner. The spaghetti alla guitar with prawns and truffle was exquisite. I tried the second course, i.e. pork cheek with potato puree and carrot and ginger puree with very tender meat, perfectly cooked. Aglianico del Vulture. The presentation, cooking, quality, selected raw materials were the expression of a chef worthy of the name.

08/01/2025: Friendly and professional staff, we had a really good lunch, everything was of excellent quality. Suggestive location. The price is right for everything.

08/01/2025: Great dining experience! The food was excellent!

07/01/2025: Our favorite restaurant in Maratea. Octopus salad!!!

07/01/2025: Had a very good meal, very friendly service and very clean

08/01/2025: I have always been a fan of Bacchae, almost every time in Matera it has always been a fixed destination, but I will never set foot again!

06/01/2025: Intimate and elegant location, refined dishes, very elegant service