I migliori ristoranti di cucina mediterranea in Abruzzo

01/04/2024: Excellent food, presentation and attentive and friendly service.

29/03/2024: Very good fish restaurant, shame about the somewhat distracted service.

05/04/2024: We were a group of 11 for lunch. We chose the restaurant according to the recommendations on Google maps because we came from Croatia (the island of Krk and Rijeka) to visit Lanciano. We were served by a very pleasant and witty lady. We chose the dishes according to her recommendation and it's good that we did it that way. They were excellent. We paired everything with local red wine from Montepulciano. We had a nice experience. The dishes were very tasty. The desserts were excellent. If there is an opportunity, we will return.

02/04/2024: The best pasta we tried on our trip to Italy!!! 🙌

02/04/2024: Excellent dishes, beautiful environment, courteous service

09/03/2024: Job dinner. Hot fish appetizer with 6 tastings. Pleasant. Second course of croaker. Great. Perfect cooking and the side dishes served alongside completed the dish well. Average service. Fair price.

31/03/2024: We went for lunch at Easter and felt super pampered! Family atmosphere and many tasty dishes with many gluten free options. I finally had the chance to taste the gluten-free Easter cake! A heartfelt thanks also to all the staff, really kind and helpful! We will definitely be back

29/03/2024: Ristorante Civico 20 presents a contrasting experience. Although the quality of the food is appreciable, with tasty dishes that satisfy the palate, the ambience leaves much to be desired. The location appears neglected and messy, with Christmas lights on the ceiling and birthday balloons scattered around the room, creating a confusing and unwelcoming atmosphere. The service is decent but fails to compensate for the degradation of the environment. Despite a competitive price, the overall experience falls short of expectations.

07/04/2024: Cozy place and very friendly service. The pizzas are good quality gourmet

24/03/2024: Evening spent with the family, excellent well-prepared dishes and excellent flavours, good pizza, light and genuine dough

26/12/2023: Warm, welcoming place, very clean. Simple but tasty dishes, from vegetables to pasta to exceptional meat. Thanks Raffaella, I'll be back to see you soon.

13/11/2023: The purest dishes and flavors of Abruzzo. The owner and chef works with that passion that produces results clearly above average. Its always ready and kind collaborators satisfy customers' needs promptly and precisely. The price? A hair below average!! What more could you want, highly recommended!!

15/02/2024: Great food, great people, very affordable

25/12/2023: first time at Bucaniere, I had heard about it, good and plentiful dishes, excellent value for money.

06/04/2024: Everything was excellent and perfect despite the place being full of customers.

12/03/2024: Very welcoming place. I am a disabled boy in a wheelchair. I found everything very accessible. Both the entrance between the tables and the toilets. The only negative thing that unfortunately you always find is the reckless person who uses parking that isn't theirs and who I hope will not only take the space for the car but also the place where I spend my wheelchair the whole day

26/03/2024: Amazing dinner in a very beautiful setting in a spectacular setting of a magical city. The only flaw: the service. The only owner in the room was not very empathetic and engaging. Have a laugh every now and then. You'd be a 10 if you were empathetic.

10/03/2024: Nice place, excellent dishes. Super artistic plus. The Catalan is also good. A little more smiles in the service wouldn't hurt. Fair price.

07/04/2024: Very nice place, on the seashore, adorable for the furnishings chosen with attention to the smallest details. The tables are also remarkably well looked after. Chosen for a mother son evening, ate wonderfully. The mixed seafood roast left us surprised, the catch was really fresh and the quality was outstanding. Really all good!!! As soon as I get back it will be one of my stops!!! Truly congratulations!

01/04/2024: Were there in March, there wasn't much going on. The beach terrace was closed which made it seem very dark. We had numerous fish starters which came quickly. The taste was ok, my grilled fish plate was unfortunately very oily and full of breadcrumbs, which meant that every fish tasted the same...

08/03/2024: Perfect Turro! The owner is very nice, how very kind! The food is very good and very plentiful

08/03/2024: This place is an absolute oasis. The view is breath taking and the service was just perfect. We were treated like princesses and ate delicious food. We highly recommend stopoing here for a nice fish lunch!

06/05/2024: Unnecessarily expensive, given the trattoria quality of the food. The cover charge and the wine by the glass (placed at the counter, before bringing it to the table) alone constitute a fixed cost of €8 which, combined with the price of each individual dish, does not allow you to leave there for less than €25 per person , with just one dish. Maybe that's how it's customary there, let alone if you get a good bottle (it's a well-endowed cellar)

04/05/2024: We chose three different meat dishes - we were very pleased with both the glass and the lamb and beef stew...we visited on a Saturday evening, but there was room. Calm music, the interior contains many old photographs of the city - very atmospheric. We liked

07/03/2024: Highly recommended! Cozy and refined historic venue in the historic center of Penne. The staff were friendly and prepared. The mastery of the dishes leaves you enraptured by the combination of flavors and the refined raw materials. Really balanced price.

07/02/2024: Nice and welcoming place. Very tasty dishes especially the homemade ravioli we also had a great time with the staff and the owner.

17/03/2024: I start from the assumption that a restaurant must be judged when it is not full, only in this way can its quality be understood. We ordered 5 raw dishes, 10 hot and cold appetizers, a croaker and sweets.... I must say that everything was excellent. The dining room staff was quick, professional, helpful and, at the same time, approachable. The dishes, as well as being of excellent quality, were also pleasing to the eye (.. Which doesn't hurt..). Waiting times were short. The place is structurally nice although I think it can offer more in the summer. Wanting to nitpick, I can say that one more person in the room would be recommended. The price is adequate for what you eat (.. Maybe a few euros could save you...)... However, I congratulate you... Highly recommended

03/03/2024: Good food, pleasant staff service. Unfortunately some very negative events. When you book in advance with an 8 month old baby (specified on booking) you expect them to organize a table which you can place a pram alongside. Seeing the pram (I repeat 8 months old) the owner panics. She rudely and raised her voice in the room and rebuked us at the restaurant door because we hadn't specified the stroller. They therefore moved us here and there looking for a table that they said was comfortable, in a room with several more or less large children, child seats and strollers. The first... gnocchi with scampi. The owner also removed the plate of dumplings in front of the nose of a lady sitting at the table next to ours, just before she bit into them, smiling at her because, according to her, two portions had been plated in one. The dish was therefore divided in the kitchen... and after several minutes it materialized on that of the lady (who was waiting patiently while her companion had now finished) and on our table (by now lukewarm). For the sake of completeness, finally I would like to point out that the entrance with a parked car (probably the owner's) made both entry and exit difficult. If you want to be a classy restaurant you have to be one.

02/01/2024: It depends on how you want to look at it, we entered hungry without making too much mental fuss, kind and satisfied in a short time, (in truth for me they were already promoted to the basic bread and chillies on the table) I asked for the bill twice. Well done and congratulations.

06/12/2023: Molto buono, abondanza gli piati