I migliori ristoranti in Ancona

23/08/2025: After discovering this pizzeria, I went back twice in a month, even though it's not exactly around the corner, because it's truly worth it. I'm Neapolitan, and for me, this is truly a good pizza. The ingredients are good, the dough is light and not the kind that makes you drink liters of water afterward. The fried foods are good, not those frozen balls they're selling everywhere these days. The service staff are very kind and helpful. It's true that you have to wait a bit, but it's not a big deal, it's manageable. The prices are average: classic pizzas between €8 and €10, with gourmet pizzas costing more.

23/08/2025: Wonderful pizza with authentic ingredients and, above all, easy to digest. The staff is friendly and truly Neapolitan! We'll definitely be back!

26/08/2025: I've been there several times, the food is excellent but the service is always poor.

19/07/2025: Quando si dà il massimo c'è poco da dire. Ottimi prodotti, ottimo servizio eccellente rapporto qualità prezzo. Da provare

18/07/2025: Abbiamo cenato qui stasera. Cibo buonissimo dagli antipasti al primo al secondo e fritture varie. Mi sono trovato benissimo e tornerò. Vi consiodi passare ne vale la pena.

16/10/2024: Today we had lunch at this restaurant... the girl who served us the aperitif and lunch was excellent, she was really cute, very helpful, kind and quick. Starters 2 good seafood salads and a really excellent clam sauté... 2 exceptional fried dishes. We will definitely be back! Congratulations again for the girl, she is truly the flagship of this place. Compliments to the chef

08/09/2024: no stars for the food because it was not tried, only made as an aperitif with chips and peanuts. I came back another morning for breakfast but at around 10am on Friday morning they no longer had anything sweet. good coffee, good welcome and the place is practically on the water, the name is fantastic too. the

03/09/2025: We stumbled upon it by chance, and immediately realized we'd come across the wrong place due to the overwhelming confusion among the waiters, the owner, and the other diners. Unfortunately, the rest of the experience remained the same. Avoid!

09/08/2025: It was famous for its meat, I ate a top chicken for lunch, it looked like my grandmother's chicken.

28/08/2025: Here you can buy and eat typical products of the Marche region. I recommend buying the fig loin 🌵

21/08/2025: Terrible experience, €50 wasted. The fried vegetables were a mixed fry made with whatever was in the fridge (vegetables, Ascoli olives, cremini mushrooms, and mozzarella). The wait was incredibly long, over 30 minutes, due not only to the slow service but also to the fact that the order was taken in multiple instalments and multiple times because she didn't let us tell her everything at once, but each time it went to the kitchen. The quality of the product was poor, and the Ascoli olives were from the supermarket (make them at home, they're better). If the service had been less than exceptional, but at least adequate, I would have overlooked it, but after a bad crescia (because they didn't listen to my order) that they wanted to charge me for anyway, I couldn't stand it anymore. I strongly advise against it. I've eaten in many places, but I've never experienced anything like this.

22/08/2025: Very nice establishment, very kind and helpful staff, despite all our requests!! At the Playa restaurant, we ate the best spaghetti with clams we've ever tasted!! Speaking from someone near Venice, a special mention goes to Alessio: kind and always smiling!! Well done everyone, you've raised our vacation to the next level! Giulia, Luca, Marika, Alessandro, Stefano, Laura, and Ted, the group's mascot.

16/08/2025: Warm and welcoming place 🥰 and friendly and helpful servers! Perfect!!!!

04/09/2025: Everything was expensive and the service was poor. The cappuccino was cold and the croissants were stale. I don't recommend it.

31/05/2025: If you come here, please ask for an iced Americano. (1.7 euros)

26/04/2025: Ci siamo trovati benissimo perchè il cibo wra fresco e cucinato con passione. La cosa però che mi ha colpito veramente è stato il servizio, i camerieri ci hanno saputo consigliare e coccolare

30/03/2025: A Senigallia difficile trovare di meglio. Osteria "interrata", a poche decine di metri da piazza Garibaldi, gestita interamente dal titolare molto simpatico e intenditore di vini (mi ha consigliato un ottimo rosso del Conero). Il top comunque, al di là della bella atmosfera tipicamente locale, è il cibo: le tagliatelle al ragù marchigiano sono pura poesia. Da tornarci di sicuro.

28/04/2025: Ristorante, ma anche fattoria piena di animali da poter guardare. Ampio parcheggio. Più sale interne e posti esterni. Velocità del servizio anche a locale pieno. Ottima la carne, i taglieri, la pasta, tutto!personale giovane, gentile e veloce. Titolare fantastico.

25/03/2025: Grigliata di carne solo maiale, non cotta e dura, asado lesso. Qualità pessima.l’unica nota positiva il personale . Competente!

27/06/2025: Good first courses, friendly service.

02/08/2025: For now it's fine like this.... But he's moving in September, let's hope for the best 🤷🏻‍♂️

13/07/2025: I got a takeout pizza, not bad but very thin. In my opinion, TOO EXPENSIVE. BEWARE of asking for extra ingredients, they charge a lot for them!

07/08/2025: Just amazing when you try a McDonald's in other countries. Thus one in Italy was awesome! They had cheesy fries and chicken wings on the menu. Plus beers! Lovely food and atmosphere.

27/07/2025: Happy Meal MC toast isn't there, there's no peach... we came here specifically... Nothing to say about the guys, they're all very kind.

05/09/2025: The one we had was excellent. The gnocchi with a very good wild sauce, generous fries, and the Regina pizza was fantastic, with raw olive oil on top. I had another pizza, a Margherita, but the Regina was much better.

24/08/2025: Kind and professional, top cuisine

03/07/2025: Debo confesar que estoy un poco desconcertado por las calificaciones más bajas. Al principio, navegar por el menú resultó un poco complicado, ya que no estaba claro de inmediato. Si bien ésta podría ser un área de posible mejora, la comida en sí era verdaderamente excepcional. Probamos la pasta con mariscos, que, a pesar de su apariencia modesta, era increíblemente sabrosa y se destaca como una de las mejores pastas con mariscos que he tenido el placer de probar. Además, la lubina al horno, en porciones generosas, estaba cocinada a la perfección absoluta. Dada la calidad de los platos principales, nos sentimos obligados a disfrutar del postre, y la creación de sorbete o helado de naranja fue simplemente fenomenal. Los platos aquí parecen engañosamente simples, pero son innegablemente deliciosos.

30/06/2025: Excellent ice cream, nice service. It looks smaller from the outside. Satisfaction.