I migliori ristoranti in Marche

14/11/2025: Stay away... Three out of three times we've been for a savory breakfast, it's been a disaster. The sandwiches and tramezzini are made with poor-quality ingredients: rancid prosciutto, years-old mozzarella, sour shrimp. And even the girls who work there aren't the friendliest or most friendly. Poor quality.

05/09/2025: Simply excellent gnocchi with ragù. Thank you ❤️

14/01/2026: The bread is thinner than usual

06/01/2026: Along with another that's been closed for years, this is Macerata's historic Chinese restaurant that I've been going to since school. It's remained the same over the years, and that's why it remains a reliable choice. Whether you dine in or order takeout, the food is delicious. They also offer an all-you-can-eat option with Japanese sushi, although I prefer traditional Chinese food when I come here. A guaranteed good, affordable dinner.

07/04/2026: Excellent food, very attentive service, the staff are very friendly, I loved the atmosphere, it's lovely ❤️

06/03/2026: We visited this restaurant on a school trip. The owner welcomed us very kindly and seated us at several tables in two rooms. The food was excellent and plentiful. We teachers, who wanted to try the Ascoli olives, were offered a portion of steaming, delicious olives. Thank you for everything, and see you next time.

17/03/2026: Good comfort food for a Sunday lunch. Too bad the EVOO served at the table was Colavita when there are so many amazing local producers in Marche region. The wine and bread were really good.

12/03/2026: A pleasant place; I visited last fall and had fond memories. The appetizers were tempting, the duck gnocchi were delicious, and the desserts were delicious. The warm weather allowed us to eat outside at the tables along the walls.

05/05/2026: Congratulations on the excellent service, the great availability, and the speed in processing orders and deliveries. The quality-price ratio is excellent, and the overall experience was truly positive. Praise to the entire staff at Pizzeria La Pieve da Leo for their professionalism and customer service. A special thanks to Leo for his charisma and constant attention to guests, which truly make the difference. Thank you so much, you are truly a point of reference: simply number one.

20/04/2026: We went for dinner. The dishes were meticulously prepared and excellent. Everyone was very good and kind. Not to be missed if you're in Urbino.

06/03/2026: We were there this evening, very nice place, super friendly staff, exceptional food, super good service, great guys, we highly recommend it, absolutely worth trying, great, great

20/01/2026: We had lunch in this wonderful, truly evocative ancient village, excellent and always present service... fried food, cold cuts platter, 3 excellent first courses and creamy desserts... great experience

04/06/2026: Today we stopped in for lunch. The owner, who appeared at the front door, immediately proved unfriendly. When I asked for a shaded table outside, he told me he'd decide where to seat the customers. He placed us at a sunny table, even though the restaurant was half-empty, with a dirty tablecloth. But since he decides where to seat the customers, I get to decide where to eat, so goodbye. Bye bye, good manners are learned at a young age. Not recommended.

31/05/2026: There are places that don't just serve a meal, they tell a story. For me, Ristorante Moretta was one of them. I arrived with a specific desire: to try their stockfish. Yet, what I found exceeded all expectations. A dish reminiscent of the sea and tradition, prepared with a care that transformed a simple taste into a treasured memory. Next came the zucchini flowers stuffed with ricotta and anchovies: delicate and harmonious little treasure chests of flavor, where each ingredient seemed to have found its perfect place. We chose to dine outside, caressed by the evening air. The friendly and smiling staff made us feel more like welcome guests than customers. The service was impeccable: attentive, discreet, and surprisingly fast, with dishes delivered to the table without any waiting. And as every good story deserves a fitting ending, the amaro del pescatore, offered as a digestif, added a special final touch, a little treat that completed the experience. But what truly struck me was the restaurant's soul. Entering, you feel like you're crossing the threshold of a museum of memories. The warm wood harmonizes with the tartan tablecloths, while the walls, adorned with paintings and relics of the past, seem to recount lives, encounters, and traditions. And then that piano, the silent guardian of the room, evokes the warmth of a family reunited, of shared evenings, of authentic emotions. Moretta is more than just a restaurant: it's a place where flavors meet memory, where every detail speaks of passion, and where you feel part of, even if just for one evening, a story that lives on.

22/01/2026: A great place to spend a day in company with excellent dishes and in tranquility with friends or family.

30/11/2025: We drove by, and I said: you have to go to a place called La Tagliata! Today, a mixed antipasto of cured meats and cheeses, quince jam. Paccheri Guerrieri pasta with bacon and..., sliced ​​beef steak, sweets, and moretta cheese. Everything was top-notch, with a special mention for the cinnamon-scented tart with moretta cheese, finally 3 layers and peel. Recommended!

07/03/2026: The girls and boys are very friendly, professional, and nice. The pizza is very good and well-topped. If I may, the only flaw is the smoking area, which is heated indoors as soon as you leave the restaurant. We'll definitely be back at the first opportunity.

09/02/2026: Excellent place in all respects

16/02/2026: Always top-notch pizza! The menu offers endless pizza options and many other delicious options. A good selection of drinks. Deliveries are always on time, as agreed upon when ordering. The staff is always helpful and courteous.

11/09/2025: For a few weeks now, it's become our favorite Wednesday restaurant. Excellent service and delicious food. Short wait times and reasonable prices. We recommend the boccolotti with ribs.

07/09/2025: I discovered this restaurant by chance, as it's a trattoria with limited seating (you ALWAYS need to reserve). Some details are surprising, starting with the superlative welcome from the owner and the lady who manages the tables, and then the sheer disbelief when you realize how, with such a miniaturized cooking station, the owner manages to cook (perfectly) all the meat dishes served in the restaurant. It's a charming and very informal atmosphere, with outdoor tables when the weather permits, and indoors in the winter. And what about the good food? All I can say is...try it and believe it!

14/06/2026: Paradise for gluten free. Extraordinary experience

09/06/2026: Always elegant, it's a shame they don't split accounts.

23/05/2026: The best croissants in Macerata and surrounding areas. I live 30 minutes from Macerata and I can confirm this.

08/04/2026: If you want to start your day with breakfast at Eleonora's, you have to do it. And if a tip makes the choice easier for you, the right place is definitely Preferita.