I migliori ristoranti in Marche

28/01/2026: 4.9/5 By far two of the greatest sandwich Ive ever had in my life. Pancetta and pork sausage, inside a perfect crunchy and fresh bread, with loads of roasted bell pepper and mushrums. Just fantastic. Around 6-7euro is absolutely worth it

08/12/2025: We had a crescia with braciola and pecorino cheese: hot, crunchy and the cheese had melted on the meat... A delight 🫠

26/10/2025: The rooms were lovely, the staff were very friendly, and we even had dinner, and everything was delicious. The only shame was that we arrived during the bedbug infestation season, and they were everywhere. I'm a bit of a phobia, and I didn't sleep a wink the first night.

03/10/2025: The location and views from the hotel were spectacular. Nestled in a park, it provided a peaceful and relaxing respite during our journey north from Puglia. The breakfast buffet provided many options and the dinners (in particular, the seafood risotto and gnocchi) at the restaurant were delicious. Staff were accommodating and friendly. It was a gem of a find.

28/10/2025: Good pizza, friendly and helpful staff

17/09/2025: A great seaside restaurant, with fresh, perfectly cooked fish and excellent service. Recommended.

16/02/2026: A nice place, with some nice surprises

23/09/2025: The best rock 'n' roll pub in the Marche region

11/01/2026: It's worth it... the appetizer is superb and the rest is very good and offers different from other restaurants like the tagliatelle with pink apple.

16/12/2025: Had lunch here, great service and good food. The bread was freshly baked and the pasta was also delicious. All for a great price! Definitely recommended.

05/03/2026: Nice little place in the center of Recanati. I ate very well, but in my "BLACK AND WHITE" burger, I thought there was too much sauce, but I would definitely go back to try other dishes. The red beer was excellent!

10/01/2026: The best burgers in Recanati, hands down. Perfectly made sandwiches, balanced flavors, just the right portions, and a quality that never disappoints. The beer is simply excellent, carefully selected and always poured as it should be. You can taste the true passion behind it. Special mention to the manager, kind and welcoming like few others: he let us eat several times even without a reservation, always with a smile. And that's not a given. An authentic place, without pretenses, where you'll gladly return to eat well, drink better, and feel welcomed. Highly recommended 🍺 🍔

25/12/2025: Last night I went to eat focaccia at the focacceria, I absolutely loved it... Everything was delicious, the owner was so friendly. I recommend it!!!!

15/12/2025: Focaccia Barese Alla Doocc, exceptional, quality products, and then the friendliness

01/01/2026: Wonderful evening. Friendly and efficient staff. A heartfelt thank you to Denis (friendly and professional in his hospitality and precision).

04/03/2026: The pizza was delicious and fragrant, with a thin, light crust that stays delicious even when cold. The desserts were spectacular, delicious, authentic, and anything but ordinary. I really enjoyed them!

25/02/2026: Found a pizzeria by chance. Comfortable atmosphere. Light pizza. Excellent carne salada. Open for dinner only.

03/01/2026: Delicious fresh food. Great salad & pasta.

18/11/2025: I went to Naola Pizza with a friend of mine. I've been back several times because of the price and quality of the pizza.

05/11/2025: It's always nice to treat yourself to some really good gluten-free treats. I can't wait for Christmas to eat that amazing panettone again! ✨

28/08/2025: Great place to eat gluten-free, shame about the prices...

05/01/2026: Excellent pizza, and that's what I expect from a pizzeria above all else. The place is spacious and simple, with quick and friendly service.

02/12/2025: Ambiente informale dove si mangia una piazza buonissima 👍

29/01/2026: I've been coming here for over 10 years, a regular stop for homemade pasta, Marche ragù, and excellent meat. Food: Typical, traditional. Tagliatelle with ragù is excellent. The rabbit ragù and pappardelle with wild boar are also excellent. The maltagliati with beans are good, although I personally found them a bit disjointed. Excellent meat, tender and tasty rib eye; the grilled meat is very good, you can tell the quality of the ingredients are there, so be careful when cooking. The grilled meat can sometimes be a bit dry. The side dishes are also very good, such as gratinated vegetables (when in season) or sautéed chard. Homemade desserts are excellent (tiramisu, panna cotta, and zuppa inglese). Service: Attentive and friendly, very helpful. We even asked for desserts to go, and they were promptly prepared and packaged for us. Traditional, homey yet refined atmosphere. This restaurant is a historic location, yet they've renovated the entire exterior and kept the interior immaculate. Anyone expecting more has misunderstood the restaurant's offerings. Bill: Absolutely fair. Specifically: half a liter of house wine, water, 4 first courses, 2 grilled meats, 2 side dishes, 2 desserts, 2 coffees for a total of approximately €105.00.

26/01/2026: What can I say? The hand-sliced ​​prosciutto was top-notch, the tagliatelle with ragù was top-notch, and the chicken cacciatore was twice top-notch. Well done, and congratulations! Everything was truly delicious.

04/12/2025: Top coffee, water with DECIDED bubbles!!!

26/02/2026: Yesterday, by pure chance, I stumbled upon this place for lunch (being in Jesi for work). I eat outside the box, so I don't follow the daily menu, so I make unusual requests. Initially, the two girls serving me were wide-eyed, but then they understood and indulged me completely, with kindness and a smile on their faces. EXCELLENT, super clean environment (bathroom included), fast service, excellent quality-price ratio, so highly recommended for a business lunch where eating well in a relaxed atmosphere and quickly is important. Thank you!!