I migliori ristoranti in Marche

04/09/2025: We spent our holidays in Torrette and stopped several times at this little beach bar. Possibility to use the free beach with lounger service. The welcoming bar always plays good music. We were amazed by the friendliness and professionalism of the South American man who always greeted us with a smile and kindness, like the rest of the staff. He recommended a coffee they call "moretta," which was very good and highly recommended. As was the professionalism in serving breakfast and lunch. A beautiful and welcoming place. We will definitely be back next summer.

02/09/2025: It looks like a Cuban ciringuito

29/11/2025: Clean and warm rooms in winter, cheap and quality restaurant, in summer there is also a swimming pool available.

16/11/2025: After a hike along the Li Vurgacci trail in Pioraco, we stopped here for lunch, and it was a delightful surprise. The place is truly spectacular, especially the veranda overlooking the surrounding nature. We chose the "Piccola Cerimonia" menu: €26 for a comprehensive and truly well-prepared menu. The appetizers and first courses were excellent and plentiful. The staff are friendly, welcoming, and make you feel at ease. A lovely discovery, we'll definitely return.

20/02/2026: Always very kind, excellent pizzas and Neapolitan desserts

21/01/2026: Very good pizza, very kind staff. Congratulations... See you soon!!!

30/12/2025: We were in SBT for sightseeing, freezing cold, and looking for a place to warm up for an aperitivo, and we were incredibly lucky. They recommended a good glass of local wine, and we tried some excellent Ascoli olives. My partner, who loves meat even now after we've left, keeps mentioning them, saying they were spectacular (and we've tried several at other places too). The staff was also kind enough to not make a fuss about the bulky stroller (which isn't a given, considering I've been terrified of going out since we had a baby because I don't know if they make us feel uncomfortable). If we ever visit again, we'll definitely be back to try other things.

18/10/2025: A welcoming place in the pedestrianized historic center of SBT. Ideal for tasting excellent wines from their well-stocked cellar, they also offer quality food! The owners are very friendly and always welcome you with a smile. Highly recommended! Poldo

19/01/2026: Very good fish and excellent value for money.

18/01/2026: I often eat at Pesce Azzurro in Fano and Rimini, and I have to say I've always had a good experience. But here in Senigallia, where I'm coming for the second time, I have to say that, aside from the fried fish, everything else seemed subpar. The place needs to be re-evaluated because the tables are poorly arranged. I had to get up four times to let other people pass with their trays. It's a shame, because the price is certainly fair for the dishes... and water and wine on tap are always available.

03/01/2026: Delicious fresh food. Great salad & pasta.

18/11/2025: I went to Naola Pizza with a friend of mine. I've been back several times because of the price and quality of the pizza.

04/12/2025: Top coffee, water with DECIDED bubbles!!!

08/11/2025: Tasty but given the reviews in the guides I expected something more

12/10/2025: Excellent ice cream. The pomegranate flavor is amazing!

04/08/2025: We stopped in for a quick dinner. The place is nice, clean, and welcoming, with a large counter for takeout, a small dining area with tables for lingering, and plenty of parking. We each had a pinsa, which was very crispy and light. The service was quick and helpful. The price was average.

07/05/2025: Definitely the best restaurant on the street. The young man who served us was kind, attentive, punctual, and knowledgeable (unlike other nearby establishments). The pinsas and pasta dishes were good. Not a huge selection of vegetarian options. Comfortable and welcoming.

21/09/2025: Annoying with a pizzeria that doesn't serve pizza for lunch but only for dinner

11/09/2025: Great Pizza place with very good value for money. We were a group of 15 people and they managed to handle our orders exceptionally well! They have two sitting areas: one is an slightly open outside area and the other one, which is quite bright in terms of lights, inside. It's a large pizza (and pasta!) shed with the rusty ambient you kind of wish for a lush atmosphere with friends.

14/10/2025: A small family-run restaurant in the heart of the Laga woods. We had a porcini mushroom lunch, and it was delicious and perfectly cooked. The maltagliati with porcini and chestnut sauce is highly recommended. The owner is truly helpful, friendly, and attentive to service and the needs of her guests. We'll definitely return.

13/09/2025: The setting says it all. Pozza, a hamlet of Acquasanta, site of battles and brutal reprisals during the 1944-45 civil war between Nazi-Fascists and partisans, a few houses, some still under restoration, a few souls left to testify to the ancestral attachment to these places of mountains and extraordinary waterfalls. Mother and daughter, both mushroom pickers, one in the kitchen and one in the dining room. Their cuisine is down-to-earth, flavorful, and never predictable. The gentle roughness of those who know you're just passing through and they're here year-round. A pop-up atmosphere, amidst mountains that are rock, in every sense of the word. Mushrooms, of course. I recommend the appetizer selection. And the pasta dishes. We'll be back for the fried fish, hoping to stop by when it's available. Open all day as a bar and restaurant, but only for lunch as a restaurant.

18/10/2025: The pizza by the slice or takeout from Chiara is always guaranteed to be delicious! And Chiara and Sara are the most talented and friendly owners!

11/09/2025: Very good pizza, wide assortment always available, recommended

04/12/2025: Pastor Serrani, in Monte San Giusto is an institution, Francesca is a beautiful person

20/01/2026: Always a go-to when we're in Pesaro al Mare. A rustic restaurant with somewhat difficult parking. The menu isn't particularly extensive, but it's adequate. The appetizers are interesting and good, and the first courses aren't particularly good for my taste, though they're well-cooked. The rustita, on the other hand, is simply out of this world. The menu varies, I think, depending on the fish, but it's still the restaurant's signature dish. The desserts could use a little more work. The staff is simply exquisite. Overall, the overall rating is completely positive; it's no coincidence that I always return.

06/11/2025: I was truly dissatisfied with my experience at this restaurant. The service was unprofessional: when I simply asked how a dish would be served, the waiter responded with an ironic "on the plate," a truly impolite response for a place that bills itself as a restaurant. The wait was very long, and unfortunately, the quality of the dishes didn't make up for it. The smoked tuna appetizer was extremely poor: just a few slices of tuna on two lettuce leaves, with no dressing or garnish. The seafood rice arrived overcooked, disjointed, and excessively salty, a sign of lack of care in its preparation. Overall, a disappointing experience both in terms of service and cuisine. I don't think I'll return, and I wouldn't recommend it.

03/08/2025: Compliments to this restaurant, which I rate with an A+ overall! Cannellini gratin and amazing mussels... the seafood chitarra pasta was superb, with just the right amount of salt and parsley, perfectly moist, and the waiters were incredibly kind! In times when mediocrity reigns supreme, it's only right to compliment those who put in the effort and pamper you... and my husband and I are both very demanding people, so that says it all! WELL DONE!

28/07/2025: Humble little restaurant. There's everything on the menu, but mediocre quality!