I migliori ristoranti in Marche

07/09/2025: A nice place in the center of Pesaro. We arrived late, partly because there's no parking nearby. It was 9:45 PM, in the height of the summer season. That said, I understand that much of the menu was no longer available. The host almost annoyed us when he seated us, and his manner was truly rude. The pasta was very salty, and the piadina was almost burnt. If it was late for dinner, they would have just said so. I definitely won't be returning.

27/08/2025: Dinner for two... €100... a piadina with salad and scottadito (steamed or boiled anchovies) €12.50, tasty anchovies (steamed or boiled anchovies with cabbage) €12.50. Two portions of calamari with vegetables (5 pieces of tiny calamari) €24, a bottle of water and a bottle of rosé (the only decent thing). We were inside because it was crowded outside... not even a fan... never, never, never again... the whole thing was absurd... a dinner where the only thing that mattered was the water and wine.

01/09/2025: Breakfast with coffee and a piece of tart €7.00. I won't add anything else.

29/08/2025: The location is objectively beautiful, but the food is confusing, I'd say, with no specific identity. Breakfast isn't good either, with high prices for above-average quality. Plus, it's very presumptuous.

24/07/2025: Il pranzo di oggi è stata una sorpresa inaspettata. Ambiente accogliente, ottimo cibo, giusto rapporto qualità prezzo, inoltre il signore che ci ha servito, Franco, che ha 88 anni, è stato veramente cortese e disponibile.

28/06/2025: Siamo stati a mangiare da Emilia venerdì 27 giugno . Eravamo in 4 due ragazzi e due adulti e ci siamo sentiti subito come degli amici in visita. Abbiamo mangiato toast,tramezzini piadina e insalatone. Tutto buono! Lo staff è gentile e alla mano. Il posto è intriso di storia, che si nota sulle tante foto esposte. Se non c'è troppa gente si può anche scambiare due parole con lo staff che ti racconta da dove vengono, la loro storia e gli inizi delle nonna Emilia che in una baracca, faceva da mangiare ai pescatori,che tornavano dal mare e volevano mangiare carne e non pesce... probabilmente ne avevano mangiato già abbastanza 🤣. Poi , se siete fortunati incontrerete il "nonno" . Particolare nel vestire ma elegantemente Cavaliere e uomo d' altri tempi con un passo in più nel coccolare gli avventori. Uomini così sarebbero da indicare da esempio per le nuove generazioni. Grandi complimenti. Continuate a tenere alto il ricordo e la storia anche in quest' era moderna. Da Igor e famiglia

28/06/2025: Good quality ice cream and pastry products. Large spaces close to the seafront.

30/05/2025: Very tasty ice cream, a great place to relax with children and have delicious coffee, and the lady in glasses is simply the best, mega positive, super polite, she was created for this place🥰❤️

11/05/2025: FATE ATTENZIONE Io e mia moglie volevamo fare un apericena e ci siamo fatti consigliare dalla cameriera. Antipasto per due, un analcolico e un cocktail 50€… ci andavamo in due al sushi all you can eat. Tengo a specificare che il prezzo non stava scritto da nessuna parte ci siamo trovati a fatto compiuto e mai ovviamente ci saremmo aspettati che un antipasto costasse quanto una cena al sushi… Mai più presi in considerazione dopo quella volta e mai più li prenderò in considerazione; come posso avverto la gente della “truffa” sconsigliando vivamente il posto Rimpiango di non aver visto prima le recensioni di questo locale su tripadvisor sennò lo avrei evitato

16/03/2025: Prezzi troppk alti biliardino 1 euro 8 palline praticamente non puoi fini la partita molto maleducati e sporchi…………….

10/08/2025: Wide selection of products, qualified and friendly staff

12/07/2025: Find what you need at a fair price

13/07/2025: Good cuisine, mainly from Puglia with features from the Marche

10/08/2025: We ordered four pizzas for a family dinner. We had a hard time choosing what to order, as the menu didn't offer many options beyond the traditional flavors, and even the specials weren't very varied. We'd recommend being more adventurous and adding more toppings; the "a tutta pizza" pizza didn't have much flavor, and the pecorino cheese was almost nonexistent. The tricolore pizza, on the other hand, was very good—pure summer.

21/07/2025: Corriere top , bravo e dinamico

06/10/2025: Very good food and good prices. Excellent service, very kind and welcoming people.

13/09/2025: the rice was really, really raw... everything else was good...

11/09/2025: The pizza is very good, with a variety of flavors, both by the slice and by the plate. The only thing I think needs rethinking is the prices, which are a bit higher than other pizzerias in Tolentino (especially those for delivery).

25/08/2025: The pizza by the slice was quite good but way too expensive. The lady at the cash register laughed in my face after I asked her a simple question. I won't be coming back.

14/09/2025: I wish I could judge the food, but when I walked in asking for just a slice of tart and a quick coffee, I was met with a curt "no." Then let's talk about "tourism"...

02/09/2025: Sunday lunch, a quaint, family-friendly place, which is why we chose it. We sat down at 1:00 PM and ordered a slice of vegetable quiche as an appetizer to share. I should point out that there weren't many items available on the daily menu, but whatever, we ordered a bottle of still water and two first courses. When we sat down, two tables had finished eating and a table of six had already ordered. At 1:35 PM, the quiche arrived, cold, to share. Meanwhile, another table of four arrived and ordered. We kindly asked how long it would take for our first courses to arrive, and they told us they'd be there in a few minutes. At 1:45 PM, the first courses were delivered to the table that had arrived only 15 minutes earlier, and another table of three (one adult and two children) arrived. At this point, we asked the girl again how long it would take to get our order, pointing out that the table of four people who arrived much later than us were already eating. She replied, "Well, you ordered the appetizer, so the main courses come later." This left us speechless, and we continued to wait in silence, quite annoyed at this point, I admit, and I repeat, they didn't even bring us bread. At 2:00 PM, the guy came back with some plates. We thought they were ours, but no, they were served to the last table that had arrived 15 minutes earlier! So we got up and went to the cashier, VERY annoyed. With the utmost politeness and respect, I asked for the bill, reiterating that we felt mocked by such a lack of respect and professionalism! The girl looked at us like we were out of our minds for such an incomprehensible gesture, and charged us €18.00 for a bottle of water and a slice of cold quiche, including a cover charge (4 cutlery and two glasses) because there was nothing else on the table! I don't need to reiterate the total lack of professionalism and humility; hospitality is something else entirely... just say, "Sorry, we lost your order" (I don't know where, given the small size of the place). If we were working, it happens. We would have understood and put a good face on it, but no... they didn't even do that. NEVER AGAIN!!!

04/09/2025: Very good sushi with a wide selection in Fabriano, and the price isn't too high! For lunch on a weekday, including cover charge, drinks, and all-you-can-eat, I spent €17.50!

29/08/2025: A bit of a hidden place for those who aren't local, excellent food, very good, impeccable service, very polite waiter, I will definitely be back to try it

03/04/2025: Full menu for just €10. Excellent value for money.

20/03/2025: Self-service pizzeria. Good pizza, naturally Spartan service.

05/09/2025: We had a WONDERFUL meal, excellent quality food, and the staff was welcoming and professional. I highly recommend it.

16/08/2025: Terrible service, bordering on embarrassing. We booked in the morning for that evening, and asked if pizza was available for dinner, since my son doesn't eat fish. Once we arrived, we were surprised to learn that the pizza dough was out (according to a manager). They served us terrible fried food; my fried fish had more vegetables than fish, but the porchetta sandwich was frozen and greasy, not to mention the size of the sandwich. So we didn't eat, and yet we paid 45 euros for: one fried food, one porchetta sandwich, two Ascoli olives, two fries, two soft drinks, and a beer. Ironically, the pizza was served at the table next to ours despite the supposed lack of dough. I wouldn't go back even if they paid me.