Lido Sabbiadoro In San benedetto del tronto

Lido Sabbiadoro is truly the best in San Benedetto del Tronto! 🏖️ Beautiful surroundings, friendly and helpful staff, excellent organization, and a super pleasant atmosphere. A place you always want to return to. Highly recommended!

Great little restaurant on the beach! The terrace is breezy, even during a heatwave. The owner offers delicious "off-menu" dishes. I recommend it because they're also very friendly.

Great welcome and excellent dishes.

Top food, top host, well-maintained and well-managed location! I recommend all seafood and wine lovers to stop by Meige.

We spent a wonderful day at Lido Sabbiadoro. The cuisine was excellent, with fresh seafood based on the catch. Compliments to Marco and his staff for their helpfulness and courtesy! We had a great time and will definitely be back!

Sabbia d'Oro is one of those places I always love to return to. The seaside terrace is perfect for a relaxing lunch break, but it's also an excellent choice in the evening for an aperitivo with a view. The menu, written on the glass and accompanied by daily specials, changes based on the availability of the catch, offering always fresh fish and carefully prepared dishes. An added bonus is undoubtedly the wine cellar: Marco is a great wine connoisseur and always knows how to recommend the perfect pairing, with a truly interesting selection. The atmosphere is pleasant and informal, the service is attentive, and the atmosphere is always pleasant. A must-see in Porto d'Ascoli for those seeking a delicious seafood lunch by the sea or an aperitivo in a truly enchanting location.

Congratulations to Marco and all the staff ♥️

Recommended place and it did not disappoint, very fresh fish, we ate seafood salad with confit tomatoes and artichokes, really good, as a first course tagliatelle with super fresh catch of the day, tasty and abundant, we were satisfied, kind and helpful staff and then the sea view completes everything, well done

I had lunch at Lido Sabbiadoro, recommended by friends. We had a seafood salad (octopus and calamari), incredibly fresh and still warm, accompanied by Taggiasca olives and baked cherry tomatoes. For our first course, we had tagliatelle with fresh fish in white sauce. The local olive oil was also good. They added truffle upon request. To finish, we had a fruit salad with vanilla ice cream. I was impressed by the service and courtesy. It was wonderful to have lunch overlooking the sea.

We stopped for a first course and seafood appetizer... friendly staff, excellent food... 👍🏻... normal prices!!