I migliori ristoranti in Marche

25/08/2025: The evening of August 14, 2025, at 11:55 PM, four of us asked if we could get ice cream. The gentleman inside (I presume the owner) replied, "The place is closed, please come out." He sounded very rude, and without answering, he "accompanied" us to the gate outside, which he slammed shut, and continued to refuse to answer. He was extremely rude, and could have said in a different tone, "Sorry, but we've already closed everything and we can't serve you." I understand you're tired, but it wasn't even midnight yet, and it was mid-August.

22/08/2025: We got some ice cream for after dinner. A small cone for €3 (two flavors). We were shocked and speechless at the small amount placed on the cone. I've never seen anything so small; compared to other places, it was the equivalent of one flavor!!! I didn't say anything; I don't feel like arguing, but he'll certainly never see us again.

27/09/2025: Excellent pizza, quick service, charming atmosphere, I will return for the fish dishes, which looked excellent.

22/09/2025: I'd rather call the galleon The Marauder! We ate a very expensive and not very good pizza (all of them, but all the pizzas were the same price, which was €12.50) and a medium flat beer was €5. Total: 2 pizzas, 1 beer & 1 tap water = €39.50

02/08/2025: Cucina ottima personale fantastico ! Credetemi è stata una cena a 5 stelle , prodotti di loro produzione . Ambiente suggestivo

20/07/2025: Siamo stati a cena da loro ieri, 19/7 ed abbiamo mangiato molto bene e in quantità molto generose. Sono stati molto accoglienti anche con mio marito che è celiaco e anche lui è contentissimo del trattamento ricevuto. Gentilissimi sia il proprietario/chef che il responsabile del servizio ai tavoli. Lo consiglio vivamente a chi vuole mangiare bene e tanto.

10/05/2025: Top (Traducido por Google) Arriba

05/10/2025: "Mangio Ergo Sum" isn't just a place to eat sushi. It's an experience, a discovery. Here, quality meets innovation, transforming a dish I thought I knew into something surprising and new. For me, eating out means this: being amazed, experiencing a moment that goes beyond a simple meal. I entrusted myself to Barbara, the owner: a passionate young woman with refined taste and a keen sense of beauty and goodness. In this little gem in the heart of Ancona, she manages to offer a perfect combination of gastronomic excellence, carefully selected wines, and dishes that exude authenticity and creativity. Even though I love sushi, I've always kept my distance from anything "too raw." Yet, this time I let Barbara guide me, savoring each course with pleasure and curiosity. It was a true revelation. And the wine? Impeccable. When I'm dealing with a competent person, I choose not to choose: I trust. And with Barbara, you can trust her. Thank you, truly.

31/08/2025: We had a wonderful time at Mangiare ergo sum. The flavors were original and delicious.

29/08/2025: We went for lunch. The place was half-empty, and they wouldn't give us a table for three. We were seated in a sunny corner. The piada dough was good, but the contents were very limited, practically nonexistent. There was only one very thin slice of ham, of very poor quality, and even a piece was missing. I kindly pointed this out to the owner, who rudely replied that it was fine. We've been eating here several times during our holidays for years, but we were very Disappointed, especially by the attitude.

27/08/2025: The worst Piada I've ever eaten!!

24/06/2025: Food is good nut service ... Had to wait 30 mins for my 2nd pate, and paying is ... losing time.

18/05/2025: Punctual, precise and everything was delicious! My son enjoyed it very much and we will be back soon!

15/07/2025: Beautifully calm. Delicious cuisine. Beautiful presentation. In the city center. The sea is nearby.

16/03/2025: Cold place. Tables next to the bathroom with a constant sewer smell. Food quality is extremely poor. The pizza crust was probably frozen. The meat quality is very poor and smelly. Prices are outrageous. Not recommended. The Google rating is misleading.

10/06/2025: Very positive stay, with some aspects that could be improved but overall absolutely satisfactory. We stayed in a triple room, probably also used for school groups: the furniture is simple, there were marks on the walls (like children's scribbles) and the cleaning could be a little more thorough. Details that however do not weigh too much, considering the price paid. One of the things I appreciated most is the openness towards animals: our dog was welcomed without problems, and I really appreciated the fact that they cooked dinner for her, with kindness and availability. The breakfast is very rich, with sweet, savory and healthy options. The hotel is surrounded by greenery, in a quiet and very convenient location for visiting the Frasassi Caves, the Valadier Temple and other beauties of the area. The area has little traffic, ideal for moving by car from one village to another in complete freedom. The prices at the bar are also honest and I highly recommend trying the treatments in the spa: qualified staff, relaxing environment and a center recognized by the National Health Service. In conclusion, a quiet and genuine place, with an excellent quality/price ratio. Recommended for those who want to discover an authentic part of the Marche - perhaps in the company of their dog.

09/06/2025: I stayed in this hotel for 2 nights with half board, the food was very good and plentiful, the rooms were new, but central heating so it was incredibly hot (I went at the end of April) and rooms with zero soundproofing... comfortable bed but terrible pillows... all the staff were super friendly

20/09/2025: Informal and pleasant place, extensive menu with good quality-price ratio and generous portions, very friendly staff.

13/08/2025: Very nice and clean place. Varied menu and excellent dishes at a fair price for the quality. Friendly and professional staff.

26/07/2025: Takeout pizzeria, but there are a few tables for dining in. Great for a quick dinner.

18/07/2025: The quality was unquestionable, but the cooking was terrible. We were told, "If you wait, more will be arriving soon." Which doesn't mean: the ones you see in the window are just as good as frisbees. We couldn't even eat the crusts, the pizza was so hard (and they weren't burned). As hard as plastic.

15/10/2025: Delicious fish, very kind and helpful staff, they found us a table even though we hadn't booked.