I migliori ristoranti in Cremona

02/04/2026: A very beautiful place where a wedding was celebrated. The food was excellent, I think, freshly prepared. The meat, too...a poem. I've already personally complimented the wait staff. I'll give it another compliment!

25/03/2026: We were the musicians at a wedding and we had a great experience also on an organizational level.

15/03/2026: Very nice rooms, good food, nice people

22/02/2026: In the heart of Isola Dovarese, within a charming, expertly restored historic building, lies Ristorante Quaranta, a place where tradition, elegance, and high professionalism blend together to create a gastronomic experience of rare quality. From the moment you enter, the atmosphere is distinguished by its elegant and refined decor, combining the charm of history with a warm and discreet welcome. Service is one of the restaurant's strengths: it stands out for its professionalism, expertise, and technical knowledge, particularly in its invaluable wine recommendations, always targeted and consistent with the menu selections. A heartfelt acknowledgement goes to Maria, whose work is distinguished by commitment, dedication, and solid theoretical knowledge, qualities that translate into attentive and impeccable service. Likewise, Giuliano's kindness, elegance, and attention to detail helped make the birthday celebration of a dear friend truly special, transforming an anniversary into a truly memorable moment. Special praise also goes to the venue's willingness to allow the karaoke artist to entertain guests with music, a gesture that gave the evening a touch of lively conviviality without ever compromising the elegance of the setting. Recommended for those seeking an atypical experience, within a prestigious architectural setting and with top-notch service, this restaurant represents an absolutely valuable choice for those who appreciate excellence, care, and sincere attention to their guests.

04/03/2026: Nice place, excellent quality, but the bill is a bit high.

25/02/2026: An incredibly beautiful place near the Po River 💯 relaxing atmosphere and location, excellent, quality food. Impeccable service!!! I'll definitely be back!

08/02/2026: Good food, service needs improvement because forgetting a customer and making them wait 30 minutes to order seems excessive to me

02/02/2026: Specializing in burgers and Tex-Mex. Fast service, knowledgeable and friendly staff. Clean place. Excellent cooking and frying, considering the dishes I ordered and which I recommend: onion rings, mozzarella sticks (choice of these in two different portions), Louisiana chicken. Wide selection of vegetarian dishes. The only flaw... the coffee... it's not exactly the best... but I'll definitely be back.

16/04/2026: Something has changed in the kitchen: lots of smoke and little roast

20/03/2026: Thanks to a gift package, my husband and I enjoyed dinner at this restaurant, ordering what we wanted and paying the difference. I had a radicchio tart, tender, but I didn't notice any flavor, maybe it was something else...? Second course: guinea fowl with potatoes, very good. My husband had a taglierini, pappardelle (but they were tagliatelle) with culantello and bagoss, but he didn't notice any flavor. Then there was guanciale, very tender, cooked at a low temperature (we also cook at a low temperature and for many hours at home with a slow cooker) with a sauce, which unfortunately gave it a bit of acidity. I'm the one with stomach problems, though, not him. Luckily, I didn't have it. Unfortunately, I think restaurants have preservatives, because at home we cook on the spot, and sometimes we have leftovers even after two days, and we have no problems. Not all restaurants cook, but they have ready-made bases (I'm speaking generally, not specifically). My husband "complained" about the potatoes (roasted or sautéed) being served with the gravy and meat. At home, we serve the side dish on a separate plate. And even in a high-end restaurant, that's how it should be... Wherever there's gravy, it's appropriate. I gave it a 4, not a 3, because I think they're good. It depends on the evening, I don't know...

22/02/2026: We stumbled upon this trattoria by chance and couldn't have asked for anything better. The food is excellent and high-quality, but the real plus is the staff: friendly, attentive, and with that touch of warmth that makes the atmosphere truly welcoming. Recommended 🙃

14/02/2026: Trattoria with an old-fashioned atmosphere but very good dishes made with professionalism and love. Excellent service.

02/04/2026: The non alcohol cocktails are perfect,I suggest to try it ,

18/02/2026: Wonderful place. Great food and amazing cocktails. The indoor kiosk is an idyllic setting.

15/03/2026: We had a great time and enjoyed dinner.

28/12/2025: Excellent food and attentive, welcoming service. Reasonable prices.

26/03/2026: Happy with the pizza service 🍕 excellent, tasty, helpful with a hungry driver 🤩 I recommend it to everyone, both colleagues and non-colleagues! Thanks

24/03/2026: Beautiful place, exquisite dishes and the menu offers a wide choice, the staff is kind and professional.

29/03/2026: The food is good and cheap. Shared appetizer, first course, second course, dessert, coffee, and liqueur for €35. Perhaps that's even a little. The specialty is guinea fowl cooked in clay (good but nothing special). The place is a typical provincial trattoria. I recommend it.

01/03/2026: Show: great food, great atmosphere, great price

08/04/2026: A lovely place where friendliness and good food reign supreme. We were there at Easter. Excellent products and good value. The fried calamari is the best! I would go back.

08/04/2026: Nothing to say, I found it on social media and booked. My wife and I had a great time.

13/09/2025: Want to eat Roman food and good food? Go to the winter cellar!!! Delicious food and very friendly staff. Highly recommended.

20/08/2025: Last night I tried this restaurant for the first time (the summer opening is in Casalbuttano at the former Osteria La Grande). There were two of us; we each had a first course and a second course shared. Everything was delicious, and the place was truly lovely. We paid €58 (with water). Highly recommended restaurant ☺️

20/04/2026: Terrible Movie night for the modest sum of €30 per person: halfway through the film, it started to rain. The owners watched from inside as people got up and left, and instead of interrupting the evening and offering a voucher to use for another time, they pretended nothing was happening. Not to mention the very slow service and the wooden benches that were impossible to sit on for a two-hour film. It's not enough to have an outdoor space and some lights... You have to be honest and know how to treat people. 90 km and €60 wasted

19/04/2026: The place is fabulous! I went there to celebrate a birthday: we had lunch in the orchard... it was magical. The food is excellent and high-quality. The staff is friendly, polite, and above all very willing to accommodate any request to make your day special. 🤩 I'll definitely be back.

22/03/2026: An excellent restaurant where you can eat good fish and other seafood. Quality service and very knowledgeable young staff. The food is excellent and carefully prepared. It's not my first time there. I'll be back again because it's worth it. Very reasonable prices. For those who enjoy good food, it's worth a visit.

27/02/2026: I always take the fish to take away, very good and the portions are super generous, reasonable price for what it offers and for the quality of the food.

22/03/2026: Very good pizza, a little sparse on the toppings, when you eat half of it on the plate and half on the tablecloth, I'm not fussy and I don't find it very hygienic, however it's the best in the province

07/03/2026: Gold medal pizza, very kind staff, very good